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Oxidative Transformations of Polyprenols

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Chemistry of Natural Compounds Aims and scope

Abstract

Oxidative transformationsinvolving the hydroxylsand ω-methylsof polyprenolsisolated from birch greenery (7-9 isoprene units in the chain) were used to produce α,ω-diols, diesters, aldehydoalcohols, and hydroxyacids. The products are of interest as potential anti-inflammatory, antiulcer, hepatoprotective, and cardio-active preparations.

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Authors and Affiliations

  1. Russian Academyof Sciences, Institute of Organic Chemistry, Ufa Scientific Center, 450054, Ufa, 54, pr. Oktyabrya

    E. V. Salimova, O. S. Kukovinets, V. G. Kasradze & F. Z. Galin

  2. Russian Academy of Sciences, Institute of Chemisry, Komi Scientific Center, Urals Division, 167982, Syktyvkar, Komi Republic, ul. Perevomaiskaya, 48

    A. V. Kuchin & A. A. Koroleva

Authors
  1. E. V. Salimova
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  2. O. S. Kukovinets
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  3. V. G. Kasradze
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  4. F. Z. Galin
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  5. A. V. Kuchin
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  6. A. A. Koroleva
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Salimova, E.V., Kukovinets, O.S., Kasradze, V.G. et al. Oxidative Transformations of Polyprenols. Chemistry of Natural Compounds 39, 303–306 (2003). https://doi.org/10.1023/A:1025439006347

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  • DOI: https://doi.org/10.1023/A:1025439006347

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