Skip to main content
Log in

Determination of the Primary and Fine Structures of a Galactomannan from the Seed of Gleditsia triacanthos f. inermis L.

  • Published:
Applied Biochemistry and Microbiology Aims and scope Submit manuscript

Abstract

Galactomannan, a polysaccharide with a molecular weight of 660 kDa, was isolated for the first time from the seed of Gleditsia triacanthos f. inermis (yield, 15.4%). Its aqueous solutions were optically active ([α] D = +31.0°) and highly viscous ([η] = 578 ml/g). Analysis of this heteropolysaccharide using chemical, enzymatic, and chromatographic procedures, as well as IR and 13C NMR spectroscopy, showed that it consists of D-mannopyranose and D-galactopyranose residues (molar ratio, 2.42 : 1). The main chain of this galactomannan comprises 1,4-β-D-mannopyranose residues, 41% of which are substituted at C6 with single residues of α-D-galactopyranose. The probability of occurrence in the chain of mannobiose units substituted otherwise, determined experimentally, was 0.16 for the Man–Man unit, 0.50 for the Gal(Man–Man) and (Man–Man)Gal units, and 0.34 for the disubstituted Gal(Man–Man)Gal unit.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

REFERENCES

  1. Shcherbukhin, V.D. and Anulov, O.V., Prikl. Biokhim. Mikrobiol., 1999, vol. 35, no.3, pp. 257–274.

    Google Scholar 

  2. Reid, J.S.G. and Edwards, M.E., Food Polysaccharides and Their Application, Stephen, A.M., Ed., New York: Dekker Inc., 1995, pp. 155–186.

    Google Scholar 

  3. Hirsh, S., Binder, V., Schehlmann, V., et al., Eur. J. Pharmacol. Biopharmacol., 1999, vol. 47, no.1, pp. 61–71.

    Google Scholar 

  4. Nakamuro, S., Gohya, Y., Losso, J.N., et al., FEBS Lett., 1996, vol. 383, no.2, pp. 251–254.

    Google Scholar 

  5. Asghharian, B, US Patent 14595, 1998.

  6. Mestechkina, N.M., Anulov, O.V., Smirnova, N.I., and Shcherbukhin, V.D., Prikl. Biokhim. Mikrobiol., 2000, vol. 36, no.5, pp. 582–587.

    Google Scholar 

  7. Mestechkina, N.M., Lobanova, I.E., Anulov, O.V., and Shcherbukhin, V.D., Prikl. Biokhim. Mikrobiol., 2001, vol. 37, no.4, pp. 453–456.

    Google Scholar 

  8. Smirnova, N.I. and Shcherbukhin, V.D., Prikl. Biokhim. Mikrobiol., 1988, vol. 24, no.5, pp. 653–659.

    Google Scholar 

  9. Shcherbukhin, V.D., Mestechkina, N.M., Smirnova, N.I., and Anulov, O.V., Prikl. Biokhim. Mikrobiol., 1997, vol. 33, no.2, pp. 213–216.

    Google Scholar 

  10. Methods in Carbohydrate Chemistry, Whistler, R., and Wolfrom, M., Eds., N.Y., 1962–1965. Translated under the title Metody Khimii Uglevodov, Kochetkov, N.K., Ed., Moscow: Mir, 1967, p. 286.

  11. Mestechkina, N.M., Anulov, O.V., Smirnova, N.I., and Shcherbukhin, V.D., Prikl. Biokhim. Mikrobiol., 1996, vol. 32, no.6, pp. 656–659.

    Google Scholar 

  12. Boziek, S.M. and Izzard, M.I., Carbohyd. Res., 1981, vol. 93, pp. 279–283.

    Google Scholar 

  13. Kato, K., Nita, M., and Mizuno, T., Agric. Biol. Chem., 1973, vol. 37, no.2, pp. 433–435.

    Google Scholar 

  14. Shcherbukhin, V.D., Smirnova, N.I., and Dovletmuradov, K., Prikl. Biokhim. Mikrobiol., 1987, vol. 23, no.6, pp. 773–778.

    Google Scholar 

  15. Grasdalen, H. and Painter, T.J., Carbohydr. Res., 1980, vol. 81, pp. 59–66.

    Google Scholar 

  16. Shcherbukhin, V.D., Food Hydrocolloids, 1992, vol. 6, no.1, pp. 3–7.

    Google Scholar 

  17. Lipkind, G.M., Shashkov, A.S., and Kochetkov, N.K., Bioorg. khimiya, 1987, vol. 13, no.6, pp. 833–841.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Egorov, A.V., Mestechkina, N.M. & Shcherbukhin, V.D. Determination of the Primary and Fine Structures of a Galactomannan from the Seed of Gleditsia triacanthos f. inermis L.. Applied Biochemistry and Microbiology 39, 398–402 (2003). https://doi.org/10.1023/A:1024524719296

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1023/A:1024524719296

Keywords

Navigation