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Colloid-Chemical Characteristics of Aqueous Alkaline Solutions of Organic Components of Pine and Birch Wood

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Abstract

The surface activity and sedimentation stability of organic substances passing into solution in kraft cooking of pine wood were studied. The data obtained were compared with the corresponding data characteristic of organic components of birch wood.

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Authors and Affiliations

  1. St. Petersburg State Technological University of Plant Polymers, St. Petersburg, Russia

    E. Yu. Dem'yantseva & N. P. Lysogorskaya

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  1. E. Yu. Dem'yantseva
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  2. N. P. Lysogorskaya
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Dem'yantseva, E.Y., Lysogorskaya, N.P. Colloid-Chemical Characteristics of Aqueous Alkaline Solutions of Organic Components of Pine and Birch Wood. Russian Journal of Applied Chemistry 75, 1170–1172 (2002). https://doi.org/10.1023/A:1020793003221

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  • DOI: https://doi.org/10.1023/A:1020793003221

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