Inactivation of Macrophomina phaseolina Propagules during Composting and Effect of Composts on Dry Root Rot Severity and on Seed Yield of Clusterbean

Abstract

Survival of a heat-tolerant pathogen Macrophomina phaseolina, causing dry root rot of clusterbean, was studied by incorporation and retrieval of infected residue samples at various stages of the composting process of pearl millet (Pennisetum glaucum) and clusterbean (Cyamopsis tetragonoloba) residues. During the heating phase, temperatures varied from 48–51°C at 30cm and 60–62°C at 60cm depth in compost pits. Reduction in survival of M. phaseolina propagules (13–23%) was significantly higher in the residues enriched with 4% urea-N and kept at 60cm compared to 2% urea-N and at 30cm. However, a heat phase (48–62°C) was not enough to completely eradicate M. phaseolina propagules from infected residues. Further reductions (54–61%) in survived propagules were achieved by sub-lethal temperatures (48–53°C) when moistened compost materials were exposed to heat during summer days. Beneficial effects of composts were ascertained on dry root rot intensity, seed yield of clusterbean and densities of M. phaseolina, Nitrosomonas and antagonists in soil. In a two-year field study, all the composts significantly reduced plant mortality due to dry root rot and increased the yield of clusterbean. The highest disease suppression and yield promotion were recorded in soil amended with pearl millet compost and cauliflower leaf residue compost, respectively. Soil amendment with compost also lead to a significant reduced density of M. phaseolina and an increased density of antagonistic actinomycetes, lytic bacteria and Nitrosomonas. Among composts, greater potential of cauliflower compost in enhancing population of antagonists in soil was discernible.