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The Stability of Self-inclusion Complexes of Cyclodextrin Derivatives Bearing a p-Dimethylaminobenze Moiety

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Abstract

An appending moiety of modified cyclodextrins acts as an intramolecular guest and forms a self-inclusion complex in aqueous solution. In this study, the stability of self-inclusion complexes of modified cyclodextrins which have a p-dimethylaminobenzene moiety was analyzed by fluorescent decay analyses, and the factor that determines the stability of the self-inclusion complex was determined by a computational approach. The self-inclusion form is stabilized mainly due to van der Waals interaction between the appending moiety and the cyclodextrin ring.

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Tanabe, T., Usui, S., Nakamura, A. et al. The Stability of Self-inclusion Complexes of Cyclodextrin Derivatives Bearing a p-Dimethylaminobenze Moiety. Journal of Inclusion Phenomena 36, 77–91 (2000). https://doi.org/10.1023/A:1008031511486

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  • DOI: https://doi.org/10.1023/A:1008031511486

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