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Oxalate improves protein synthesis by enhancing ATP supply in a cell-free system derived from Escherichia coli

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Abstract

The utilization efficiency of a secondary energy source in a cell-free protein synthesis system can be improved by use of a metabolic inhibitor. Oxalate, a potent inhibitor of phophoenolpyruvate synthetase, substantially increased the yield of chloramphenicol acetyltransferase synthesis through the enhanced supply of ATP. Oxalate, at 2.7 mM, increased the synthesis yield by 47% when successive amino acids additions prevent amino acid depletion during protein synthesis. These results suggest that cell-free protein synthesis efficiency could also be improved by disrupting the gene encoding phosphoenolpyruvate synthetase.

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Kim, DM., Swartz, J.R. Oxalate improves protein synthesis by enhancing ATP supply in a cell-free system derived from Escherichia coli. Biotechnology Letters 22, 1537–1542 (2000). https://doi.org/10.1023/A:1005624811710

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  • DOI: https://doi.org/10.1023/A:1005624811710

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