Skip to main content
Log in

Genotypic variation for phosphorus uptake from hardly soluble iron- phosphate in groundnut (Arachis hypogaea L.)

  • Published:
Plant and Soil Aims and scope Submit manuscript

Abstract

This study was aimed at assessing genotypic variation for phosphorus (P) uptake from Fe–P in groundnut (Arachis hypogaea L.). Of twenty genotypes evaluated in an initial screening experiment, three were chosen for further studies to investigate potential mechanisms responsible for the observed differences in P uptake. Wasedairyu (high uptake) and Kintoki and ICGV 87358 (low uptake) were grown in 2-1 pots on Vermiculite–Fe–P and sampled after 50, 85 and 115 days. Wasedairyu was superior in P uptake and had an 8 fold higher number of pods. Genotypic variation in pod number was apparent before genotypic variation for P uptake was detected, which showed that pod number and P uptake are independent aspects of tolerance to P- deficiency. Wasedairyu was either able to efficiently translocate P to flowers and developing fruits or tolerated low P concentrations better than other genotypes. After day 85 daily uptake rates increased 4-fold in Kintoki and 12-fold in Wasedairyu but remained low in ICGV 87358. Because P uptake increased only after pod setting and because differences in root development failed to explain the observed changes in P uptake, we concluded that genotypic differences in P uptake were due to direct P uptake of fruiting organs. By having 16 pods, Wasedairyu was able to obtain a greater amount of P directly through fruiting organs than genotypes with only one or two pods. Gynophores (pegs) of Wasedairyu were furthermore characterized by being densely covered with root hair like outgrows that could have increased P uptake by increasing the surface area in contact with the soil. Hairs were detected in lesser number on pegs of Kintoki but ICGV 87358, as the genotype without an increase in P uptake rates during pod filling, completely lacked any hair development. These results suggest that genotypic variation for uptake of Fe–P exists and that direct P uptake through fruiting organs, as facilitated by the presence of root hair like outgrows on the pegs of some genotypes, contributes to this variation.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  • Ae N, Otani T, Makino T and Tazawa J 1996 Role of cell wall of groundnut roots insolubilizing sparingly soluble phosphorus in soil. Plant Soil 186, 197–204.

    Article  CAS  Google Scholar 

  • Arnon D I 1938 Microelements in culture-solution experiments with higher plants. Am.J. Bot. 25, 322–325.

    Article  CAS  Google Scholar 

  • Bekele T, Clino B J, Ehlert P A I, Van der Mass A A and Van Driest A 1983 An evaluation of plant borne factors promoting the solubilization of alkaline rock phosphates. Plant Soil 75; 361–378.

    Article  CAS  Google Scholar 

  • Bell M J 1985 Phosphorus nutrition of peanut (Arachis hypogaea L.) on CockatooSands of the Ord River Irrigation Area. Aust. J. Exp. Agric. 25, 649–653.

    Article  Google Scholar 

  • Bledsoe R W and Harris H C 1950 The influence of mineral deficiency on vegetativegrowth, flower and fruit production and the mineral composition of the peanut plant. Plant Physiol. 25, 63–77.

    PubMed  CAS  Google Scholar 

  • Chalal R S and Virmani S M 1973 Uptake and translocation of nutrients in groundnut(Arachis hypogaea L.). II. Phosphorus. Oleagineux 28, 579–581.

    Google Scholar 

  • Hanson W C 1950 The photometric determination of phosphorus in fertilizers usingthe phosphovanado-molybdate complex. J. Sci. Food Agric. 1, 172–173.

    Article  CAS  Google Scholar 

  • Harris H C 1949 The effect on growth of peanuts of nutrient deficiencies in the rootand the pegging zone. Plant Physiol. 24, 150–161.

    Article  PubMed  CAS  Google Scholar 

  • Hildebrandt G L and Subrahmanyam P 1994 Genetic enhancement of groundnut: Its role in sustainable agriculture. In Sustainable Groundnut Production in Southern and Eastern Africa. Proceedings of a Workshop, 5–7 July 1994, Mbabane, Swaziland. Eds. B J L Ndunguru, L Hildebrandt and P Subrahmanyam. pp 9–13. ICRISAT, Patancheru 502 324, Andhra Pradesh, India.

  • Itoh S and Barber S A 1983 A numerical solution of whole plant nutrient uptake forsoil-root systems with root hairs. Plant Soil 70, 403–413.

    Article  CAS  Google Scholar 

  • Jogloy S, Abilay R M, Tran Van Lai, Ramawas S Z, Khamsao, Adisatwanto Tand Kasno A 1992 Groundnut production in southeast Asia. InGroundnut-a Global Perspective: Proceedings of an International Workshop, 25–29 Nov 1991, ICRISAT Center, India. Ed. S N Nigam. pp 149–156. ICRISAT, Patancheru 502 324, Andhra Pradesh, India.

  • Kretzschmar R M, Hafner H, Batoino A and Marschner H 1991 Long term and short term effects of crop residues on aluminum toxicity, phosphorus availability and growth of pearl millet in an acid sandy soil. Plant Soil 136, 215–223.

    Article  CAS  Google Scholar 

  • Lau T-C, Lu X, Koide R T and Stephenson A G 1995 Effects of soil fertility and mycorrhizal infection on pollen production and pollen grain size of Cucurbita pepo (Cucurbitaceae). Plant Cell, Envir. 18, 169–177.

    Article  Google Scholar 

  • Lombin G and Singh L 1986 Fertilizer response of groundnut (Arachis hypogaea L.) under continuous intensive cultivation in the Nigerian savannah. Fert. Res. 10, 43–58.

    Article  Google Scholar 

  • O'Hara G W, Boonkerd N and Dilworth M J 1988 Mineral constraints to nitrogen fixation. Plant Soil 108, 93–110.

    Article  Google Scholar 

  • Otani T and Ae N 1997 The exudation of organic acids by pigeonpea roots forsolubilizing iron-and aluminum-bound phosphorus. In Plant Nutrition for Sustainable Food Production and Environment. Eds. T Ando, K Fujita, T Mae, H Matsumoto, S Mori and J Sekiya. pp 325–326. Kluwer Academic Publishers, Dordrecht, The Netherlands.

    Google Scholar 

  • Otani T, Ae N and Tanaka H 1996 Phosphorus (P) Uptake mechanisms of crops grown in soils with low P status II. Significance of organic acids in root exudates of pigeonpea. Soil Sci. Plant Nutr. 42, 553–560.

    CAS  Google Scholar 

  • Pettit A S 1895 Arachis hypogaea L. Mem Torrey Bot. Club 4, 275–296.

    Google Scholar 

  • Reddy P S, Basu M S, Khaleque M A, Hoque M S, Naazar Ali, Shah Nawaz Malik, HlaThan, Tin Soe, Regunathan B, Mishra B, Murthy T G K and Nigam S N 1992 status of groundnut research and production in South Asia. In Groundnut a Global Perspective: Proceedings of an International Workshop, 25–29 Nov 1991, ICRISAT Center, India. Ed. S N Nigam. pp 133–147. ICRISAT, Patancheru 502324, Andhra Pradesh, India.

  • Sanchez P A and Uehara G 1980 Management considerations for acid soils with phosphorus fixation capacity. In The Role of Phosphorus in Agriculture. pp 471–514. SSSA, Madison, WI, USA.

    Google Scholar 

  • Skelton B J and Shear G M 1971 Calcium translocation in the peanut (Arachishypogaea L.) Agron. J. 63, 409–412.

    Article  CAS  Google Scholar 

  • Webb A J and Hansen A P 1989 Histological changes of the peanut (Arachishypogaea) gynophore and fruit surface during development, and their potential significance for nutrient uptake. Annals Bot. 64, 351–357.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Wissuwa, M., Ae, N. Genotypic variation for phosphorus uptake from hardly soluble iron- phosphate in groundnut (Arachis hypogaea L.). Plant Soil 206, 163–171 (1999). https://doi.org/10.1023/A:1004381105771

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1023/A:1004381105771

Navigation