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References

  • Chua, T. E. (1986) An overview of the fisheries and aquaculture industries in Asia. In: The First Asian Fisheries Forum, Manila, Philippines, pp. 1–8.

  • De Silva, S & T. A. Anderson (1995). Fish Nutrition on Aquaculture, Chapman and Hall, London, 319 pp.

  • Jobling, M. (1994). Fish Bioenergetics. Chapman and Hall, London, 309 pp.

  • Purdom, C. E. (1993). Genetics and Fish Breeding. Chapman and Hall, London, 277 pp.

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Book reviews. Hydrobiologia 345, 223–237 (1997). https://doi.org/10.1023/A:1017155502343

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  • DOI: https://doi.org/10.1023/A:1017155502343

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