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European Journal of Epidemiology

, Volume 19, Issue 1, pp 9–13 | Cite as

Review: The emerging role of Mediterranean diets in cardiovascular epidemiology: Monounsaturated fats, olive oil, red wine or the whole pattern?

  • Miguel Ángel Martínez-González
  • Almudena Sánchez-Villegas
Article

Keywords

Public Health Infectious Disease Mediterranean Diet Cardiovascular Epidemiology 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Kluwer Academic Publishers 2004

Authors and Affiliations

  • Miguel Ángel Martínez-González
    • 1
  • Almudena Sánchez-Villegas
    • 1
    • 2
  1. 1.Department of Epidemiology and Public Health, School of MedicineUniversity of NavarraPamplonaSpain
  2. 2.Department of Clinical Sciences, School of MedicineUniversity of Las Palmas de Gran CanariasSpain

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