Skip to main content
Log in

LC–MS/MS analysis of components in smoke from e-cigarettes that use guarana extract as the caffeine source

  • Special Issue: Note
  • Novel Analytical Technologies Contributing to Clinical and Pharmaceutical Research Fields
  • Published:
Analytical Sciences Aims and scope Submit manuscript

Abstract

Currently, e-cigarette products to inhale caffeine (Caf) are commercially available and widely used. Guarana extract (GE) is used as the caffeine source in some e-cigarette products. In this study, an LC–MS/MS analysis of components in the smoke from e-cigarettes with GE was performed. The concentration ranges of Caf and the minor components theophylline (TP), theobromine (TB), and paraxanthine (PX) in e-liquid and cigarette smoke extract (CSE) of five e-cigarette products were determined. The concentration ranges of e-liquid and CSE were 2.17–8.62 mg/mL and 0.17–1.17 µg/puff for Caf, 0.09–37.58 µg/mL and 0.03–11.88 ng/puff for TB, 50.28–185.26 ng/mL and 0.00–0.05 ng/puff for TP, and 0.44–4.09 µg/mL and 0.03–0.20 ng/puff for PX, respectively. By comparing the peak area ratios of e-liquid and CSE, we clarified that the heat degradation of Caf to its related components in GE products was accelerated. Epicatechin, which is another typical component in GE, was determined for CSE, but not for e-liquid.

Graphical abstract

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3

Similar content being viewed by others

Data availability

The basic information obatined in this study might be available to estimate the risk of e-cigarette product using guarana extract as the caffeine source.

References

  1. X. Lu, L. Chen, J. Yuan, J. Luo, Z. Xie, D. Li, J. Med. Internet Res. 22, e17280 (2020)

    Article  PubMed  PubMed Central  Google Scholar 

  2. K. Kawabata, M. Ishida, S. Akimoto, M. Inagaki, H. Nishi, Chromatography 42, 127–132 (2021)

    Article  CAS  Google Scholar 

  3. K. Kawabata, H. Nishi, Chromatography 44, 11–19 (2023)

    Article  CAS  Google Scholar 

  4. V. Angerer, F. Franz, B. Moosmann, P. Bisel, V. Auwäeter, Forensic Toxicol. 37, 186–196 (2019)

    Article  CAS  PubMed  Google Scholar 

  5. F.C. Schimpl, J.F. Silva, J.F.C. Gonçalves, P. Mazzafera, J. Ethnopharmacol. 150, 14–031 (2013)

    Article  CAS  PubMed  Google Scholar 

  6. L.L.M. Marques, E.D.F. Ferreira, M.N. Paula, T. Klein, J.C.P. Mello, Braz. J. Pharmacog. 29, 77–110 (2019)

    Article  CAS  Google Scholar 

  7. M. Takada, S. Saruwatari, Y. Yanagita, J. Mutoh, H. Harada, N. Kishikawa, T. Kitahara, N. Kuroda, M. Wada, Forensic Toxicol. 41, 135–141 (2023)

    Article  CAS  PubMed  Google Scholar 

  8. E.J. Choi, S.H. Bae, J.B. Park, M.J. Kwon, S.M. Jang, Y.F. Zheng, Y.S. Lee, S.J. Lee, S.K. Bae, Food Chem. 141, 2735–2742 (2013)

    Article  CAS  PubMed  Google Scholar 

  9. K.N. Machado, A.A. Freitas, L.H. Cunha, A.A.G. Faraco, R.M. Pádua, F.C. Braga, C.D. Vianna-Soares, R.O. Castilho, Food Chem. 239, 180–188 (2018)

    Article  CAS  PubMed  Google Scholar 

  10. S. Mohana, N. Roopa, Ind. Forensic Med. Toxicol. 6, 19–23 (2012)

    Google Scholar 

  11. K. Sugimoto, Y. Matsuoka, K. Sakai, N. Fujiya, H. Fujii, J. Mano, Food Chem. 355, 129403 (2021)

    Article  CAS  PubMed  Google Scholar 

  12. G. Gschwend, C. Jenkins, A. Jones, C. Kelso, J. Morgan, Chem. Res. Toxicol. 36, 14–22 (2023)

    Article  CAS  PubMed  Google Scholar 

  13. H.C. Erythropel, S.V. Jabba, T.M. DeWinter, M. Mendizabal, P.T. Anastas, S.E. Jordt, J.B. Zimmerman, Nicotine Tob. Res. 21, 1248–1258 (2019)

    Article  CAS  PubMed  Google Scholar 

Download references

Acknowledgements

This work was supported by the Smoking Research Foundation of Japan (No. 2020G009) to Mitsuhiro Wada.

Funding

This article is funded by Smoking Research Foundation, 2020G009, Mitsuhiro Wada.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Mitsuhiro Wada.

Ethics declarations

Conflict of interest

The authors declare that they have no known financial interests or personal relationships that could have influenced the work reported in this paper.

Ethical approval

This article does not contain any studies with human participants or animals performed by any of authors.

Rights and permissions

Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Saruwatari, S., Takada, M., Mutoh, J. et al. LC–MS/MS analysis of components in smoke from e-cigarettes that use guarana extract as the caffeine source. ANAL. SCI. 40, 959–963 (2024). https://doi.org/10.1007/s44211-024-00535-5

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s44211-024-00535-5

Keywords

Navigation