Abstract
This study addresses the challenge of arid conditions in drylands by focusing on fortifying the resilience of alfalfa within an ongoing varietal improvement initiative. The assessment encompasses five pre-selected alfalfa (Medicago sativa L.) populations bred in The Institute of Arid Regions, Medenine (Tunisia). The primary objective is to formulate an alfalfa genetic pool that is optimized for breeders and farmers in arid regions and emphasizes chemical composition, biochemistry, in vitro digestibility (IVDMD), and relative feed value (RFV). Significant differences (p < 0.05) among alfalfa populations were observed for all parameters except acid detergent fiber (ADF) and IVDMD. Key variations include crude protein (CP) (15.21–21.82%), neutral detergent fiber (NDF) (42.96–53.78%), ADF (31.13–39.17%), RFV (111.96–122.73), IVDMD (55.14–61.41%), ash (9.74–12.45%), total polyphenols (29.95–39.55 mg GAE g−1 DM), and total flavonoids (26.4–35.15 mg QE g−1 DM). Crucially, multivariate analysis identified superior performers, specifically the populations “AME” and “GAB.” These findings will guide ongoing genetic enhancement initiatives and contribute to the development of an alfalfa variety that is explicitly tailored to arid agricultural settings, thereby advancing sustainable agriculture in challenging environments.
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Data availability
The data that support the findings of this study are available from the corresponding author (ST) upon reasonable request.
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Acknowledgements
This work was supported by the Dryland Farming & Oasis Cropping Laboratory (LR16IRA02) at the Arid Lands Institute of Médenine, Tunisia
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Conceptualization: ST, TK, and ML; supervision: TK and ML; identification and verification of the taxonomic category of the plant materials: ST and ML; experiments and data curation: ST, IK, NA, HY, MD, MR, and AA; atomic absorption analysis: ST and MD; in vitro digestibility analysis curation and validation: ST, MS, MD, and TK; statistical analysis: ST; writing and drafting: ST and IK; funding: ML and TK.
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The rumen fluid extracts obtained from goats in our in vitro digestibility experiment were utilized in accord with ethical principles and regulatory requirements. The extraction process received approval from the veterinary unit of the Arid Lands Institute (IRA) of Médenine on behalf of the Tunisian committee entrusted with overseeing animal experimentation ethics. The extracts were responsibly collected from goats bred within the Wildlife and Livestock Laboratory of the IRA, following rigorous protocols established in compliance with animal ethics approvals. Collection methods, such as using a fistula or stomach tubing, were carefully implemented to ensure the welfare and well-being of the animals involved.
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Tlahig, S., Karmous, I., Ayeb, N. et al. Forage quality profiling of pre-selected alfalfa genotypes: towards genetic enhancement and adaptation for arid dryland farming. Euro-Mediterr J Environ Integr (2024). https://doi.org/10.1007/s41207-024-00487-2
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DOI: https://doi.org/10.1007/s41207-024-00487-2