, Volume 128, Issue 2, pp 27–29 | Cite as

Preoperatieve Voedingszorg: De rol van de verpleegkundige

  • Getty Huisman-de Waal
  • Harm van Noort
  • Hester Vermeulen
Dossier voeding


De voedingstoestand van een patiënt is een belangrijke factor voor succesvol herstel na een chirurgische ingreep:1 ondervoeding beïnvloedt het herstel negatief.2 Verpleegkundigen spelen een grote rol in het verbeteren van de preoperatieve voedingszorg. Drie lopende voedingsstudies geven inzicht in taken en ervaringen.


  1. 1.
    Stohs SJ & Dudrick SJ. Nutritional supplements in the surgical patient. Surg Clin North Am. 2011;91(4):933-44.Google Scholar
  2. 2.
    Van Stijn M, e.a. Preoperative nutrition status and postoperative outcome in elderly general surgery patients: a systematic review. J Parenter Enteral Nutr. 2013;37(1):37- 43.Google Scholar
  3. 3.
    Mosquera C, e.a. Impact of malnutrition on gastrointestinal surgical patients. J Surgical Research. 2016;205(1):95-101.Google Scholar
  4. 4.
    Huang R, e.a. The effect of malnutrition on patients undergoing elective joint arthroplasty. J Arthroplasty. 2013;28(8):21-24.Google Scholar
  5. 5.
    Dubois CA, e.a. Which priority indicators to use to evaluate nursing care performance? A discussion paper. J Adv Nurs. 2017;73(12):3154- 3167.Google Scholar
  6. 6.
    Weimann A, e.a. ESPEN guideline: Clinical nutrition in surgery. Clin Nutr. 2017;36(3):623-650.Google Scholar
  7. 7.
    Norman K, e.a. Prognostic impact of disease-related malnutrition. Clin Nutr. 2008;27(1):5-15.Google Scholar
  8. 8.
    Alazawi W, e.a. Inflammatory and Immune Responses to Surgery and Their Clinical Impact. Ann Surg. 2016;264(1): 73-80.Google Scholar
  9. 9.
    Evans DC, e.a. Nutrition optimization prior to surgery. Nutr Clin Pract. 2014;29(1):10-21.Google Scholar
  10. 10.
    Abunnaja S, Cuviello A, Sanchez JA. Enteral and parenteral nutrition in the perioperative period: state of the art. Nutrients. 2013;5(2): 608-23.Google Scholar
  11. 11.
    Van Klei WA, e.a. The accuracy of trained nurses in pre-operative health assessment: results of the OPEN study. Anaesthesia. 2004;59(10): 971-8.Google Scholar
  12. 12.
    Neelemaat F, e.a. Screening malnutrition in hospital outpatients. Can the SNAQ malnutrition screening tool also be applied to this population? Clin Nutr. 2008;27(3): 439-46.Google Scholar
  13. 13.
    Bonetti L, e.a. Prevalence of malnutrition among older people in medical and surgical wards in hospital and quality of nutritional care: A multicenter, cross-sectional study. J Clin Nurs. 2017;26(23-24):5082- 5092.Google Scholar
  14. 14.
    Huisman-de Waal G, e.a. Students’ perspectives on basic nursing care education. J Clin Nurs. 2018.Google Scholar
  15. 15.
    Kitson A, e.a. Defining the fundamentals of care. Int J Nurs Pract. 2010;16(4): 423-34.Google Scholar
  16. 16.
    Hamers J, e.a. Essential nursing care: most provided, least evidence based. The basic care revisited program. J Adv Nurs. 2016;72:51.Google Scholar
  17. 17.
    Zwakhalen SMG, e.a. Basic nursing care: the most provided, the least evidence based. A discussion paper. J Clin Nurs. 2018.Google Scholar
  18. 18.
    Huisman-de Waal G, e.a. An early nursing nutrition intervention for outpatients in need for surgery. J Adv Nurs. 2016;72:51-52.Google Scholar
  19. 19.
    Stratton RJ, e.a. Malnutrition in hospital outpatients and inpatients: prevalence, concurrent validity and ease of use of the ‘malnutrition universal screening tool’ (‘MUST’) for adults. Br J Nutr. 2004;92(5):799- 808.Google Scholar
  20. 20.
    Vries H, e.a. The general public’s information needs and perceptions regarding hereditary cancer: an application of the Integrated Change Model. Patient Educ Couns. 2005;56(2): 154-65.Google Scholar
  21. 21.
    Van Venrooij LM, e.a. Cardiac surgery-specific screening tool identifies preoperative undernutrition in cardiac surgery. Ann Thorac Surg. 2013;95(2):642-7.Google Scholar
  22. 22.
    Leistra E, e.a. Validity of nutritional screening with MUST and SNAQ in hospital outpatients. Eur J Clin Nutr. 2013;67(7):738-42.Google Scholar
  23. 23.
    Bartholomow L, e.a. Planning Health Promotion Programs: An Intervention Mapping Approach. Fourth edition ed. 2016, United States of America: John Wiley & Sons, Inc., 622.Google Scholar

Copyright information

© Bohn Stafleu van Loghum, onderdeel van Springer Media B.V. 2018

Authors and Affiliations

  • Getty Huisman-de Waal
    • 1
  • Harm van Noort
    • 1
  • Hester Vermeulen
    • 1
  1. 1.

Personalised recommendations