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Ronald L. Sandler: Food Ethics: The Basics

Routledge, 2015, ISBN 978–0–415-83,644-9

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Correspondence to Josh Milburn.

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Milburn, J. Ronald L. Sandler: Food Ethics: The Basics. Food ethics 5, 16 (2020). https://doi.org/10.1007/s41055-020-00074-5

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