Abstract
Background
Sleep disorders are a common syndrome and could affect the life quality of the older adults.
Aims
This study aimed to investigate the association between nutritional status and sleep quality in the Chinese community-dwelling older adults.
Methods
A total of 2,878 participants ≥ 65 years old from the Yiwu Elderly Cohort were included in the study. Nutritional status was assessed using the Mini Nutritional Assessment Short Form (MNA-SF). Participants were categorized as subjects with malnutrition, at risk of malnutrition or well-nourished based on their MNA-SF score. Pittsburgh Sleep Quality Index (PSQI) was used to identify sleep disorders. PSQI score ≥ 6 was categorized as poor sleep quality.
Results
Among the 2,878 participants (mean age 72.71 ± 5.79 years, 50.3% men), 31.5% (n = 906) were classified as having sleep disorders, and 25.5% were identified as malnutrition or at risk of malnutrition. We found a significantly relationship between nutritional status and sleep quality in older adults, and the results showed well-nourished decreased the risk of sleep disorders (OR = 0.32, 95% CI = 0.13, 0.75). And well-nourished status was significantly associated with less daytime dysfunction, adequate sleep duration, and good subjective sleep quality (all P < 0.05).
Conclusion
There was a close association of nutritional status and sleep quality in older adults. We should pay more attention to the nutritional status of older people with sleep problems, as well as the sleep quality of older adults with malnutrition.
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Acknowledgements
This work was supported by the Fundamental Research Funds for the Central Universities (2021FZZX001-39, 2020QNA7018) and Leading Innovative and Entrepreneur Team Introduction Program of Zhejiang(2019R01007). The funding source had no further role in the design, data collection or conduct the study.
Funding
This work was supported by the Fundamental Research Funds for the Central Universities (2021FZZX001-39, 2020QNA7018) and Leading Innovative and Entrepreneur Team Introduction Program of Zhejiang (2019R01007).
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HJ, MT and KC conceived and supervised the project. HJ, LY, SZ collected data. HJ and LY conducted data analysis. HJ wrote the manuscript and edited it in collaboration with LY. SZ directed the methods section. MJ, JW, MT and KC reviewed, edited, and checked the final version. All authors have read and approved the final manuscript, and therefore, have full access to all the data in the study and take responsibility for the integrity and security of the data.
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The study was approved by the Ethics Committee of the fourth affiliated hospital of Zhejiang University and written informed consent was obtained from all study participants.
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Jiang, H., Ye, L., Zhang, S. et al. The association between nutritional status and sleep quality of Chinese community-dwelling older adults. Aging Clin Exp Res 35, 1945–1954 (2023). https://doi.org/10.1007/s40520-023-02479-8
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DOI: https://doi.org/10.1007/s40520-023-02479-8