Abstract
Constructed wetland (CW) is reliable technology for a range of wastewater treatment generated through various sources. Contrary to traditional wastewater treatment technologies, CW is an environment friendly and profitable approach with less personal supervision requirements. Moreover, CW has been successfully implemented for diverse agriculture and industrial sectors for sewage or municipal wastewater treatment. In this review, recent developments in constructed wetlands related to various food industries such as seafood-processing industry, olive mill industry, dairy, alcohol fermentation industry and abattoir industry at both laboratory- and pilot-scale levels are presented. It has been found that high pollutant loading rates and toxic substances can be effectively treated with CW; thus, they have great potential to be easily operative in developing countries and rural areas. Finally, some challenges that may affect the performance of CWs with some suggestions to improve their performance are also discussed.
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Change history
14 September 2020
There is a change in the authorship of the article since the original publication. A request from Dr. Nasser was received to remove his name from the authorship as he may not fully meet the authorship criteria.
Abbreviations
- CW:
-
Constructed wetland
- SSF-CWs:
-
Subsurface flow
- HF:
-
Horizontal flow
- VF:
-
Vertical flow
- FWS-CWs:
-
Free water surface constructed wetland
- HCW:
-
Hybrid wetland
- NH4+–N:
-
Ammonium nitrogen
- TP:
-
Total phosphorous
- COD:
-
Chemical oxygen demand
- BOD:
-
Biological oxygen demand
- TSS:
-
Total suspended solids
- NO—3 N:
-
Nitrate nitrogen
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SS acknowledges financial support from the University of New South Wales, Australia.
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Sehar, S., Nasser, H.A.A. Wastewater treatment of food industries through constructed wetland: a review. Int. J. Environ. Sci. Technol. 16, 6453–6472 (2019). https://doi.org/10.1007/s13762-019-02472-7
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DOI: https://doi.org/10.1007/s13762-019-02472-7