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Preparation of a highly selective Mo(VI) optical sensor by immobilization of quercetin on a transparent agarose membrane

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Abstract

Development of a highly selective optical sensor for determining Mo(VI) in water samples has been reported. The optical sensor was prepared through immobilizing quercetin as a proper ionophore on a transparent agarose film. Spectrophotometric investigations on the complex formation between quercetin and Ni2+, Ca2+, Cu2+, Fe2+, Cr3+, Fe3+, pb2+, and Co2+ metal ions in buffer solution showed a considerably higher stability constant for the Mo(VI) ion complex indicating its high selectivity for this metal ion. The contact of the sensing membrane with Mo(VI) ions at pH 2.7 led to a change in color from pale to dark yellow. The effects of ionophore concentration, pH, reaction time, and ionic strength were assessed. There was a linear relationship between the Mo(VI) concentrations and membrane absorbance at 430 nm within a range of 7.93 × 10−6 to 2 × 10−4 mol L−1with an R2 value of 0.993. There was no considerable interference from the concentration of some possibly interfering ions (100 times) to determine Mo(VI). Using the optical sensor, Mo(VI) ion was successfully determined in spiked sea and river water specimens.

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Authors and Affiliations

Authors

Contributions

EB contributed to conceptualization, formal analysis, methodology, investigation, and writing—original draft. PH contributed to supervision, project administration, investigation, review & editing. AR contributed to validation, writing—review & editing. FNS contributed to conceptualization, investigation, and methodology.

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Correspondence to Payman Hashemi.

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The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

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Bazgir, E., Hashemi, P., Rahimi, A. et al. Preparation of a highly selective Mo(VI) optical sensor by immobilization of quercetin on a transparent agarose membrane. J IRAN CHEM SOC 20, 2739–2746 (2023). https://doi.org/10.1007/s13738-023-02870-2

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  • DOI: https://doi.org/10.1007/s13738-023-02870-2

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