Correction to: Agronomy for Sustainable Development

https://doi.org/10.1007/s13593-018-0500-z

The article “Making people buy and eat differently”: lessons from the modernization of small independent grocery stores in the early twentieth century written by Frank Cochoy, was originally published electronically on the publisher’s internet portal (currently SpringerLink) on 29 June 2017 without open access.

With the society’s decision to opt for Open Choice the copyright of the article changed in September 2018 and the article is forthwith distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits use, duplication, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

The original article has been corrected.