Abstract
Trophocytes and oenocytes of honeybees are used in studies of cellular senescence, but their cellular energy metabolism with age is poorly understood. In this study, the molecules involved in cellular energy metabolism were evaluated in the trophocytes and oenocytes of young and old worker bees. The results revealed that (i) β-oxidation and protein synthesis decreased with age, (ii) fat and glycogen accumulation increased with age, and (iii) glycolysis did not change with age. These results indicate that the trophocytes and oenocytes of young bees have higher activity of cellular energy metabolism compared with old worker bees and that aging results in a decline in the cellular energy metabolism of worker bees.
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1 Introduction
Honeybees (Apis mellifera) are a unique model system for aging and longevity studies because queen bees have a much longer lifespan than worker bees and they share the same genome. In addition, they live in large colonies and are easily manipulated, and their genome has been sequenced and is similar to vertebrate genomes (The honeybee genome sequencing consortium 2006; Elsik et al. 2014).
Trophocytes and oenocytes have served as target cells in studies of cellular senescence due to their biological functions as white adipose tissue or liver tissue, ease of isolation from the abdomen, convenient manipulation, and lack of cell division during adulthood (Hsieh and Hsu 2011; Chan et al. 2011; Seehuus et al. 2013). Trophocytes and oenocytes are located in the abdomen and tightly attach to each other to form a single layer of cells around each abdominal segment. Trophocytes are large and irregularly shaped, and oenocytes are small and spherical (Hsieh and Hsu 2011).
The studies of trophocytes and oenocytes in worker bees indicated that young worker bees expressed higher mitochondrial energy utilization, energy-regulated activity, and cellular degradation activity compared with old worker bees and that aging results in a decline in the cellular function of trophocytes and oenocytes (Chuang and Hsu 2013; Hsu and Chan 2013; Hsu and Chuang 2014; Hsu et al. 2014).
To further study the cellular function of trophocytes and oenocytes with age, we evaluate molecules involved in lipid metabolism including β-hydroxylacyl-CoA dehydrogenase (HOAD), citrate synthase (CS), carnitine palmitoyltransferase 1 (CPT1), non-esterified fatty acid (NEFA), lipase, fatty acid synthase (FAS), and fat accumulation; in carbohydrate metabolism including phosphofructokinase-2/fructose-2,6-bisphosphatase 3 (PFKFB3), pyruvate kinase (PK), pyruvate dehydrogenase (PDH), lactate, phosphorylated glycogen synthase kinase 3 (p-GSK3), and glycogen; and in protein synthesis including eukaryotic translation initiation factor 4E (eIF4E) and phosphorylated eIF4E binding protein 1 (p-4EBP1) in the trophocytes and oenocytes of young and old worker bees to clarify the relationship between cellular energy metabolism and cellular senescence in worker bees.
2 Materials and methods
2.1 Honeybees
Breeding honeybees (Apis mellifera) was described in our previously studies (Hsu et al. 2014; Hsu and Hsieh 2014). Young (1-day-old) and old (50-day-old) worker bees were selected from the same hive colonies on the same dates for the same experiments.
2.2 Preparation of supernatants
The supernatant of trophocytes and oenocytes was obtained as previously described (Hsu and Hsieh 2014). Briefly, trophocytes and oenocytes were isolated from two young or old worker bees, homogenized in phosphate-buffered saline containing protease inhibitors (11697498001; Roche Applied Science; Indianapolis; IN; USA), and centrifuged at 5000g for 10 min at 4 °C. The resulting supernatant was collected and assayed immediately. The protein concentration was determined using a protein assay reagent (500-0006; Bio-Rad Laboratories, Hercules, CA, USA) by monitoring the wavelength of 595 nm at room temperature. Ten replicates were performed, and 20 young and old worker bees in total were used.
2.3 3-Hydroxyacyl-CoA dehydrogenase activity assay
HOAD activity was assayed as previously described with minor modification (Hsu and Chan 2013). Briefly, 10 μL of supernatant (described in Section 2.2) or potassium phosphate buffer (used as a control) was mixed with 280 μL of 100 mM potassium phosphate buffer (pH 7.3), 5 μL of 6.4 mM nicotinamide adenine dinucleotide, reduced form (NADH), and 5 μL of 5.4 mM acetoacetyl-coenzyme A (CoA) in 96-well plate. Enzymatic activity was measured as the oxidation of NADH at 340 nm and 37 °C using a UV/VIS spectrophotometer (SpectraMax M2, Molecular Devices, NY, USA) and is expressed as nmol min−1 mg−1 of protein. Ten replicates were performed, and 20 young and old worker bees in total were used.
2.4 Citrate synthase activity assay
CS activity assays were performed as previously described with minor modification (Hsu and Chan 2013). Briefly, 8 μL of supernatant (described in Section 2.2) or assay solution (used as a control) was mixed with 178 μL of assay solution, 2 μL of 30 mM acetyl CoA, and 2 μL of 10 mM 5,5′-dithio-bis-(2-nitrobenzoic acid) (DTNB), and 10 μL of 10 mM oxaloacetic acid solution in 96-well plate. Enzyme activity was measured at 412 nm and 37 °C using a UV/VIS spectrophotometer (SpectraMax M2, Molecular Devices) and is expressed as nmol min−1 mg−1 of protein. Ten replicates were performed, and 20 young and old worker bees in total were used.
2.5 Carnitine palmitoyltransferase 1 activity assay
Carnitine palmitoyltransferase 1 (CPT1) activity was assayed as previously described with minor modification (Karlic et al. 2002). Briefly, 10 μL of supernatant (described in Section 2.2) or Tris-HCl–DTNB buffer (used as a control) was mixed with 187 μL of Tris-HCl–DTNB buffer (116 mM Tris, 2.5 mM EDTA, 2 mM DTNB, and 0.2% Triton X-100, pH 8.0) and 1 μL of 10 mM palmitoyl-CoA and incubated for 5 min at room temperature. The reaction was initiated by the addition of 2 μL of 1.2 mM L-carnitine solution. Enzymatic activity was measured at 412 nm for 120 s in 10-s intervals at 37 °C using a UV/VIS spectrophotometer (SpectraMax M2, Molecular Devices) and is expressed as nmol min−1 mg−1 of protein. Ten replicates were performed, and 20 young and old worker bees in total were used.
2.6 Non-esterified fatty acid concentration assay
The NEFA concentrations were quantified using a NEFA kit (FA115, Randox Laboratories, Antrim, UK). Briefly, 3.3 μL of supernatant (described in Section 2.2) was mixed with 66 μL of enzyme/coenzyme mixed reagent in a 96-well microplate and incubated at 37 °C for 10 min. Subsequently, 132 μL of maleimide/enzyme mixed reagent was added, and the plate was incubated at 37 °C for 10 min. Protein concentrations were determined using a protein assay reagent (500-0006, Bio-Rad Laboratories). NEFA concentrations were measured at 550 nm and 37 °C using a UV/VIS spectrophotometer (SpectraMax M2, Molecular Devices) and standardized to the background and are expressed as μmol mg−1 of protein. Ten replicates were performed, and 20 young and old worker bees in total were used.
2.7 Lipase activity assay
Lipase activity was assayed using a lipoprotein lipase activity assay kit (STA-610, Cell Biolabs, CA, USA). After recording the background luminescence, 100 μL of a diluted lipase standard solution (0, 3.9, 7.8, 15.6, 31.2, 62.5, and 125 mUnits/mL) or 100 μL of supernatant (described in Section 2.2) was mixed with 100 μL of a diluted lipase fluorometric substrate in a 96-well microplate and incubated for 30 min at 37 °C in the dark. Then, 20 μL of stop solution was added, followed by incubation for an additional 15 min in the dark. Fluorescence was monitored at an excitation wavelength of 480–485 nm and an emission wavelength of 515–525 nm using a UV/VIS spectrophotometer (SpectraMax M2, Molecular Devices). Protein concentrations were determined using a protein assay reagent (500-0006, Bio-Rad Laboratories). Lipase activity is expressed as Unit mg−1 protein. A calibration curve using lipase standards was used to quantify lipase activity. Ten replicates were performed, and 20 young and old worker bees in total were used.
2.8 Fatty acid synthase activity assay
Fatty acid synthase (FAS) activity was assayed as previously described (Nepokroeff et al. 1975). Briefly, 33.3 μL of supernatant (described in Section 2.2) was mixed with 163.3 μL of 2.0 M potassium phosphate buffer, pH 7.1, 16.7 μL of 20 mM dithiothreitol, 20 μL of 0.25 mM acetyl-CoA, 16.7 μL of 60 mM EDTA, and 33.3 μL of 0.39 mM malonyl-CoA in a 96-well microplate. Subsequently, 16.7 μL of 6 mM nicotinamide adenine dinucleotide phosphate (NADPH) was added to the mixture. Enzymatic activity was measured as the oxidation of NADPH at 340 nm and 37 °C using a UV/VIS spectrophotometer (SpectraMax M2, Molecular Devices) and is expressed as nmol oxidized NADPH min−1 mg−1 of protein. Protein concentrations were determined using a protein assay reagent (500-0006, Bio-Rad Laboratories). Ten replicates were performed, and 20 young and old worker bees in total were used.
2.9 Fat accumulation assay
Fat accumulation was determined by transmission electron microscopy (TEM) (Chuang and Hsu 2013). Briefly, trophocytes from one young and one old worker bee were fixed in 2.5% glutaraldehyde, postfixed in 1% osmium tetroxide, dehydrated, and embedded in Spurr’s resin. Thin sections (60–90 nm in thickness) were cut, stained, and examined using a TEM system (JEOL JEM-2000EXII; Tokyo, Japan). Fat accumulation was evaluated according to the oil area/oil vesicle area ratio. The oil area and oil vesicle area were analyzed using Photoshop (CS6). Five replicates were performed, and five young and old worker bees in total were used. Twenty oil vesicles in each young and old worker bee were used to evaluate oil accumulation. Thus, the results for fat accumulation were derived from 100 oil vesicles.
2.10 Pyruvate kinase activity assay
Pyruvate kinase (PK) activity was assayed using a PK activity assay kit (K709-100, BioVision, CA, USA). After recording the background luminescence, 50 μL of a diluted pyruvate standard solution (0, 2, 4, 6, 8, and 10 nmol/well) or 50 μL of supernatant (described in Section 2.2) was mixed with 50 μL of reaction mix in a 96-well microplate, and photometric measurements were immediately performed (SpectraMax M2, Molecular Devices) at 570 nm for 20 min in 5-min intervals at 25 °C. Protein concentrations were determined using a protein assay reagent (500-0006, Bio-Rad Laboratories). A calibration curve using PK standards was used to quantify PK activity. PK activity is expressed as mUnit mg−1 of protein. Ten replicates were performed, and 20 young and old worker bees in total were used.
2.11 Pyruvate dehydrogenase activity assay
PDH activity was assayed as previously described (Brown and Perham 1976). Briefly, 5 μL of supernatant (described in Section 2.2) was mixed with 150 mM MOPS-HCl buffer, pH 7.4, 12 mM MgCl2, 0.6 mM CaCl2, 18 mM thiamine pyrophosphate, 0.72 mM CoA, 20 mM nicotinamide adenine dinucleotide, oxidized form (NAD+), 15.6 mM cysteine solution, pH 7.4, and 75 mM pyruvate. Enzymatic activity was measured as the production of NADH at 340 nm and 37 °C using a UV/VIS spectrophotometer (SpectraMax M2, Molecular Devices) and is expressed as nmol min−1 mg−1 of protein. Protein concentrations were determined using a protein assay reagent (500-0006, Bio-Rad Laboratories). Ten replicates were performed, and 20 young and old worker bees in total were used.
2.12 Lactate concentration assay
Lactate concentrations were quantified using a Lactate Colorimetric/Fluorometric Assay Kit (K607-100, BioVision). Briefly, trophocytes and oenocytes from two young and two old worker bees were homogenized in 100-μL lactate assay buffer using a polytron and sonicator and centrifuged at 5000g for 10 min to obtain supernatants. Protein concentrations were determined using a commercial protein assay reagent (500-0006, Bio-Rad Laboratories). After recording the background luminescence, 50 μL of a diluted lactate standard solution (0, 2, 4, 6, and 8 nmol) or 50 μL of the supernatant was added to a solution containing 46-μL lactate assay buffer, 2 μL lactate enzyme mix, and 2 μL probe for 30 min. Then, spectrophotometric measurements were performed at 570 nm at room temperature. A calibration curve using lactate standards was used to quantify lactate concentrations. Lactate concentrations are expressed as nmol mg−1 of protein. Ten replicates were performed, and 20 young and old worker bees in total were used.
2.13 Glycogen accumulation and glycogen concentration assays
Glycogen accumulation was determined by periodic acid Schiff staining as previously described (Valentine and Cooper 2006). Briefly, trophocytes and oenocytes from one young and one old worker bee were stained with 1% periodic acid solution (395; Sigma, Saint Louis, Missouri, USA) for 5 min and then with Schiff’s reagent for 15 min. Next, the cells were counterstained with hematoxylin for 90 s. Finally, they were observed under a light microscope (Olympus BX61, Tokyo, Japan). The areas of glycogen granules were determined using ImageJ software (NIH, Bethesda, MA, USA). Ten replicates were performed, and ten young and old worker bees in total were used.
Glycogen concentrations were measured using a glycogen assay kit (K646-100, BioVision). Briefly, 10 mg of trophocytes and oenocytes from one young and one old worker bee was homogenized with 200 μL of ddH2O. The homogenates were boiled and centrifuged at 18,000g to obtain supernatants, which were used directly in the assay. After recording the background luminescence, 50 μL of a diluted glycogen standard solution (0, 0.008, 0.016, 0.024, 0.032, and 0.04 μg/μL) or 50 μL of supernatant was mixed with 2 μL of hydrolysis enzyme mix and 50 μL of reaction mix. Spectrophotometric measurements were performed at 570 nm at room temperature using an ELISA plate reader (Synergy HT, BioTek, VT, USA). A calibration curve using glycogen standards was used to quantify glycogen concentrations. The glycogen concentrations are expressed as μg μL−1. Ten replicates were performed, and ten young and old worker bees in total were used.
2.14 Western blot assay
Western blotting was performed as previously described (Hsu and Chuang 2014). Briefly, proteins (30 μg) from the supernatants were run on 10–15% acrylamide SDS-PAGE gels and transferred to polyvinylidene fluoride membranes. Then, the membranes were blocked for 1 h at 25 °C and subsequently incubated with antibodies against phosphofructokinase-2/fructose-2,6-bisphosphatase 3 (PFKFB3) (1:1000; GTX122577, GeneTex, CA, USA), phosphorylated glycogen synthase kinase 3 (p-GSK3) (1:1000; 9331, Cell Signaling, MA, USA), eukaryotic translation initiation factor 4E (eIF4E) (1:1000; 9742, Cell Signaling), or phosphorylated eIF4E binding protein 1 (p-4EBP1) (1:1000; GTX50259, GeneTex). Next, the membranes were probed with the respective secondary antibody labeled with horseradish peroxidase (1:10,000). Immunolabeled proteins were detected using chemiluminescence (PerkinElmer, Covina, CA, USA), analyzed with ImageJ software (NIH, Bethesda), and normalized to tubulin. Ten replicates were performed, and 20 young and old worker bees in total were used.
2.15 Statistical analysis
Differences in the mean values between the two age groups of bees were examined using two-sample t tests. A P value of less than 0.05 was considered significant.
3 Results
3.1 β-oxidation
To determine the relationship between lipid metabolism and aging, we assayed the activities of HOAD, CS, and CPT1 in the trophocytes and oenocytes of young and old worker bees. The mean HOAD activities were 5.21 ± 1.19 and 3.62 ± 0.70 nmol min−1 mg−1 of protein in the trophocytes and oenocytes of young and old worker bees, indicating no significant difference in activity (n = 10, P > 0.05; Figure 1a). The mean CS activities were 0.15 ± 0.01 and 0.27 ± 0.05 μmol min−1 mg−1 of protein in the trophocytes and oenocytes of young and old worker bees, indicating increased activity in old worker bees (n = 10, P < 0.01; Figure 1b). The mean CPT1 activities were 15.35 ± 0.47 and 12.85 ± 0.77 nmol min−1 mg−1 of protein in the trophocytes and oenocytes of young and old worker bees, indicating increased activity in young worker bees (n = 10, P < 0.05; Figure 1c). The HOAD activity/CS activity (HOAD/CS) and CPT1 activity/CS activity (CPT1/CS) ratios indicate the relative importance of β-oxidation compared to aerobic metabolism (Cordiner and Egginton 1997; Desrosiers et al. 2008). The HOAD/CS ratios indicated that young worker bees had increased β-oxidation compared with old worker bees (n = 10, P < 0.05; Figure 1d), and similar results were observed for the CPT1/CS ratios (n = 10, P < 0.01; Figure 1e).
3.2 NEFA concentration, lipase activity, FAS activity, and fat accumulation
Further, we analyzed NEFA concentrations, lipase activity, FAS activity, and fat accumulation in the trophocytes and oenocytes of young and old worker bees. The mean NEFA concentrations were 0.20 ± 0.01 and 0.17 ± 0.01 μmol mg−1 of protein in the trophocytes and oenocytes of young and old worker bees, indicating increased concentration in young worker bees (n = 10, P < 0.01; Figure 2a). The mean lipase activities were 1.55 ± 0.08 and 0.97 ± 0.04 Unit mg−1 of protein in the trophocytes and oenocytes of young and old worker bees, demonstrating increased activity in young worker bees (n = 10, P < 0.05; Figure 2b). The mean FAS activities were 0.57 ± 0.12 and 1.44 ± 0.27 NADPH nmol min−1 mg−1 of protein in the trophocytes and oenocytes of young and old worker bees, indicating increased activity in old worker bees (n = 10, P < 0.05; Figure 2c). Fat accumulation in trophocytes was significantly decreased in young worker bees compared with old worker bees (Figure 2d), with mean oil area/oil vesicle area ratios of 44.71 ± 2.11 and 90.31 ± 1.46% (n = 100, P < 0.01; Figure 2e).
3.3 Glycolysis and lactate concentration
To determine the relationship between carbohydrate metabolism and aging, we examined PFKFB3 expression, PK activity, PDH activity, and lactate concentrations in the trophocytes and oenocytes of young and old worker bees. PFKFB3 expression in the trophocytes and oenocytes of young and old worker bees was not a significant difference (n = 10, P > 0.05; Figure 3a, b). The mean PK activities were 0.31 ± 0.05 and 0.40 ± 0.02 mUnit mg−1 of protein in the trophocytes and oenocytes of young and old worker bees, indicating no significant difference in activity (n = 10, P > 0.05; Figure 3c). The mean PDH activities were 2.71 ± 0.72 and 3.56 ± 0.84 nmol min−1 mg−1 of protein in the trophocytes and oenocytes of young and old worker bees, indicating no significant difference in activity (n = 10, P > 0.05; Figure 3d). The PDH activity/CS activity (PDH/CS) ratio is a measure of the relative importance of glycolysis compared to aerobic metabolism. The PDH/CS ratios were 0.019 ± 0.005 and 0.015 ± 0.005 in the trophocytes and oenocytes of young and old worker bees, indicating no significant difference in glycolysis (n = 10, P > 0.05; Figure 3e). The lactate concentrations were used to evaluate anaerobic metabolism. The mean lactate concentrations were 40.51 ± 1.40 and 39.34 ± 1.65 nmol mg−1 of protein in the trophocytes and oenocytes of young and old worker bees, indicating no significant difference in anaerobic metabolism (n = 10, P > 0.05; Figure 3f).
3.4 p-GSK3 level, glycogen content, and glycogen accumulation
Furthermore, we evaluated glycogen synthesis and accumulation via assaying p-GSK3 levels and glycogen content in the trophocytes and oenocytes of young and old worker bees. The trophocytes and oenocytes of young worker bees had a significantly higher p-GSK3 level compared with old worker bees (n = 10, P < 0.05; Figure 4a, b), indicating increased glycogen synthase activity in young worker bees. The trophocytes and oenocytes of young worker bees had significantly decreased glycogen accumulation compared with old worker bees (n = 10, P < 0.01; Figure 4c, d), and similar results were observed for glycogen content in the trophocytes and oenocytes of young and old worker bees, with 0.11 ± 0.01 and 0.26 ± 0.06 μg μL−1, respectively (n = 10, P > 0.05; Figure 4e).
3.5 Protein synthesis
To determine the relationship between protein synthesis and aging, we analyzed eIF4E and p-4EBP1 levels in the trophocytes and oenocytes of young and old worker bees. The trophocytes and oenocytes of young worker bees had significantly increased eIF4E expression compared with old worker bees (n = 10, P < 0.05; Figure 5a, b). Similar results were observed for the p-4EBP1 level in the trophocytes and oenocytes of young and old worker bees (n = 10, P < 0.05; Figure 5c, d), indicating increased protein synthesis in young worker bees.
4 Discussion
In this study, we evaluated molecules involved in cellular energy metabolism in the trophocytes and oenocytes of young and old worker bees. The findings indicated that the trophocytes and oenocytes of young worker bees had higher activity of cellular energy metabolism compared with old worker bees and that aging resulted in decreased cellular energy metabolism in the trophocytes and oenocytes of worker bees.
4.1 β-oxidation, NEFA concentrations, and lipase activity
The HOAD/CS and CPT1/CS ratios in trophocytes and oenocytes were reduced with age, representing that β-oxidation was reduced with age in worker bees. These results are in agreement with previous studies indicating that children have increased fat oxidation compared with adults (Kostyak et al. 2007) and elderly adults (Levadoux et al. 2001), that β-oxidation decreases with age in rat liver (Son et al. 2012), rat muscles (Tucker and Turcotte 2002), and human female muscles (Calles-Escandon et al. 1995), and that the expression of genes and levels of metabolites involved in fatty acid oxidation decrease with age in mice (Houtkooper et al. 2011).
NEFAs are hydrolyzed from triglycerides by lipase and undergo β-oxidation. NEFAs are converted to acyl-CoA and then acetyl-CoA. Acetyl-CoA enters tricarboxylic acid cycle to generate NADH and H+ for ATP synthesis and increase mitochondrial membrane potential (∆ψm) and reactive oxygen species (ROS) production (Nicholls 2004). In this study, lipase activity decreased with age in bees, which is consistent with previous studies of rats (Carlile and Lacko 1985; Bey et al. 2001). NEFA concentrations measured are consistent with lipase activities determined. Parallel decreases in NEFA concentration, lipase activity, and β-oxidation with age suggest that young worker bees have high lipase activity for generation of a large amount of NEFAs for β-oxidation. The increased β-oxidation in young worker bees is indicative of a high level of cellular energy. This inference is supported by previous studies demonstrating that young worker bees have high NAD+ concentrations (Chuang and Hsu 2013), ∆ψm (Chuang and Hsu 2013), ATP concentrations (Chuang and Hsu 2013; Hsu and Chan 2013; Hsu and Chuang 2014), ROS levels (Hsu and Hsieh 2014), and superoxidase dismutase (SOD) activity (Hsu and Hsieh 2014). Integrating the finding of this and previous studies, we propose that NADH and H+ produced by β-oxidation increase the ∆ψm and generate a high ATP concentration, concomitant with high NAD+, ROS concentrations, and SOD activity.
Activated adenosine monophosphate-activated protein kinase (AMPK) promotes lipolysis (Yin et al. 2003), β-oxidation (Lee et al. 2006), and ATP production (Cantó et al. 2009). Silent information regulator 1 (SirT1) also activates β-oxidation (Purushotham et al. 2009). Further, increased NEFA concentration via lipase stimulates β-oxidation (Yang and Li 2007). Parallel decreases in β-oxidation, NEFA concentration, AMPK activity (Hsu and Chuang 2014), SirT1 activity (Hsu and Chuang 2014), and ATP concentration (Chuang and Hsu 2013; Hsu and Chan 2013; Hsu and Chuang 2014) with age indicate that AMPK and SirT1 may activate lipase activity, thereby increasing the concentration of NEFAs for β-oxidation in young worker bees. These results are consistent with previous studies showing that hibernating mammals increase fat metabolism by increasing NEFA concentration (Andrews 2004).
4.2 FAS activity and fat accumulation
In this study, FAS activity increased with age in the trophocytes and oenocytes of worker bees, indicating that lipogenesis increased with age. This observation is consistent with previous studies showing that aging is associated with a shift of fatty acid metabolism toward lipogenesis (Kuhla et al. 2011) and that fat accumulation increases with age in mice (Houtkooper et al. 2011) and rats (Carlile and Lacko 1985). Parallel increases in fat accumulation, protein oxidation, and lipid peroxidation (Hsieh and Hsu 2011) with age indicate that fat accumulation is correlated with oxidative stress in trophocytes and oenocytes. These results are supported by previous studies showing that fat accumulation is correlated with oxidative stress in humans and mice (Furukawa et al. 2004).
Activated AMPK inhibits FAS activity and fatty acid synthesis in rat (Sullivan et al. 1994). In addition, SirT1 inhibits FAS expression, increases lipolysis, and decreases fat synthesis (Picard et al. 2004). In this study, FAS activity and fat accumulation were inversely proportional to AMPK and SirT1 activities (Hsu and Chuang 2014), suggesting that AMPK and SirT1 inhibit FAS activity in young worker bees, which resulted in a low level of fat accumulation.
4.3 Glucose utilization
PFKFB3 synthesizes fructose-2,6-bisphosphate, which is the most potent stimulator of glycolysis (Yalcin et al. 2009). PFKFB3 overexpression results in increased glycolysis (Atsumi et al. 2005). Further, PK catalyzes the rate-limiting step in glycolysis. In this study, PFKFB3 expression, PK activity, and the PDH/CS ratio did not significantly differ, indicating that glycolysis was similar between the trophocytes and oenocytes of young and old worker bees. Previous studies demonstrated that glycolysis decreases with age in the skeletal muscles of mice and in yeast (Lee et al. 1999; Lin et al. 2001). The most likely reason for these discrepant findings is that honey is the major energy source for worker bees, causing a lack of a significant difference in glycolysis between young and old worker bees.
4.4 Lactate concentrations
Glycolysis did not significantly differ in the trophocytes and oenocytes of young and old worker bees. However, the trophocytes and oenocytes of old worker bees exhibited reduced mitochondrial energy utilization (Chuang and Hsu 2013). These results suggest that the trophocytes and oenocytes of old worker bees may undergo anaerobic metabolism (Ji et al. 2016). Lactate is produced from pyruvate via lactate dehydrogenase in anaerobic metabolism. In this study, lactate concentrations in trophocytes and oenocytes were similar between young and old worker bees, indicating that old worker bees did not have increased anaerobic metabolism. Most energy derived from glycolysis is likely used to synthesize lipids or glycogen in old worker bees. This inference is consistent with this study showing that fat and glycogen accumulation increased with age and previous studies showing that aging results in a shift in cellular metabolism to lipogenesis (Kuhla et al. 2011) and energy storage (Lin et al. 2001).
4.5 Glycogen accumulation
p-GSK3, an inactive form of GSK3, is produced by protein kinase B (Cross et al. 1995), cyclic adenosine monophosphate (cAMP)-dependent protein kinase A (Fang et al. 2000), or ribosomal protein S6 kinase (Sutherland and Cohen 1994). p-GSK3 cannot inhibit glycogen synthase activity, which results in an increase in glycogen synthesis. In this study, the decrease in p-GSK3 level with age indicated that the trophocytes and oenocytes of young worker bees have increased glycogen synthesis compared with old worker bees. This finding is consistent with previous studies showing that glycogen synthase activity decreases with age in rat skeletal muscles (Dall’Aqlio et al. 1987) and liver (Khandelwal et al. 1984) and that p-GSK3β level decreases with age in rat brain, extensor digitorum longus, and soleus (Solas et al. 2010; Kinnard et al. 2005).
Parallel decreases in p-GSK3 and cAMP concentrations (Hsu and Chuang 2014) with age indicate that cAMP may activate cAMP-dependent protein kinase A to phosphorylate GSK3 in the trophocytes and oenocytes of young worker bees. AMPK inhibits glycogen synthesis (Hardie 2011). The increases in glycogen accumulation and glycogen concentration and the decrease in AMPK activity (Hsu and Chuang 2014) with age suggest that AMPK inhibits glycogen synthesis in the trophocytes and oenocytes of young worker bees and glycogen inhibits AMPK activity in the trophocytes and oenocytes of old worker bees. This inference is supported by a previous study, showing that AMPK β subunits contain a glycogen-binding domain and glycogen inhibits AMPK activity (McBride et al. 2009).
Aging increases energy storage, one hallmark of which is glycogen accumulation (Lin et al. 2001). The increase in glycogen accumulation and glycogen concentration with age in the trophocytes and oenocytes of worker bees in this study is consistent with previous studies showing that glycogen accumulation increases with age in many somatic tissues and cells in different animal models (Lin et al. 2001; Seo et al. 2008; Sinadinos et al. 2014).
4.6 Protein synthesis
eIF4E is a key mRNA translation initiation factor that determines the rate of cap-dependent protein synthesis (Gingras et al. 1999). A deletion mutant of eIF4E/ife-2 gene, ife-2(ok306), causes decreased protein synthesis in Caenorhabditis elegans (Syntichaki et al. 2007). The dissociation of p-4EBP1 from eIF4E results in the initiation of translation (Clemens 2001). In this study, eIF4E expression and p-4EBP1 level decreased with age in the trophocytes and oenocytes of worker bees, representing that protein synthesis declines with age. These results are consistent with previous studies in diverse species (Rattan and Clark 1996; Hudson et al. 1998). Notably, a previous study has demonstrated that 30–40% of total ATP is used in protein synthesis (Buttgereit and Brand 1995). Parallel decreases in eIF4E expression, p-4EBP1 level, β-oxidation, and ATP concentration (Hsu and Chuang 2014; Hsu and Chan 2013; Chuang and Hsu 2013) with age in bees suggest that β-oxidation may provide the energy for protein synthesis in young worker bees. This inference is supported by a previous study showing that β-oxidation of fatty acids is required to regulate protein synthesis in rat hearts (Crozier et al. 2002).
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Acknowledgments
This work was supported by grants (CMRPD1E0021, CMRPD1E0381, CMRPD1E0022, and CMRPD1G0081) from the Chang Gung Memorial Hospital, Linkou, Taiwan.
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C-YH conceived this research and designed experiments; C-YL and Y-LC performed experiments and analysis; C-YH wrote the paper and participated in the revisions of it.
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Handling Editor: Klaus Hartfelder
Le vieillissement entraîne une diminution du métabolisme énergétique cellulaire dans les trophocytes et les oenocytes des ouvrières d’abeilles ( Apis mellifera )
Métabolisme cellulaire / Apidae / ouvrière âgée / baisse du métabolisme
Das Altern resultiert in einer Verringerung des zellulären Energiestoffwechsels in Trophozyten und Oenozyten von Arbeiterinnen der Honigbiene ( Apis mellifera )
Alterungsprozess / zellulärer Energiestoffwechsel / Trophozyten / Oenozyten / Honigbiene
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Lu, CY., Chuang, YL. & Hsu, CY. Aging results in a decline in cellular energy metabolism in the trophocytes and oenocytes of worker honeybees (Apis mellifera). Apidologie 48, 761–775 (2017). https://doi.org/10.1007/s13592-017-0521-7
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DOI: https://doi.org/10.1007/s13592-017-0521-7