To determine the reasons for ketosis in this type of obese diabetic patient presenting with ketosis at first onset, we selected and recruited 40 Han Chinese primary obese diabetic patients with ketosis in this region. The BMI of these patients was 30.33 ± 2.00 kg/m2. Different from prior reports in China [7, 8], this study mainly focused on obese diabetic patients, but not overweight AKPD patients. At the same time, 20 obese type 2 diabetes patients were also selected as the control group.
In this study, the clinical characteristics of the OB-KPD group were essentially consistent with relevant reports of AKPD that were studied both in China and at international medical centers/institutes. It was found that young and middle-aged men were more commonly affected, and the age of onset was lower than that found for type 2 diabetes; most patients had a family history of diabetes; and there was evidence of serious glucose and lipid metabolism disorders at the time of onset. In addition, our study found that the blood glucose and FFA levels of OB-KPD patients were significantly higher than those of OB-T2DM patients, suggesting that the presence of significantly increased blood glucose and FFA levels might be associated with the occurrence of ketosis.
We followed up with 31 patients in the OB-KPD group for 1 year following recovery from ketosis. Two patients (6%) failed to stop insulin treatment. The standard steamed bread meal test was reexamined with the fasting serum C-peptide < 1 ng/ml, and the peak value was always < 1.5 ng/ml. As a lack of islet β-cell function was evidenced, it was demonstrated that this was A−β−-ketosis-prone diabetes. This proportion was lower than that of a previously published study of African AKPD patients by Mauvais-Jarvis et al. [9], who found that 24% of African patients with ketosis tended to have type 2 diabetes that required continuous insulin treatment—an observation that might be associated with the small number of patients in this study and an observation that confirmed all patients included in this study were indeed obese. However, any contributory confounding by racial differences cannot be excluded.
Our study also found that for OB-KPD patients, islet β-cell function at the onset of ketosis was very important for future treatment planning in these patients. Patients with residual β-cell secretory function at ketosis onset were likely to cease insulin therapy after relieving ketosis.
Ketones include acetone, acetoacetic acid and β-HB, among which β-HB is the main factor that accounts for 78% of cases. The results of this study showed that the level of β-HB in patients with ketosis in the OB-KPD group increased significantly. In type 1 diabetic patients, due to the serious lack of circulating insulin levels, the number of islet β-cells was < 10% of normal levels. Under normal conditions of peripheral insulin sensitivity, blood sugar levels cannot be reliably used in these patients, which leads to an increase in fat metabolism to provide cellular energy. A large amount of fat was metabolized to produce FFAs, which were condensed into ketones in the liver after β-oxidation. The results of this study also showed that the FFA level of the OB-KPD group was significantly higher than that of the OB-T2DM group. It is suggested that patients in the OB-KPD group also have increased fat metabolism during a ketosis episode.
The results of this study showed that the function of β-cell secretion by islets was impaired in patients with an active ketosis episode in the OB-KPD group, and the degree of impairment was worse than that seen in patients in the OB-T2DM group; however, it was unlike type 1 diabetes patients with a nearly absent secretory function. After improving blood glucose in most patients, the secretory function of islet β-cells improved significantly. Previous studies also found that the peak C-peptide levels of AKPD patients during fasting and after oral glucose loading were higher than those of type 1 diabetic patients [10, 11].
Multiple correlation and stepwise regression analyses have found that impaired islet β-cell secretion in the OB-KPD group was mainly related to hyperglycemia, suggesting that high glucose toxicity induced by hyperglycemia might account for impaired islet β-cell secretion in the OB-KPD group. Mauvais-Jarvis et al. [9] also found that AKPD patients were more sensitive to glucotoxicity, which might serve as an initiating factor of ketosis. Rong et al. [12] found that persistent hyperglycemia and high FFA levels in obese diabetic patients could significantly reduce insulin secretion and increase apoptosis of β-cells in the islets. Glycolipid co-toxicity might be related to the onset of ketosis in AKPD patients. However, the studies of Umpierrez and Patel [13, 14] showed that the insulin secretory function of AKPD patients was not affected by fat emulsion infusion and increased non-esterified fatty acid levels. Therefore, the β-cells in patients in the OB-KPD group might be susceptible to high glucose toxicity, but the detailed mechanism remains unclear.
Since the extent of impaired insulin secretory function in the OB-KPD group was not as serious as that seen in type 1 diabetes, the unprovoked ketosis in the OB-KPD group cannot be fully explained by impaired insulin secretion alone. To further clarify the influencing factors of unprovoked ketosis in the OB-KPD group, 24 patients that stopped insulin treatment 1 year after ketosis recovery and showed no recurrence in the OB-KPD group were selected. We found that the blood glucose levels, TCH, TG, HDL-C and FFA levels of these patients were significantly lower, while that of AUCC-P and ISI were significantly higher than those found at enrollment, which suggested that these indicators might be related to ketosis. Through multiple correlation and stepwise regression analyses, we found that the increases in blood glucose levels as well as increases in FFA production and decreases in the islet secretory function and insulin sensitivity were all significantly related to an occurrence of ketosis in the OB-KPD group. Thus, it was speculated that insulin resistance was involved in ketosis occurrence in the OB-KPD group.
In this study, the hyperinsulinemic euglycemic clamp test showed that patients in the OB-KPD group had severe insulin resistance when they were enrolled. This was significantly higher than that found in BMI-matched OB-T2DM patients without ketosis. This observation suggested that with the exception of the obesity-induced insulin resistance that was seen in patients in the OB-KPD group, the FFA levels in the OB-KPD group were higher than those found in the OB-T2DM group, which might further aggravate insulin resistance. Previous studies have found that an increase in FFA can alter the insulin signaling pathway and induce or aggravate insulin resistance in the liver and muscle [15].
Thus, our research leads to the speculation that patients with ketosis-prone obese diabetes have insulin resistance and hyperglycemia due to obesity and an abnormal lipid metabolism, and the islet β-cells of these patients are susceptible to hyperglycemia toxicity [9]. When the blood glucose level is high, at least to a certain extent, the secretory function of islet β-cells obviously decreases, and the insulin secretion is insufficient. Moreover, due to insulin deficiency and resistance, higher blood glucose, increased lipodieresis and increased FFA levels further aggravate insulin resistance. Due to such a vicious cycle, too many FFAs enter the liver, leading to ketosis.
In addition, insulin discontinuation was performed in 29 patients in the OB-KPD group within 3–6 months after ketosis correction, and 5 of them recurred within 1 year. Compared with 24 patients without recurrence, these 5 patients gained significant weight. Mauvais-Jarvis et al. [9] also found that the recurrence of ketosis in AKPD patients was related to weight gain, which might be a key reason accounting for an increase in blood glucose levels. Thus, for OB-KPD patients, weight control might be beneficial in preventing recurrent ketosis.
Study Limitations
There are some shortcomings in our research. First, due to the influence of a single-center, morbidity, enrollment conditions and patient compliance, especially with regard the few cases enrolled and the subsequent follow-up, the sample size of this study is small. Second, the follow-up period was only 1 year, and the time was too short to accurately assess long-term changes of the secretory function of islet β-cells. Third, the control group had no initial type 1 diabetic ketoacidosis patients and only compared the differences in islet β-cell secretory function between AKPD patients and type 1 diabetic patients by reference to published literature. Finally, there are no animal studies or molecular biologic level research investigations in this study. Thus, our report cannot draw a clear conclusion regarding causality, but can only draw conclusions from the correlation analyses and outcomes.