Abstract
Rising human demand and climatic variability have created greater uncertainty regarding global food trade and its effects on the food security of nations. To reduce reliance on imported food, many countries have focused on increasing their domestic food production in recent years. With clear goals for the complete self-sufficiency of rice production, Sri Lanka provides an ideal case study for examining the projected growth in domestic rice supply, how this compares to future national demand, and what the associated impacts from water and fertilizer demands may be. Using national rice statistics and estimates of intensification, this study finds that improvements in rice production can feed 25.3 million Sri Lankans (compared to a projected population of 23.8 million people) by 2050. However, to achieve this growth, consumptive water use and nitrogen fertilizer application may need to increase by as much as 69 and 23 %, respectively. This assessment demonstrates that targets for maintaining self-sufficiency should better incorporate avenues for improving resource use efficiency.
This is a preview of subscription content, access via your institution.



References
Alexandratos, N., and J. Bruinsma. 2012. World agriculture towards 2030/2050: The 2012 revision. Rome: FAO.
Amarasinghe, U.A., L. Mutuwatta, and R. Sakthivadivel. 1999. Water scarcity variations within a country: A case study of Sri Lanka. International Water Management Institute, Research Report 32, Colombo, Sri Lanka.
Amarasinghe, U.A., M. Samad, and M. Anputhas. 2005. Spatial clustering of rural poverty and food insecurity in Sri Lanka. Food Security 30: 493–509. doi:10.1016/j.foodpol.2005.09.006.
Bruinsma, J. 2009. The resource outlook to 2050: By how much do land, water use and crop yields need to increase by 2050? Expert meeting on how to feed the world in 2050. Rome: FAO and ESDD. Retrieved October 20, 2014, from ftp://ftp.fao.org/docrep/fao/012/ak542e/ak542e06.pdf.
Chapagain, A.K., and A.Y. Hoekstra. 2011. The blue, green and grey water footprint of rice production and consumption perspectives. Ecological Economics 70: 749–758. doi:10.1016/j.ecolecon.2010.11.012.
Chapagain, A.K., A.Y. Hoekstra, H.H.G. Savenije, and R. Gautam. 2006. The water footprint of cotton consumption: An assessment of the impact of worldwide consumption of cotton products on the water resources in the cotton producing countries. Ecological Economics 60: 186–203. doi:10.1016/j.ecolecon.2005.11.027.
Davis, K.F., P. D’Odorico, and M.C. Rulli. 2014. Moderating diets to feed the future. Earth’s Future 2: 559–565. doi:10.1002/2014EF000254.
DCS. 2014. Paddy Statistics. Agriculture and Environment Statistics Division. Retrieved March 6, 2014, from http://www.statistics.gov.lk/agriculture/Paddy%20Statistics/PaddyStats.htm.
DCS (Department of Census and Statistics). 2012. Census of Population and Housing—2012. Retrieved March 6, 2014, from www.statistics.gov.lk.
De Silva, C.S., E.K. Weatherhead, J.W. Knox, and J.A. Rodriguez-Diaz. 2007. Predicting impacts of climate change—A case study of paddy irrigation water requirements in Sri Lanka. Agricultural Water Management 93: 19–29. doi:10.1016/j.agwat.2007.06.003.
Elser, J.J., T.J. Elser, S.R. Carpenter, and W.A. Brock. 2014. Regime shift in fertilizer commodities indicates more turbulence ahead for food security. PLoS ONE 9: e93998. doi:10.1371/journal.pone.0093998.
Fader, M., D. Gerten, M. Krause, W. Lucht, and W. Cramer. 2013. Spatial decoupling of agricultural production and consumption: Quantifying dependences of countries on food imports due to domestic land and water constraints. Environmental Research Letters 8: 014046. doi:10.1088/1748-9326/8/1/014046.
Falkenmark, M., and J. Rockström. 2006. The new blue and green water paradigm: Breaking new ground for water resources planning and management. Journal of Water Resources Planning and Management 132: 129–132. doi:10.1061/(ASCE)0733-9496(2006)132:3(129).
FAO. 2014a. FAOSTAT database. Retrieved May 14, 2014, from http://faostat.fao.org/.
FAO. 2014b. AQUASTAT database. Retrieved May 14, 2014, from http://www.fao.org/nr/water/aquastat/main/index.stm.
Fernando, A.P.S., A.M.S. Perera, and K. Karunagoda. 2010. Instability of paddy production and regional food insecurity in Sri Lanka. In Proceedings from national conference on water, food security and climate change in Sri Lanka, Vol. 1: Irrigation for food security, ed. P. Weligamage, G.G.A. Godaliyadda, and K. Jinapala, 33–45. Colombo (Sri Lanka): International Water Management Institute.
Foley, J.A., N. Ramankutty, K.A. Brauman, E.S. Cassidy, J.S. Gerber, M. Johnston, N.D. Mueller, C. O’Connell, et al. 2011. Solutions for a cultivated planet. Nature 478: 337–342. doi:10.1038/nature10452.
Godaliyadda, G.G.A., K.R.P.M. Mullegamgoda, and A.M.U.B. Alahakoon. 1999. Some experiences on modernization in irrigation system rehabilitation in Sri Lanka. In Modernization of irrigation system operations: Proceedings of the 5th ITIS network international meeting, Aurangabad, 28–30 October 1998. Retrieved October 1, 2014, from http://www.fao.org/docrep/003/x6626e/x6626e14.htm.
Godfray, H.C.J., J.R. Beddington, I.R. Crute, L. Haddad, D. Lawrence, J.F. Muir, J. Pretty, S. Robinson, et al. 2010. Food security: The challenge of feeding 9 billion people. Science 327: 813–818. doi:10.1126/science.1185383.
Grassini, P., K.M. Eskridge, and K.G. Cassman. 2013. Distinguishing between yield advances and yield plateaus in historical crop production trends. Nature Communications 4: 2918. doi:10.1038/ncomms3918.
Gumma, M.K., A. Nelson, P.S. Thenkabail, and A.N. Singh. 2011. Mapping rice areas of South Asia using MODIS multitemporal data. Journal of Applied Remote Sensing 5: 053547. doi:10.1117/1.3619838.
Hoekstra, A., A. Chapagain, M. Aldaya, and M. Mekonnen. 2011. Water footprint assessment manual: Setting the global standard. Washington, DC: Earthscan.
IIASA/FAO. 2012. Global Agro-ecological Zones (GAEZ v3.0). Laxenburg (Austria)/Rome: IIASA/FAO. Retrieved May 15, 2014, from http://gaez.fao.org/Main.html#.
Imbulana, K.A.U.S, N.T.S. Wijesekera, and B. R. Neupane. 2006. Case study: Sri Lanka National Water Development Report, World Water Assessment Programme. Paris: UN-WWAP. Retrieved August 18, 2014, from http://unesdoc.unesco.org/images/0014/001476/147683e.pdf.
Intergovernmental Panel for Climate Change (IPCC). 2014. Fifth Assessment Report. Geneva: IPCC.
Knox, J., T. Hess, A. Daccache, and T. Wheeler. 2012. Climate change impacts on crop productivity in Africa and South Asia. Environmental Research Letters 7: 034032. doi:10.1088/1748-9326/7/3/034032.
Kundzewicz, Z.W., L.J. Mata, N.W. Arnell, P. Döll, B. Jimenez, K. Miller, T. Oki, Z. Şen, et al. 2008. The implications of projected climate change for freshwater resources and their management. Hydrological Sciences 53: 3–10. doi:10.1623/hysj.53.1.3.
Lobell, D.B., W. Schlenker, and J. Costa-Roberts. 2011. Climate trends and global crop production since 1980. Science 333: 616–620. doi:10.1126/science.1204531.
Mekonnen, M.M., and A.Y. Hoekstra. 2011. The green, blue and grey water footprint of crops and derived crop products. Hydrology and Earth Systems Science 15: 1577–1600. doi:10.5194/hess-15-1577-2011.
Meyer, J.L., M.J. Sale, P.J. Mulholland, and N.L. Poff. 1999. Impacts of climate change on aquatic ecosystem functioning and health. Journal of the American Water Resources Association 35: 1373–1386. doi:10.1111/j.1752-1688.1999.tb04222.x.
Mueller, N.D., J.S. Gerber, M. Johnston, D.K. Ray, N. Ramankutty, and J.A. Foley. 2012. Closing yield gaps through nutrient and water management. Nature 490: 254–257. doi:10.1038/nature11420.
Mueller, N.D., P.C. West, J.S. Gerber, G.K. MacDonald, S. Polasky, and J.A. Foley. 2014. A tradeoff frontier for global nitrogen use and cereal production. Environmental Research Letters 9: 054002. doi:10.1088/1748-9326/9/5/054002.
Namara, R.E., P. Weligamage, and R. Barker. 2004. Prospects for adopting system of rice intensification in Sri Lanka: A socioeconomic assessment. International Water Management Institute, Research Report 75, Colombo, Sri Lanka.
Nubin, W. 2002. Sri Lanka: Current issues and historical background. New York: Nova Science Publishers.
Puma, M.J., S. Bose, S.Y. Chon, and B.I. Cook. 2015. Assessing the evolving fragility of the global food system. Environmental Research Letters 10: 024007. doi:10.1088/1748-9326/10/2/024007.
Ray, D.K., and J.A. Foley. 2013. Increasing global crop harvest frequency: Recent trends and future directions. Environmental Research Letters 8: 044041. doi:10.1088/1748-9326/8/4/044041.
Rittman, B.E., B. Mayer, P. Westerhoff, and M. Edwards. 2011. Capturing the lost phosphorus. Chemosphere 84: 846–853. doi:10.1016/j.chemosphere.2011.02.001.
Suweis, S., A. Rinaldo, A. Maritan, and P. D’Odorico. 2013. Water-controlled wealth of nations. Proceedings of the National Academy of Sciences of the United States of America 110: 4230–4233. doi:10.1073/pnas.1222452110.
Suweis, S., J.A. Carr, A. Maritan, A. Rinaldo, and P. D’Odorico. 2015. Resilience and reactivity of global food security. Proceedings of the National Academy of Sciences of the United States of America 112: 6902–6907. doi:10.1073/pnas.1507366112.
UN. 2012. World Population Prospects: The 2012 Revision. Population Division of the Department of Economic and Social Affairs of the United Nations Secretariat. Retrieved April 18, 2014, from http://esa.un.org/unpd/wpp/index.htm.
Weerahewa, J., S.S. Kodithuwakku, and A. Ariyawardana. 2010. The Fertilizer Subsidy Program in Sri Lanka. In Food policy for developing countries: Case studies, ed. P. Pinstrup-Andersen and F. Cheng. Ithaca: Cornell University. Retrieved August 26, 2014, from http://www.indiaenvironmentportal.org.in/files/fertiliser%20subsidy%20programme%20in%20sri%20lanka.pdf.
Weerakoon, W.M.W., M.M.P. Mutunayake, C. Bandara, A.N. Rao, D.C. Bhandari, and J.K. Ladha. 2011. Direct-seeded rice culture in Sri Lanka: Lessons from farmers. Field Crops Research. 121: 53–63. doi:10.1016/j.fcr.2010.11.009.
Acknowledgments
We thank Paolo D’Odorico, George M. Hornberger, and Michael L. Pace for their useful insights during the preparation of this manuscript. We also thank Nathaniel Mueller for kindly providing data on irrigated area and nitrogen application rates. This study was funded by the National Science Foundation (Grant no. DGE-00809128, DGE-0909667, and EAR-1204685).
Author information
Authors and Affiliations
Corresponding author
Electronic supplementary material
Below is the link to the electronic supplementary material.
Rights and permissions
About this article
Cite this article
Davis, K.F., Gephart, J.A. & Gunda, T. Sustaining food self-sufficiency of a nation: The case of Sri Lankan rice production and related water and fertilizer demands. Ambio 45, 302–312 (2016). https://doi.org/10.1007/s13280-015-0720-2
Received:
Revised:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s13280-015-0720-2
Keywords
- Self-sufficiency
- Food security
- Agricultural intensification
- Water footprint
- Nitrogen runoff
- Water resources