Plant materials
In this study, the 20 Korean sweet potato cultivars and two parents of a mapping population, Yeseumi and Annobeny, were provided by the Rural Development Administration (Jeollabuk, Korea) (Table 1).
Table 1 Sweet potato cultivars used for EST-SSR marker validation and evaluation
DNA and RNA extraction
Total RNA was extracted from leaf tissue of sweet potato using the RNeasy Mini Kit (Qiagen, Hilden, Germany) according to the manufacturer’s instructions. In brief, RLT buffer (Qiagen) containing β-mercaptoethanol was thoroughly mixed with the sample. The mixture was then transferred to a QIAshredder spin column and centrifuged for 5 min. The supernatant was transferred to a new 1.5 mL tube and an equal volume of 70% ethyl alcohol was added. The mixture was immediately applied to an RNeasy spin column that was then centrifuged for 1 min at 13,000 rpm. The flow-through was discarded and the column was washed by adding 500 μL of RPE buffer (Qiagen) followed by centrifugation for 1 min at 13,000 rpm. The flow-through was again discarded and the washing process was repeated. Finally, the RNA was suspended in 30 μL of RNase-free water. The concentration of genomic DNA was checked using a Nano Drop 2000 spectrophotometer. The genomic DNA was extracted from leaf tissue of sweet potato using a modified cetyltrimethyl ammonium bromide (CTAB) method. Samples of 20–100 mg of leaves were placed, respectively, in a 2 mL tube, containing a tungsten ball and frozen liquid nitrogen, for 5 min. The samples were then ground into powder using a TissueLyser apparatus (Qiagen) at 20 vibrations per second for 30 s. Next, 700 μL of 2× CTAB buffer (2% CTAB, 0.1 M Tris, pH 8.0, 1.4 M NaCl, 1% polyvinylpyrrolidone) was added to the tubes. The samples were then vortexed, after which the tubes were incubated in a water bath at 65 °C for 20 min. After removal from the water bath, 700 μL of phenol:chloroform:isoamyl alcohol PCI (25:24:1) was added to the samples and the tubes were shaken for 20 min at room temperature before centrifugation. Next, 500 μL of the supernatant was removed to a new 1.5 mL tube and 350 μL of isopropanol was added. The tubes were then shaken for 5 min, followed by freezing at −72 °C for 2 h. Subsequently, the samples were melted slowly and centrifuged at 13,000 rpm for 10 min. After discarding the supernatant, the pellet was dried at room temperature after washing two times in 70% ethanol. Finally, 20 μL of distilled water was added to each tube and the concentration of genomic DNA was checked using a Nano Drop 2000 spectrophotometer.
Construction of the cDNA library
The cDNA library was synthesized using a cDNA synthesis kit (TaKaRa, Shiga, Japan). In brief, 2000 ng of template RNA was added to a mixture composed of 4 μL of 5× 1st strand synthesis buffer, 1 μL of dNTP mixture (10 mM), 1 μL of RNase inhibitor (20 U/μL), 2 μL of oligo(dT)18 primer (1 μg/μL), and 1 μL of M-MLV reverse transcriptase, in a total volume of 20 μL. The mixture was then subjected to the following first-strand cDNA reaction conditions: room temperature for 10 min, 42 °C for 1 h, and 80 °C for 5 min. Next, the mixture was mixed with 30 μL of 5× 2nd strand synthesis buffer and 3 μL of dNTP mixture (10 mM), after which the volume was adjusted to 89 μL with nuclease-free water. Then, 2 μL of Escherichia coli DNA polymerase I (20 U/μL) and 2 μL of E. coli RNase H/E. coli DNA ligase mixture were added, and the mixture was incubated at 16 °C for 2 h and 70 °C for 10 min. Subsequently, 4 μL of T4 DNA ligase (1 U/μL) was added to the solution and incubation was carried out at 37 °C for 10 min. The reaction was stopped by the addition of 12 μL of stop solution (0.2 M ethylenediaminetetraacetic acid and 2 mg/mL glycogen, pH 8.0). To purify the cDNA, an equal volume of phenol:chloroform:isoamyl alcohol (25:24:1) was then added to the solution, after which the mixture was vortex-mixed and then centrifuged at 13,000 rpm for 10 min. The upper layer was transferred to a new 1.5 mL tube and an equal volume of chloroform:isoamyl alcohol (24:1) was added. The tube was stirred for 1 min and then centrifuged at 13,000 rpm for 10 min. The upper layer was transferred to a new 1.5 mL tube and an equal volume of 4 M ammonium acetate was added, followed by an equal volume of isopropanol. Following incubation at −20 °C for 30 min, the mixture was centrifuged at 13,000 rpm for 10 min. The supernatant was subsequently removed, 1 mL of ethyl alcohol (70%) was added to the pellet, and the suspension was centrifuged at 13,000 rpm for 5 min. The cDNA was finally suspended in nuclease-free water. The cDNA was A-tailed in a total 10 μL reaction volume by adding 1 μL of 10× buffer, 0.6 μL of MgCl2 (25 mM), 0.4 μL of dATP (5 mM/μL), and 1 μL of Taq polymerase (5 U/μL). The mixture was incubated at 70 °C for 30 min and then purified using ethyl alcohol.
cDNA Library transformation to the vector
The cDNA library was ligated to the pGEM-T Easy vector (Promega, Madison, WI, USA) by mixing 50 ng of pGEM-T Easy Vector, 5 μL of 2× ligation buffer and 1 U of T4 DNA ligase in a 10 µL reaction volume. After ligation at room temperature for 1 h, 2 μL of the product and 50 μL of E. coli DH5α competent cells were mixed and incubated on ice for 20 min, followed by heat shock at 42 °C for 45 s and cooling on ice for 2 min. Then, 950 μL of Luria–Bertani (LB) broth was added and the cells were incubated at 37 °C for 90 min with shaking at 200 rpm. Subsequently, the culture was plated on LB agar containing 100 ppm ampicillin, 0.5 mM isopropyl β-d-1-thiogalactopyranoside, and 80 μg/mL X-Gal for 12 h at 37 °C. The positive colonies identified after blue-white selection were cultured in 5 mL of LB broth at 37 °C for 16 h with shaking at 180 rpm. Following incubation, the culture was centrifuged at 3500 rpm for 10 min and the plasmid DNA was extracted using a QIAprep Spin Miniprep Kit (Qiagen). After removing the supernatant, the cell pellet was suspended in 250 μL of P1 buffer and transferred to a 1.5 mL tube. Next, 250 μL of P2 buffer and 350 μL of N3 buffer were added before centrifugation at 13,000 rpm for 10 min. The supernatant was transferred to a QIAprep spin column that was then centrifuged at 13,000 rpm for 1 min. After discarding the flow-through, 500 μL of PB buffer was added to the column, which was then centrifuged at 13,000 rpm for 1 min. The column was washed with 750 μL of PE buffer and the plasmid DNA was retrieved in 30 μL of nuclease-free water after a final centrifugation of the column at 13,000 rpm for 1 min.
DNA Sequencing and Primer Design
The plasmid DNA sequence was analyzed by SolGent (SolGent Co., Daejeon, Korea), which verified that the cDNA was inserted into the pGEM-T Easy vector. After analysis of the DNA sequence, cDNA consensus was identified using the basic local alignment search tool (http://blast.ncbi.nlm.nih.gov/Blast.cgi). The EST-SSR markers were designed using the microsatellite analysis program WebSat and Primer3web version 4.0.0. The SSR sites analyzed were used to prepare the forward and reverse primers. Primer design was based on the following core criteria: (1) primer length ranging from 18 to 27 bp; (2) melting temperature between 55 and 62 °C with 60 °C as the optimum; (3) PCR product size ranging from 150 to 500 bp; and (4) GC% content between 20 and 60%, with an amplification rate larger than 80%.
PCR amplification and polymorphism analysis
PCR was conducted using a UNO II thermocycler (Biometra GmbH, Göttingen, Germany). As a template, 30 ng of sweet potato genomic DNA was added to 2.5 mM 10× buffer (500 mM KCl; 100 mM Tris–HCl, pH 8.3; 15 mM MgCl2), 20 pmol dNTP mixture, 20 pmol SSR marker primer, and 1 U of Taq DNA polymerase. The initial denaturation was carried out at 96 °C for 5 min, and denaturation was at 96 °C for 1 min. The annealing temperature ranged from 54.5 to 61.5 °C for 30 s, and extension was at 72 °C for 1 min. The final extension temperature was 72 °C for 5 min. After the PCR was complete, 5 µL of the product was loaded onto a QIAxcel capillary gel electrophoresis system (Qiagen) for analysis.