Correction to: Diet and inflammatory bowel disease: The Asian Working Group guidelines

The recommendation 31 which recommends “VSL#3®”, refers only to the product used in the cited literature and is independent from the present product labeling. This product is now known by the generic name “De Simone Formulation”.

The authors would like to apologise for any inconvenience caused.

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Authors and Affiliations

Department of Gastroenterology, Dayanand Medical College and Hospital, Ludhiana, 141 001, India
Ajit Sood, Ramit Mahajan, Varun Mehta & Arshdeep Singh
Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, 110 023, India
Vineet Ahuja, Saurabh Kedia & Govind Makharia
Department of Internal Medicine, Dayanand Medical College and Hospital, Ludhiana, 141 001, India
Vandana Midha
Department of Dietetics, Dayanand Medical College and Hospital, Ludhiana, 141 001, India
Ritu Sudhakar
BLK Super Speciality Hospital, New Delhi, 110 005, India
Ajay Kumar
Department of Gastroenterology, GB Pant Hospital, New Delhi, 110 002, India
Amarender Singh Puri
Department of Gastroenterology, Kasturba Medical College, Mangalore, 575 001, India
Bailuru Vishwanath Tantry
Department of Gastroenterology Postgraduate Institute of Medical Education and Research, Chandigarh, 160 012, India
Babu Ram Thapa
Department of Gastroenterology, Gauhati Medical College, Guwahati, 781 032, India
Bhabhadev Goswami
Department of Dietetics, Postgraduate Institute of Medical Education and Research, Chandigarh, 160 012, India
Banchha Nidhi Behera
Department of Gastroenterology, Asan Medical Center, Seoul, South Korea
Byong Duk Ye
Consultant Gastroenterology, Bathinda, 151 001, India
Deepak Bansal
P. D. Hinduja Hospital and Medical Research Centre, Mumbai, 400 016, India
Devendra Desai
Department of Gastroenterology, Kasturba Medical College, Manipal, 576 104, India
Ganesh Pai
Sher-I-Kashmir Institute of Medical Sciences, Srinagar, 190 011, India
Ghulam Nabi Yattoo
Colombo North Teaching Hospital, Ragama, Sri Lanka
Hasitha Srimal Wijewantha
Dr Kamakshi Memorial Hospital, Chennai, 600 100, India
Jayanthi Venkataraman
Department of Gastroenterology, Sree Gokulum Medical College and Research Foundation, Trivandrum, 695 011, India
K. T. Shenoy
Department of Gastroenterology, Moti Lal Nehru Medical College, Allahabad, 211 001, India
Manisha Dwivedi
Department of Gastroenterology, IMS and Sum Hospital, Bhubaneswar, 756 001, India
Manoj Kumar Sahu
Dietician, Kilpauk, Chennai, 600 010, India
Meenakshi Bajaj
Department of Internal Medicine, Faculty of Medicine Universitas Indonesia, Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia
Murdani Abdullah
Department of Gastroenterology and Human Nutrition, All India Institute of Medical Sciences, New Delhi, 110 023, India
Namrata Singh
Dietician, Pushpawati Singhania Research Institute, New Delhi, 110 001, India
Neelanjana Singh
P D Hinduja Hospital and Medical Research Centre, Veer Savarkar Marg, Cadel Road, Mahim, Mumbai, 400 016, India
Philip Abraham
Max Super Speciality Hospital, Saket, New Delhi, 110 017, India
Rajiv Khosla
Pushpawati Singhania Research Institute, New Delhi, 110 001, India
Rakesh Tandon
Department of Gastroenterology, Moti Lal Nehru Medical College, Allahabad, 211 001, India
S. P. Misra
Department of Gastroenterology, SMS Medical College, Jaipur, 302 004, India
Sandeep Nijhawan
Department of Gastroenterology, Postgraduate Institute of Medical Education and Research, Chandigarh, 160 012, India
Saroj Kant Sinha
Fortis Hospital, Vasant Kunj, New Delhi, 110 070, India
Sawan Bopana
Dietician, Bengaluru, 560 001, India
Sheela Krishnaswamy
Dietician, Mumbai Diet and Health Centre, Mumbai, 400 001, India
Shilpa Joshi
Department of Gastroenterology, Sriram Chandra Bhanj Medical College and Hospital, Cuttack, 753 001, India
Shivram Prasad Singh
Department of Gastroenterology, King Edward Memorial Hospital, Mumbai, 400 012, India
Shobna Bhatia
Shubham Gastroenterology Centre, Nagpur, 440 001, India
Sudhir Gupta
Consultant Gastroenterology, Medanta The Medicity, Gurgaon, 122 001, India
Sumit Bhatia
Department of Gastroenterology, Sanjay Gandhi Postgraduate Institute of Medical Sciences, Lucknow, 226 014, India
Uday Chand Ghoshal

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Ajit Sood
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Vineet Ahuja
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Saurabh Kedia
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Varun Mehta
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Arshdeep Singh
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Ajay Kumar
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Hasitha Srimal Wijewantha
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Philip Abraham
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Correspondence to Ajit Sood.

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The online version of the original article can be found at https://doi.org/10.1007/s12664-019-00976-1

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Sood, A., Ahuja, V., Kedia, S. et al. Correction to: Diet and inflammatory bowel disease: The Asian Working Group guidelines. Indian J Gastroenterol 38, 558–559 (2019). https://doi.org/10.1007/s12664-019-01013-x

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Published: 28 January 2020
Issue Date: December 2019
DOI: https://doi.org/10.1007/s12664-019-01013-x

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