Reference
Thorold, C. A. (1975). Diseases of cocoa. Oxford: Clarendon Press.
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Boa, E. Bailey B.A., Meindhart L.W. (Eds): Cacao diseases: a history of old enemies and new encounters. Food Sec. 10, 499–500 (2018). https://doi.org/10.1007/s12571-018-0778-3
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DOI: https://doi.org/10.1007/s12571-018-0778-3