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Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih (Eds.): A framework for assessing the effects of the food system

Institute of Medicine and National Research Council of the National Academies, Washington, D.C., 2015, (ISBN 978-309-30,780-2) [xiv + 430 pp]

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  1. Public Health and Food Science/Nutrition, Massey University, Wellington, New Zealand

    Barbara Burlingame

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  1. Barbara Burlingame
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Correspondence to Barbara Burlingame.

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Burlingame, B. Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih (Eds.): A framework for assessing the effects of the food system. Food Sec. 8, 699–700 (2016). https://doi.org/10.1007/s12571-016-0550-5

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  • DOI: https://doi.org/10.1007/s12571-016-0550-5

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