Ruik je dat niet? Reukstoornissen door blootstelling in het werk

TBV – Tijdschrift voor Bedrijfs- en Verzekeringsgeneeskunde volume 24, pages186–189(2016)Cite this article

Samenvatting

Veel mensen ervaren wel eens dat ze minder goed kunnen ruiken, bijvoorbeeld na een verkoudheid. In zo’n periode is ook de smaak minder, maar gelukkig herstellen reuk en smaak zich meestal vanzelf weer, nadat de verkoudheid is verdwenen. Toch kan het reukvermogen door uiteenlopende oorzaken ook langdurig of blijvend worden aangetast en dat heeft grote invloed op het welbevinden en het functioneren van mensen.

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  1. Annet Lenderink, Sanne Maleszka & Lode Godderis

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  1. Annet Lenderink
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  2. Sanne Maleszka
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  3. Lode Godderis
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Correspondence to Annet Lenderink.

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Lenderink, A., Maleszka, S. & Godderis, L. Ruik je dat niet? Reukstoornissen door blootstelling in het werk. TBV - Tijdschr Bedrijfs- en Verzekeringsgeneeskd 24, 186–189 (2016). https://doi.org/10.1007/s12498-016-0072-2

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