Deckers MM, Jongh RT de, Lips PT, Penninx BW, Milaneschi Y, Smit JH, et al. Prevalence of vitamin D deficiency and consequences for PTH reference values. Clin Chim Acta. 2013;426:41–5.
CAS
Article
PubMed
Google Scholar
Sohl E, Jongh RT de, Heymans MW, Schoor NM van, Lips P. Thresholds for serum 25(OH)D concentrations with respect to different outcomes. J Clin Endocrinol Metab. 2015;100(6):2480–8. (c20151353)
CAS
Article
PubMed
Google Scholar
Lips P. Vitamin D deficiency and secondary hyperparathyroidism in the elderly: consequences for bone loss and fractures and therapeutic implications. Endocr Rev. 2001;22:477–501.
CAS
Article
PubMed
Google Scholar
Wang L, Song Y, Manson JE, Pilz S, Marz W, Michaelsson K, et al. Circulating 25-hydroxy-vitamin D and risk of cardiovascular disease: a meta-analysis of prospective studies. Circ Cardiovasc Qual Outcomes. 2012;5:819–29.
PubMed Central
CAS
Article
PubMed
Google Scholar
Murr C, Pilz S, Grammer TB, Kleber ME, Meinitzer A, Boehm BO, et al. Vitamin D deficiency parallels inflammation and immune activation, the Ludwigshafen Risk and Cardiovascular Health (LURIC) study. Clin Chem Lab Med. 2012;50:2205–12.
CAS
Article
PubMed
Google Scholar
Murad MH, Elamin KB, Abu Elnour NO, Elamin MB, Alkatib AA, Fatourechi MM, et al. Clinical review: the effect of vitamin D on falls: a systematic review and meta-analysis. J Clin Endocrinol Metab. 2011;96:2997–3006.
CAS
Article
PubMed
Google Scholar
Bischoff-Ferrari HA, Willett WC, Orav EJ, Lips P, Meunier PJ, Lyons RA, et al. A pooled analysis of vitamin D dose requirements for fracture prevention. N Engl J Med. 2012;367:40–9.
CAS
Article
PubMed
Google Scholar
Zantinge EM, Wilk EA van der, Wieren S van, Schoemaker CG. Gezond ouder worden in Nederland. RIVM Rapport 270462001, Bilthoven. 2011.
Van den Berg S, Weda M, Bruin S de, Noorlander C, Janssen R, Notenboom K, et al. Voeding in relatie tot aandoeningen en medicijngebruik bij ouderen. Briefrapport 350047001, Bilthoven. 2012.
Gezondheidsraad.Evaluatie van de voedingsnormen voor vitamine D. Publicatienr. 2012/15. Den Haag: Gezondheidsraad; 2012.
Ocké MC, Buurma-Rethans EJM, Boer EJ de, Wilson-van den Hooven C, Etemad-Ghameshlou Z, Drijvers JJMM, et al. Diet of community dwelling older adults – Dutch National Food Consumption Survey Older adults 2010–2012. RIVM Rapport 050413001, Bilthoven. 2013.
Sönmez N, Boedjarath I, Goorts I. Consumentenonderzoek Vitamine D-suppletie gebruik bij migranten. Utrecht: Mikado, kenniscentrum interculturele zorg; 2012.
Google Scholar
Inglis V, Ball K, Crawford D. Why do women of low socioeconomic status have poorer dietary behaviours than women of higher socioeconomic status? A qualitative exploration. Appetite. 2005;45:334–43.
CAS
Article
PubMed
Google Scholar
Worsley A. Nutrition knowledge and food consumption: can nutrition knowledge change food behaviour? Asia Pac J Clin Nutr. 2002;11(Suppl 3):S579–85.
Article
PubMed
Google Scholar
Kung AW, Lee KK. Knowledge of vitamin D and perceptions and attitudes toward sunlight among Chinese middle-aged and elderly women: a population survey in Hong Kong. BMC Public Health. 2006;6:226.
PubMed Central
Article
PubMed
Google Scholar
Janda M, Youl P, Bolz K, Niland C, Kimlin M. Knowledge about health benefits of vitamin D in Queensland Australia. Prev Med. 2010;50:215–6.
Article
PubMed
Google Scholar
AbuSabha R, Achterberg C. Review of self-efficacy and locus of control for nutrition- and health-related behavior. J Am Diet Assoc. 1997;97:1122–32.
CAS
Article
PubMed
Google Scholar
Zuur A. Vrouwen slikken onvoldoende vitamine D. NTVD2013;68(4):25.
Google Scholar
Chel VG, Elders PJ, Tuijp ML, Berg HH van den, Drongelen KI van, Siedenburg RC, et al. Vitamin D supplementation in the elderly: guidelines and practice. Ned Tijdschr Geneeskd. 2013;157:A5779.
CAS
PubMed
Google Scholar