Abstract
This paper describes an alternative means for determining the free moisture in elastomer closures used to seal lyophilized products that is rapid (in seconds) and nondestructive in nature. The advantages and disadvantages of the Karl Fischer method will be briefly discussed, especially in light of current efforts to implement Process Analytical Technology into the lyophilization process. A general description of the dielectric properties of the elastomer materials and the impact that moisture will have on the quality factor (Q) will be described. The analytical equipment and method used for correlating the Q of the elastomer closure to its average free moisture content will also be described. Examples of the histogram and frequency distributions for the average moisture content and individual moisture content in both 13- and 20-mm closures will be shown and discussed.
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Acknowledgments
I would like to extend a special thanks to Jenny Sprung and the Labconco Company for their donation of the special vacuum vessels used in the construction of the drying oven. Thanks to Kenneth Lomartire of Cardinal Health for his input and council during these studies and also providing much needed closures. I must also thank my good friend Dr. Isabella Manjud Maluf of DEPFI/Bio-Manguinhos in Brazil for providing me with closures and also Mrs. Charlotte Morgan of BTF Precise Microbiology in Australia for a generous supply of closures.
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Jennings, T.A. A New Rapid and Nondestructive Means for Determining the Moisture Content in Elastomer Closures used to Seal Lyophilized Products. J Pharm Innov 4, 143–151 (2009). https://doi.org/10.1007/s12247-009-9068-0
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DOI: https://doi.org/10.1007/s12247-009-9068-0