Abstract
Iodine intake affects the occurrence of disease in a population. Excessive iodine intake may be caused by a high iodine content of drinking water. Tap water in few locations in Europe contains up to 139 μg/L mostly bound to humic substances, probably leaching from marine sediments in the aquifers. Even higher iodine contents have been found in Chinese waters, previously shown to associate with goitre and hypothyroidism. The aims were to elucidate speciation of high iodine groundwater from deep wells in China and to compare with high iodine waters from Europe. Water was sampled from eight wells in five villages along Bohai Bay, China. Macro-molecules and low molecular weight (MW) substances were separated by size exclusion chromatography (high performance liquid chromatography, Superose 12 HR 10/30, buffer 0.1 M Tris, pH 7.0). Organic material was evaluated by A280 and iodine in fractions measured by the Ce/As method after alkaline incineration. Iodine content of well water varied from 135 to 880 μg/L (median 287 μg/L). The amount of organic material in water was low with A280, <1–5 mAU. The chromatographic traces were similar between samples: One peak of iodine eluted around K AV 0.65 corresponding to MW 5 kDa (humic substances) and one peak at V total (iodide/low MW substances). The fraction of iodine in macro-molecules, suggested to be humic substances, varied from 8% to 70% (median 27%). Iodine and peak absorbance were associated (p = 0.006). In conclusion, iodine in iodine-rich deep well water in northern China may have marine origin and may associate with humic substances, comparable to shallow well iodine-rich water in Europe. High iodine intake from iodine-rich water suggests the cause of endemic goitre and hypothyroidism in some areas in China being iodine.
Similar content being viewed by others
References
Gaitan E, Dunn JT (1992) Epidemiology of iodine deficiency. Trends Endocrinol Metab 3:170–175
Laurberg P, Bulow Pedersen I, Knudsen N, Ovesen L, Andersen S (2001) Environmental iodine intake affects the type of non-malignant thyroid disease. Thyroid 11:457–469
Teng X, Shi X, Shan Z, Jin Y, Guan H, Li Y, Yang F, Wang W, Tong Y, Teng W (2008) Safe range of iodine intake levels: a comparative study of thyroid diseases in three women population cohorts with slightly different iodine intake levels. Biol Trace Elem Res 121:23–30
Baker DH (2004) Iodine toxicity and its amelioration. Exp Biol Med 229:473–478
Andersen S, Hvingel B, Kleinschmidt K, Jørgensen T, Laurberg P (2005) Changes in iodine excretion in 50–69-y-old denizens of an Arctic society in transition and iodine excretion as a biomarker of the frequency of consumption of traditional Inuit foods. Am J Clin Nutr 81:656–663
Rasmussen LB, Ovesen L, Bülow I, Jørgensen T, Knudsen N, Laurberg P (2002) Dietary iodine intake and urinary iodine excretion in a Danish population. Br J Nutr 87:61–69
Pedersen KM, Laurberg P, Nøhr S, Jørgensen A, Andersen S (1999) Iodine in drinking water varies by more than 100-fold in Denmark, importance for iodine content of infant formulas. Eur J Endocrinol 140:400–403
Lu Y, Wang N, Zhu L, Wang G, Wu H, Kuang I, Zhu W (2005) Investigation of iodine concentration in salt, water and soil along the coast of Zhejiang, China. J Zhejiang University 6:1200–1205
Felgentäger HJv, Gerth B, Fanghänel S (1983) Der jodgehalt des trinkwassers in der DDR und seine beziehung zur endemischen struma. Dtsch Gesundhwes 38:1178–1182
Hou X, Chai C, Qian Q, Liu G, Zhang Y, Wang K (1997) The study of iodine in Chinese total diets. Sci Total Environ 193:161–167
Fordyce FM, Johnson CC, Navaratna URB, Appleton JD, Dissanayake CB (2000) Selenium and iodine in soil, rice and drinking water in relation to endemic goitre in Sri Lanka. Sci Total Environ 263:127–141
Teng W, Shan Z, Teng X, Guan H, Li Y, Teng D, Jin Y, Yu X, Fan C, Chong W, Yang F, Dai H, Yu Y, Li J, Chen Y, Zhao D, Shi X, Hu F, Mao J, Gu X, Yang R, Tong Y, Wang W, Gao T, Li C (2006) Effect of iodine intake on thyroid diseases in China. N Eng J Med 354:2783–2793
Pedersen IB, Knudsen N, Jørgensen T, Perrild H, Ovesen L, Laurberg P (2002) Large differences in incidences of overt hyper- and hypothyroidism associated with a small difference in iodine intake: a prospective comparative register-based population survey. J Clin Endocrinol Metab 87:4462–4469
McClendon JF, Hathaway JC (1924) Inverse relation between iodine in food and drink and goitre, simple and exophthalmic. JAMA 82:1668–1672
Hales I, Reeve T, Myhill J, Dowda K (1969) Goitre: seasonal fluctuations in New South Wales. Med J Aust 1:378–380
Mertz DP, Stelzer M, Heizmann M, Koch B (1973) Der jodgehalt des trinkwassers im endemischen kropfgebiet von Südbaden. Schweiz Med Wochenschr 103:550–556
Li M, Liu DR, Qu CY, Zhang PY, Qian QD, Xhang CD, Jia QZ, Wang HX, Eastman CJ, Boyages SC (1987) Endemic goitre in central China caused by excessive iodine intake. Lancet 8553:257–259
Andersen S, Petersen SB, Laurberg P (2002) Iodine in drinking water in Denmark is bound in humic substances. Eur J Endocrinol 147:663–670
Zhao J, Chen Z, Maberly G (1998) Iodine-rich drinking water of natural origin in China. Lancet 352:1519
Ma Y, Yu ZH, Lu TZ, Wang SY, Dong CF, Hu XY, Zhu HC, Liu RN, Yuan CY, Wang GQ, Cai HZ, Wang Q (1982) High-iodide endemic goiter. Chin Med J 95:692–696
Fuge R, Johnson CC (1986) The geochemistry of iodine—a review. Environ Geochem Health 8:31–54
Piccolo A, Nardi S, Concheri G (1996) Micelle-like conformation of humic substances as revealed by size exclusion chromatography. Chemosphere 33:595–602
Thurman EM (1985) Humic substances in groundwater. In: GR Aiken, DM Mcknight, RL Wershaw (eds.) Humic substances in soil, sediment, and water. Geochemistry, isolation, and characterization. Wiley, New York, pp 87–103
Calace N, D’Ascenzo G, Curtis DAS, Delfini M, Fraioli A, Petronio BM (1999) Chemical analysis of water of the Anticolana valley: isolation of humic compounds. Nephron 81:93–97
Nissinen TK, Miettinen IT, Martikainen PJ, Vartiainen T (2001) Molecular size distribution of natural organic matter in raw and drinking waters. Chemosphere 45:865–873
Francois R (1987) Iodine in marine sedimentary humic substances. Sci Total Environ 62:341–342
Fox P, Narayanaswamy K, Genz A, Drewes JE (2001) Water quality transformations during soil aquifer treatment at the Mesa Northwest Water Reclamation Plant, USA. Water Sci Technol 43:343–350
Andrews P (1965) Behavior of proteins related to their molecular weights over a wide range. Biochem J 96:595–606
Wilson B, van Zyl A (1967) The estimation of iodine in thyroidal amino acids by alkaline ashing. S Afr J Med Sci 32:70–82
Laurberg P (1987) Thyroxine and 3,5,3′-triiodothyronine content of thyroglobulin in thyroid needle aspirates in hyperthyroidism and hypothyroidism. J Clin Endocrinol Metab 64:969–974
de Venanzi F, Briceno FPyH (1967) Centenido en Yodo del agua de bebida de la zona central norte de Venezuela (Iodine content of the drinking water of the north-central region of Venezuela). Acta Cient Venez 18:44–49
Gbadebo AM, Oysanya TM (2005) Assessment of iodine deficiency and goitre incidence in parts of Yewa Area of Ogun State, Southwestern Nigeria. Environ Geochem Health 27:491–499
Pedersen KM, Laurberg P, Nøhr S, Jørgensen A, Andersen S (1999) Iodine in drinking water varies by more than 100-fold in Denmark. Importance for iodine content of infant formulas. Eur J Endocrinol 140:400–403
Pang XP, An OY, Su TS, Hershman JM (1988) Thyroid function of subjects with goitre and cretinism in an endemic goitre area of rural China after use of iodized salt. Acta Endocrinol 118:444–448
Vartiainen T, Liimatainen A, Kauranen P (1987) The use of TSK size exclusion columns in determination of the quality and quantity of humus in raw waters and drinking waters. Sci Total Environ 62:75–84
Tong W, Chaikoff IL (1955) Metabolism of 131I by the marine alga, Nereocystis leutkana. J Biol Chem 215:473–484
Zhao Y, Sun P, Wang X, Cao L, Zhou Q, Li G, Gao Z (2008) Identification of crude oils in Bohai Sea by polycyclic aromatic hydrocarbon fingerprinting. Se Pu 26:43–49
Andersen S, Pedersen KM, Iversen F, Terpling S, Gustenhoff P, Petersen SB, Laurberg P (2008) Naturally occurring iodine in humic substances in drinking water is bioavailable and determines population iodine intake. Br J Nutr 99:319–325
Gaitan E (1990) Goitrogens in food and water. Ann Rev Nutr 10:21–35
Laurberg P, Andersen S, Pedersen IB, Ovesen L, Knudsen N (2003) Humic substances in drinking water and the epidemiology of thyroid disease. Biofactors 19:145–153
Neve J (1992) Clinical implications of trace elements in endocrinology. Biol Trace Elem Res 32:173–85
Author information
Authors and Affiliations
Corresponding author
Rights and permissions
About this article
Cite this article
Andersen, S., Guan, H., Teng, W. et al. Speciation of Iodine in High Iodine Groundwater in China Associated with Goitre and Hypothyroidism. Biol Trace Elem Res 128, 95–103 (2009). https://doi.org/10.1007/s12011-008-8257-x
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s12011-008-8257-x