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Lean red meat and lean white meat in the ncep step i diet

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Authors and Affiliations

  1. Nutrition and Metabolism Research Unit, Chicago Center for Clinical Research, 515 N. State Street, Suite 2700, 60610, Chicago, IL, USA

    Kevin C. Maki PhD

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  1. Kevin C. Maki PhD
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  2. Michael H. Davidson MD
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Maki, K.C., Davidson, M.H. Lean red meat and lean white meat in the ncep step i diet. Curr Treat Options Cardio Med 2, 7–10 (2000). https://doi.org/10.1007/s11936-000-0023-0

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