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Aitzetmüller, K. Komaroffia oils — an excellent new source of Δ5-unsaturated fatty acids. J Amer Oil Chem Soc 75, 1897–1899 (1998). https://doi.org/10.1007/s11746-998-0348-5
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DOI: https://doi.org/10.1007/s11746-998-0348-5