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La chirurgie de l’obésité et le goût

Obesity surgery and taste

  • Chirurgie Métabolique / Metabolic Surgery
  • Published:
Obésité

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Authors and Affiliations

  1. Service de chirurgie générale et endocrinienne, hôpital C.-Huriez, CHRU de Lille, 1, place de Verdun, F-59037, Lille cedex, France

    R. Caiazzo

  2. Service de chirurgie générale et digestive, hôpital Cochin, université Paris-Descartes, APHP, Paris, France

    N. Veyrie

  3. Service de chirurgie digestive, hôpital Saint-Eloi, CHRU de Montpellier, Montpellier, France

    D. Nocca

  4. European Obesity Academy, Stockholm, Sweden

    R. Caiazzo, N. Veyrie & D. Nocca

Authors
  1. R. Caiazzo
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  2. N. Veyrie
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  3. D. Nocca
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Corresponding authors

Correspondence to R. Caiazzo or N. Veyrie.

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Caiazzo, R., Veyrie, N. & Nocca, D. La chirurgie de l’obésité et le goût. Obes 6, 131–132 (2011). https://doi.org/10.1007/s11690-011-0259-8

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  • DOI: https://doi.org/10.1007/s11690-011-0259-8

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