Skip to main content

Empirical analysis of climate change factors affecting cereal yield: evidence from Turkey

Abstract

This research has examined the dynamic linkages among climate change factors, such as CO2 emissions, temperature, rainfall, and cereal yield in Turkey from 1968 to 2014. At first step, we tested stationary properties of the climatic factors and crop yield by using both traditional and breakpoint unit root tests. After the confirmation of given properties, we used the autoregressive distributed lag (ARDL) model to capture the dynamic relationship among the variables in the given span of time. The empirical results show that there is a long-run equilibrium relationship that exists between climate change factors and cereal yield. CO2 emissions and average temperature have a diverse effect on the cereal yield, whereas average rainfall has a positive effect on the cereal yield in both the long run and short run. To check the causality, we use the Granger causality test that reveals a significant effect of climate change variables on the cereal yield. The unidirectional causal link is significant among temperature and rainfall factors. The results show that the cereal yield is affected by more climate factors like rain fall and temperature due to CO2 emissions as compared to land and labor use. Based on the findings of the study, few suggestions have been made to address the climate change factors. Devise agriculture-specific adaptation policy for the farmers to build their capacity and resilience to tackle climate changes, for example, farm practices. Agriculture research and development should work on cereal crop varieties that can tolerate the high temperature and precipitation. These policies could help the agriculture sector to sustain production and allocation efficiency in the long run.

This is a preview of subscription content, access via your institution.

Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
Fig. 6

References

  • Adams RM, Mccarl BA, Dudek DJ, Glyer JD (1988) Implications of global climate change for Western agriculture. West J Agric Econ 13:348–358

    Google Scholar 

  • Adams RM, Fleming RA, Chang C, Mccarl BA, Rosenzweig C (1995) A reassessment of the economic effects of global climate change on U.S. agriculture. Clim Chang 30:147–167

    Google Scholar 

  • Ahmad N (2011) Impact of institutional credit on agricultural output: a case study of Pakistan. Theoret Appl Econ 10:99–120

    Google Scholar 

  • Akbar M, Noor F, Ahmad I, Sattar A (2018) Impact of energy consumption and CO2 emissions on food production in Pakistan: an econometric analysis. Pak J Agric Sci 55(2):455–461

    Google Scholar 

  • Alam Q (2013) Climate change, agricultural productivity and economic growth in India: the bounds test analysis. Int J Appl Res Stud 2:1–14

    Google Scholar 

  • Ali S, Liu Y, Ishaq M, Shah T, Ilyas A, Din I (2017) Climate change and its impact on the yield of major food crops: evidence from Pakistan. Foods 6:39

    Google Scholar 

  • Amthor JS (2001) Effects of atmospheric CO2 concentration on wheat yield: review of results from experiments using various approaches to control CO2 concentration. Field Crop Res 73:1–34

    Google Scholar 

  • Amponsah L, Kofi Hoggar G, & Yeboah Asuamah S (2015) Climate change and agriculture: modeling the impact of carbon dioxide emission on cereal yield in Ghana. Agric Food Sci Res 2(2):32–38

  • Appiah K, Du J, Poku J (2018) Causal relationship between agricultural production and carbon dioxide emissions in selected emerging economies. Environ Sci Pollut Res 25:24764–24777

    Google Scholar 

  • Asumadu-Sarkodie S, Owusu PA (2016) The relationship between carbon dioxide and agriculture in Ghana: a comparison of VECM and ARDL model. Environ Sci Pollut Res 23:10968–10982

    CAS  Google Scholar 

  • Blanc A (2011) The impact of climate change on crop production in Sub-Saharan Africa,. PhD Thesis

  • Cakmak E, Dudu H, Saracoglu S (2009) Climate change and agriculture in Turkey: a CGE modeling approach. In: EconAnadolu 2009: Anadolu international conference in economics

  • Cape, 2003. State of energy report for Cape Town. City of Cape Town: Integrated Strategic Communications, Branding and Marketing Department. Retrieved/State of Energy Report

  • Chandio AA, Jiang Y, Joyo MA, Pickson RB (2018a) Research on factors influencing grain crops production in Pakistan: an ARDL approach. Eur Online J Nat Soc Sci 7:538–553

    Google Scholar 

  • Chandio AA, Jiang Y, Rehman A (2018b) Energy consumption and agricultural economic growth in Pakistan: is there a nexus? Int J Energy Sect Manage

  • Chandio AA, Jiang Y, Rehman A, Dunya R (2018c) The linkage between fertilizer consumption and rice production: empirical evidence from Pakistan. AIMS Agric Food 3:295–305

    Google Scholar 

  • Chang CC (2010) A multivariate causality test of carbon dioxide emissions, energy consumption and economic growth in China. Appl Energy 87:3533–3537

    CAS  Google Scholar 

  • Dudu H, Cakmak EH (2012) Climate change and agriculture: an integrated approach to evaluate economy-wide effects for Turkey. In: UNU-WIDER Conference on Climate Change and Development Policy

  • Dudu H, Çakmak EH (2018) Climate change and agriculture: an integrated approach to evaluate economy-wide effects for Turkey. Clim Dev 10:275–288

    Google Scholar 

  • Elliott G, Rothenberg TJ, Stock JH (1992) Efficient tests for an autoregressive unit root. Econometrica 64:813–836

    Google Scholar 

  • Fan W, Carroll CM (2012) Regional trend of climatic change in the USA. World J Sci Technol Sustain Dev 9:38–44

    Google Scholar 

  • Fonta WM, Ichoku HE, Urama NE (2011) Climate change and plantation agriculture: a Ricardian analysis of farmlands in Nigeria. J Econ Sustain Dev 2:63–75

    Google Scholar 

  • Gbetibouo GA, Hassan RM (2005) Measuring the economic impact of climate change on major South African field crops: a Ricardian approach. Glob Planet Chang 47:143–152

    Google Scholar 

  • Husnain MIU, Subramanian A, Haider A (2018) Robustness of geography as an instrument to assess impact of climate change on agriculture. Int J Clim Chang Strateg Manag 10(5):654–669

    Google Scholar 

  • Janjua PZ, Samad G, Khan N (2014) Climate change and wheat production in Pakistan: an autoregressive distributed lag approach. NJAS-Wagening J Life Sci 68:13–19

    Google Scholar 

  • Javed ZH, Sadique M, Farooq M, Shabir M (2017) Agricultural productivity, carbon dioxide emission and nuclear energy consumption in Pakistan: an econometric analysis. SAUSSUREA 7:165–178

    Google Scholar 

  • Johansen S, Juselius K (1990) Maximum likelihood estimation and inference on cointegration—with applications to the demand for money. Oxf Bull Econ Stat 52:169–210

    Google Scholar 

  • Khan A, Ali S, Shah SA, Khan A, Ullah R (2019) Impact of climate change on maize productivity in Khyber Pakhtunkhwa, Pakistan. Sarhad J Agri 35:594–601

  • Lang G (2007) Where are Germany’s gains from Kyoto? Estimating the effects of global warming on agriculture. Clim Chang 84:423–439

    Google Scholar 

  • Lippert C, Krimly T, Aurbacher J (2009) A Ricardian analysis of the impact of climate change on agriculture in Germany. Clim Chang 97:593–610

    CAS  Google Scholar 

  • Matthews R, Wassmann R (2003) Modelling the impacts of climate change and methane emission reductions on rice production: a review. Eur J Agron 19(4):573–598

  • Mendelsohn R (2008) The impact of climate change on agriculture in developing countries. J Nat Resour Policy Res 1:5–19

    Google Scholar 

  • Menyah K, Wolde-Rufael Y (2010) Energy consumption, pollutant emissions and economic growth in South Africa. Energy Econ 32:1374–1382

    Google Scholar 

  • Ozcan A, Strauss E (2016) An overview of the impacts of global climate change on farmland in Turkey. Int J Environ Sci Dev 7:458–463

    Google Scholar 

  • Ozturk I (2015) Measuring the impact of energy consumption and air quality indicators on climate change: evidence from the panel of UNFCC classified countries. Environ Sci Pollut Res 22(20):15459–15468

    CAS  Google Scholar 

  • Ozturk I (2017) The dynamic relationship between agricultural sustainability and food-energy-water poverty in a panel of selected sub-Saharan African countries. Energy Policy 107:289–299

    Google Scholar 

  • Pao H-T, Tsai C-M (2010) CO2 emissions, energy consumption and economic growth in BRIC countries. Energy Policy 38:7850–7860

    Google Scholar 

  • Pesaran MH, Shin Y, Smith RJ (2001) Bounds testing approaches to the analysis of level relationships. J Appl Econ 16:289–326

    Google Scholar 

  • Phillips PC, Perron P (1988) Testing for a unit root in time series regression. Biometrika 75:335–346

    Google Scholar 

  • Qureshi MI, Awan U, Arshad Z, Rasli AM, Zaman K, Khan F (2016) Dynamic linkages among energy consumption, air pollution, greenhouse gas emissions and agricultural production in Pakistan: sustainable agriculture key to policy success. Nat Hazards 84:367–381

    Google Scholar 

  • Ray DK, West PC, Clark M, Gerber JS, Prishchepov AV, Chatterjee S (2019) Climate change has likely already affected global food production. PLoS One 14:e0217148

    CAS  Google Scholar 

  • Rehman A, Ozturk I, Zhang D (2019) The causal connection between CO2 emissions and agricultural productivity in Pakistan: empirical evidence from an autoregressive distributed lag bounds testing approach. Appl Sci 9(8):1692

    CAS  Google Scholar 

  • Rosenberg NJ, Scott MJ (1994) Implications of policies to prevent climate change for future food security. Glob Environ Chang Hum Policy Dimens 4:49–62

    Google Scholar 

  • Rosenzweig C, Parry ML (1994) Potential impact of climate change on world food supply. Nature 367:133–138

    Google Scholar 

  • Salim RA, Islam N (2010) Exploring the impact of R&D and climate change on agricultural productivity growth: the case of Western Australia. Aust J Agric Resour Econ 54:561–582

    Google Scholar 

  • Sarkodie SA, Owusu PA (2017) The relationship between carbon dioxide, crop and food production index in Ghana: by estimating the long-run elasticities and variance decomposition. Environ Eng Res 22:193–202

    Google Scholar 

  • Schlenker W, Hanemann WM, Fisher AC (2006) The impact of global warming on U.S. agriculture: an econometric analysis of optimal growing conditions. Rev Econ Stat 88:113–125

    Google Scholar 

  • Schmidhuber J, Tubiello FN (2007) Global food security under climate change. Proc Natl Acad Sci U S A 104:19703–19708

    CAS  Google Scholar 

  • Vaghefi N, Shamsudin MN, Radam A, Rahim KA (2016) Impact of climate change on food security in Malaysia: economic and policy adjustments for rice industry. J Integr Environ Sci 13:19–35

    Google Scholar 

  • Wang W, Vinocur B, Altman A (2003) Plant responses to drought, salinity and extreme temperatures: towards genetic engineering for stress tolerance. Planta 218:1–14

    CAS  Google Scholar 

  • Wang J, Vanga S, Saxena R, Orsat V, Raghavan V (2018) Effect of climate change on the yield of cereal crops: a review. Climate 6:41

    Google Scholar 

  • WB (2008) World Bank, world development report 2008: agriculture for development world bank. World Bank, Washington D.C, p 2007

    Google Scholar 

  • Xu S, Zhang Y, Diao X, Chen KZ (2011) Impacts of agricultural public spending on Chinese food economy: a general equilibrium approach. Chin Agric Econ Rev 3:518–534

    Google Scholar 

  • Yoshio S, Kichan S, Shota T, Susumu T (2014) Volitional enhancement of firing synchrony and oscillation by neuronal operant conditioning: interaction with neurorehabilitation and brain-machine interface. Front Syst Neurosci 8:11

    Google Scholar 

  • Zaied YB, & Cheikh NB (2015) Long-run versus short-run analysis of climate change impacts on agricultural crops. Environ Model Assess 20(3):259–271

  • Zhai S, Song G, Qin Y, Ye X, Lee J (2017) Modeling the impacts of climate change and technical progress on the wheat yield in inland China: an autoregressive distributed lag approach. PLoS One 12:e0184474

    Google Scholar 

Download references

Author information

Affiliations

Authors

Corresponding author

Correspondence to Abbas Ali Chandio.

Additional information

Publisher’s note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Responsible editor: Philippe Garrigues

Rights and permissions

Reprints and Permissions

About this article

Verify currency and authenticity via CrossMark

Cite this article

Chandio, A.A., Ozturk, I., Akram, W. et al. Empirical analysis of climate change factors affecting cereal yield: evidence from Turkey. Environ Sci Pollut Res 27, 11944–11957 (2020). https://doi.org/10.1007/s11356-020-07739-y

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11356-020-07739-y

Keywords

  • CO2 emissions
  • Temperature
  • Rainfall
  • Cereal yield
  • Cointegration approach
  • Turkey