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Report on the Second Annual Conference of COST Action FA0905, “What’s for lunch? Nutrients and minerals in every day food. How the knowledge on mineral nutrition of plants can improve human nutrition”. Venice, Italy, 24–25 November 2011

Environmental Science and Pollution Research volume 19, pages 1348–1350 (2012)Cite this article

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Fig. 1

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Authors and Affiliations

  1. Department of Environmental Sciences, University of Parma, Parma, Italy

    Elena Maestri & Nelson Marmiroli

  2. Department of Plant and Environmental Sciences, Norwegian University of Life Sciences, Ås, Norway

    Bal Ram Singh

Authors
  1. Elena Maestri
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  2. Bal Ram Singh
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  3. Nelson Marmiroli
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Correspondence to Elena Maestri.

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Responsible editor: Philippe Garrigues

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Maestri, E., Singh, B.R. & Marmiroli, N. Report on the Second Annual Conference of COST Action FA0905, “What’s for lunch? Nutrients and minerals in every day food. How the knowledge on mineral nutrition of plants can improve human nutrition”. Venice, Italy, 24–25 November 2011. Environ Sci Pollut Res 19, 1348–1350 (2012). https://doi.org/10.1007/s11356-012-0880-6

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  • DOI: https://doi.org/10.1007/s11356-012-0880-6

Keywords

  • Arsenic
  • Phytoremediation
  • Size Exclusion Chromatography
  • Cost Action
  • Barley Grain