Skip to main content
Log in

Population Density of Brown Trout (Salmo trutta) in Extremely Dilute Water Qualities in Mountain Lakes in Southwestern Norway

  • Published:
Water, Air, & Soil Pollution Aims and scope Submit manuscript

Abstract

We have examined populations of brown trout in low-conductivity mountain lakes (5.0–13.7 μS/cm and 0.14–0.41 mg/l Ca) in southwestern Norway during the period 2000–2010. Inlets to the lakes were occasionally even more dilute (2007; conductivity = 2.9–4.8 μS/cm and Ca = 0.06–0.17 mg/l). The combination of pH and conductivity was the best predictor to fish status (CPUE), indicating that availability of essential ions was the primary restricting factor to fish populations in these extremely diluted water qualities. We suggest that conductivity <5 μS/cm is detrimental to early life stages of brown trout, and subsequently that there are lakes in these mountains having too low conductivity to support self-reproducing trout populations. Limited significance of alkalinity, Ca, Al, and color suggests that effects of ion deficit apparently overruled the effects of other parameters.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3

Similar content being viewed by others

References

  • Borgstrøm, R. (1992). Effect of population density on gillnet catch ability in four allopatric populations of brown trout (Salmo trutta). Canadian Journal of Fisheries and Aquatic Sciences, 49, 1539–1545.

    Article  Google Scholar 

  • Brown, D. J. A. (1981a). The effect of pH and calcium on fish and fisheries. Water, Air, and Soil Pollution, 18, 343–351.

    Article  Google Scholar 

  • Brown, D. J. A. (1981b). The effects of various cations on the survival of brown trout, Salmo trutta at low pHs. Journal of Fish Biology, 18, 31–40.

    Article  CAS  Google Scholar 

  • Brown, D. J. A. (1983). Effect of calcium and aluminium concentrations on the survival of brown trout (Salmo trutta) at low pH. Bulletin of Environmental Contamination and Toxicology, 30, 582–587.

    Article  CAS  Google Scholar 

  • Brown, D.J.A., & Lynam, S. (1981) The effect of sodium and calcium concentrations on the hatching of eggs and the survival of the yolk sac fry of brown trout, Salmo trutta L. at low pH. The Fisheries Society of the British Isles, 205–211

  • Bua, B. & Snekvik, E. (1972). Klekkeforsøk med rogn av laksefisk 1966–1971. Virkninger av surhet og saltinnhold i klekkevannet. VANN 1–72: 86–93 (in Norwegian. Hatching experiments with roe of salmonids 1966–1971. Effects of pH and ionic strength of the hatchery water)

  • Bulger, A. J., Lien, L., Cosby, B. J., & Henriksen, A. (1993). Brown trout (Salmo trutta) status and chemistry from the Norwegian Thousand Lake Survey: statistical analysis. Canadian Journal of Fisheries and Aquatic Sciences, 50, 575–585.

    Article  CAS  Google Scholar 

  • Dalziel, T. R. K., Kroglund, F., Lien, L., & Rosseland, B. O. (1995). The REFISH (Restoring Endangered Fish In Stressed Habitats) Project, 1988–1994. Water, Air, and Soil Pollution, 85(2), 321–326.

    Article  CAS  Google Scholar 

  • Dietrich, D., Schlatter, C. H., Blau, N., & Fisher, M. (1989). Aluminium and acid rain: mitigating effects of NaCl on aluminium toxicity to brown trout (Salmo trutta fario) in acid water. Toxicological and Environmental Chemistry, 19, 17–23.

    Article  CAS  Google Scholar 

  • Eaton, A. D., Clesceri, L. S., Greenberg, A. E. (Eds) (1995). Standard methods for the examination of water and wastewater (19.edt.). American public health association, American water works association & water environment federation, Washington DC

  • Eklima.no (Norwegian Meteorological Institutes public access database) (2010)

  • Enge, E. (2009). Sira-Kvina utbyggingen - Effekter på vannkjemi, forsuringssituasjon og fiskebestander i Sira. MSc-thesis, University of Stavanger (In Norwegian. Sira-Kvina—effects on water chemistry, acidification and fish populations in river Sira)

  • Enge, E. & Lura, H. (2003). Forsuringsstatus i Rogaland 2002. Ambio Environmental Consultants & County Governor of Rogaland. (in Norwegian. Acidification status in Rogaland 2002)

  • Gensemer, R. W., & Playle, R. C. (1999). The bioavailability and toxicity of aluminium in aquatic environments. Critical reviews in Environmental Science and Technology, 29(4), 315–450.

    Article  CAS  Google Scholar 

  • Heath, A. G. (1995). Water pollution and fish physiology (2nd ed.). Boca Raton: CRC. 2000.

    Google Scholar 

  • Henriksen, A. (1982). Alkalinity and acid precipitation research. Vatten, 38, 83–85.

    CAS  Google Scholar 

  • Hesthagen, T., Sevaldrud, I.H., Berger, H.M. (1997). Assessment of damage to fish populations in Norwegian lakes due to acidification. Manus in: Hesthagen, T. 1997: Population responses of Arctic char (Salvelinus alpinus L.) and brown trout (Salmo trutta L.) to acidification in Norwegian inland waters. PhD thesis, Norwegian University of Science and Technology

  • Hesthagen, T., Heggenes, J., Larsen, B. M., Berger, H. M., & Forseth, T. (1999). Effects of water chemistry and habitat on the density of young brown trout (Salmo trutta) in acidic streams. Water, Air, and Soil Pollution, 112, 85–106.

    Article  CAS  Google Scholar 

  • Hesthagen, T., Fiske, P., & Skjelkvåle, B. L. (2008). Critical limits for acid neutralizing capacity of brown trout (Salmo trutta) in Norwegian lakes differing in organic carbon concentrations. Aquatic Ecology, 42, 307–316. doi:10.1007/s10452-008-9191-x.

    Article  CAS  Google Scholar 

  • Hutchinson, N. J., Holtze, K. E., Munro, J. R., & Pawson, T. W. (1989). Modifying effects of life stage, ionic strength and post-exposure morality on lethality of H+ and Al to lake trout and brook trout. Aquatic Toxicology, 15, 1–26.

    Article  CAS  Google Scholar 

  • Jensen, K. W. (1972). Drift av fiskevann. Fisk og fiskestell, 5, 1–61. Direktoratet for vilt og ferskvannsfisk. (in Norwegian. Managing fishing lakes. Directorate for Wildlife and Freshwater Fish).

    Google Scholar 

  • Leivestad, H., Hendrey, G, Muniz, I.P. Snekvik, E. (1976). Effects of acid precipitation on freshwater organisms. In: Brække, F.H. (Ed.) Impact of acid precipitation on forest and freshwater ecosystems in Norway (86–111). SNSF, Research Report 6/76

  • Lien, L., Raddum, G. G., Fjellheim, A., & Henriksen, A. (1996). A critical limit for acid neutralizing capacity in Norwegian surface waters, based on new analyses of fish and Invertebrate responses. The Science of the Total Environment, 177, 173–193.

    Article  CAS  Google Scholar 

  • McWilliams, P. G., & Potts, W. T. W. (1978). The effects of pH and calcium concentrations on gill potentials in the brown trout, Salmo trutta. Comp. Physiol., 126, 277–286.

    CAS  Google Scholar 

  • Qvenild, T. (1986). Utsettinger av bekkerøye i Norge. Fisk og fiskestell, 9, 1–41. Direktoratet for vilt og ferskvannsfisk. (in Norwegian. Stockings of brook trout in Norway. Directorate for Wildlife and Freshwater Fish).

    Google Scholar 

  • Sevaldrud, I. & Muniz, I.P. (1980). Sure vatn og innlandsfiske i Norge. Resultater fra intervjuundersøkelsene 1974–1979. SNSF-project, IR77/80 (in Norwegian, summary in English: Acid lakes and inland fisheries in Norway. Results from interviews from 1974–1979

  • Sokal, R. R., & Rohlf, F. J. (1994). Biometry (3rd ed., p. 887). New York: Freeman.

    Google Scholar 

  • Ugedal, O., Forseth, T., Hesthagen, T. (2005). Garnfangster og størrelse på gytefisk som hjelpemiddel i karakterisering av aurebestander. NINA-report 75–2005. (in Norwegian: Characterizing trout populations by net catch and size of spawners)

  • Wathne, B. M., & Rosseland, B. O. (Eds) (2000). MOLAR final report 4/1999. Measuring and modelling the dynamic response of remote mountain lake ecosystems to environmental change: a program of Mountain Lake Research—MOLAR. NIVA, Report nr. 96061-1

  • Wright, R. F., & Snekvik, E. (1978). Acid precipitation: chemistry and fish population in 700 lakes in southernmost Norway. Verh. Int. Ver. Limnol., 20, 765–775.

    Google Scholar 

Download references

Acknowledgments

The authors thank Dr Richard F. Wright for valuable comments to this paper, Associate Professor Bjørn Auestad for performing the regression analysis, and Tom Arild Homme for testfishing 3 of the lakes. The registrations of fish and water chemistry were financed by Sira-Kvina Power Company (n = 24) and the County Governor of Aust-Agder (n = 1).

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Frode Kroglund.

Appendix

Appendix

Table 7 Fish and water chemical data from mountain lakes in southwestern Norway

Rights and permissions

Reprints and permissions

About this article

Cite this article

Enge, E., Kroglund, F. Population Density of Brown Trout (Salmo trutta) in Extremely Dilute Water Qualities in Mountain Lakes in Southwestern Norway. Water Air Soil Pollut 219, 489–499 (2011). https://doi.org/10.1007/s11270-010-0722-4

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11270-010-0722-4

Keywords

Navigation