Priority of livestock species
The majority of the focus group discussion (FGD) groups ranked cattle as their most important livestock species. The average scores allocated by men and women FGDs were 38.0 and 40.5 for cattle, 18.6 and 19.4 for sheep, 15.5 and 16.3 for poultry, 14.9 and 15.6 for goats, and 14.3 and 13.4 for equines. The scores in Amhara, Oromia, SNNPR, and Tigray regions were 41.5, 38.3, 39.3, and 37.4 for cattle, 18.5, 18.3, 19.6, and 21.4 for sheep, 12.6, 18.7, 16.6, and 16.8 for poultry, 12.9, 12.8, 16.1, and 19.4 for goat and 15.9, 15.0, 13.9, and 9.6 for equine.
The generalized linear model analysis (Table 2) indicated cattle were significantly the most preferred species with the odds of cattle scoring higher than sheep being 2.08 times (P = 0.000). Sheep and poultry were equally the second most important livestock, followed by goat and equine. There were no statistically significant differences between men and women FGD groups in their preference for livestock species (Table 2). There was also no significant variation in the preferences of farmers for cattle, sheep, and poultry in the four regions studied. However, goats received significantly higher scores in Tigray region compared to Oromia (odds ratio = 0.66, P = 0.009) and Amhara (odds ratio = 0.67, P = 0.005) resulting in goats being more important than poultry in Tigray. Similarly, compared with Tigray, equines were 1.65 (P = 0.008) and 1.55 (P = 0.024) times more likely to receive higher scores in Amhara and Oromia, respectively, where they are more important than goats.
Table 2 The odds (Exp(B)) of men and women FGD groups allocating higher scores to the different livestock species in reference to sheep in Ethiopia The reasons provided by respondents for ranking cattle as the most important species reflected the production objectives of farmers in mixed crop-livestock systems, the most important reasons being draught power/income from fattened cattle and milk production, mentioned by 82.9% and 84.3% of the respondents, respectively. There was no difference in the reasons provided by men and women FGD groups and across the four regions, except that significantly smaller percentage of FGD groups cited milk (52.9%) and income from fattening (47.1%) in Tigray and drought power (40%) in SNNPR. Manure was also mentioned as important function of cattle by 34.3% of women and 37.1% of male FGDs, and by 43.5%, 40.0% and 41.2% of the respondents in Amhara, Oromia, and Tigray regions, respectively. Unlike in the pastoral system, socio-cultural values, and asset/saving functions of cattle were less important functions of cattle in the highland mixed crop-livestock system.
Priority of diseases
Twenty-eight diseases or disease syndromes were identified by the FGD groups. Reflecting the importance of cattle, most of the diseases identified were cattle diseases, though some of them also affect small ruminants. Two poultry-specific (New castle disease and salmonellosis, though salmonellosis also affects ruminants) and one equine-specific disease (African horse sickness) were also identified. However, only 12 diseases were mentioned by at least 10% of the FGD groups (Fig. 2). The 12 diseases, which were considered for further analysis, were blackleg, food and mouth disease (FMD), lumpy skin disease (LSD), anthrax, bovine pasteurellosis, mastitis, endoparasitosis, ectoparasitosis, fasciolosis, rabies, foot rot, and trypanosomiasis.
The top five diseases based on their average scores were blackleg (18.9), FMD (13.8), LSD (12.5), anthrax (10.6), and bovine pasteurellosis (8.8). Statistical analysis (Table 3) also confirmed these were the five priority diseases. Blackleg was significantly the most important disease. Farmers are more likely to allocate higher score to blackleg compared with the reference LSD (odds ratio = 1.42; P = 0.021). However, farmers would allocate statistically similar scores for anthrax, FMD, bovine pasteurellosis, and LSD (Table 3).
Table 3 The odds of farmers allocating higher scores for diseases in reference to LSD (lumpy skin disease) and men allocating higher scores in reference to women the highlands of Ethiopia Men and women respondents had similar perceptions of diseases, their priority diseases being statistically similar except men allocated significantly higher scores to the importance of anthrax in reference to LSD (Table 3). Women and men groups’ scores were 19 and 18.3 for blackleg, 11.46 and 9.8 for FMD, 13.4 and 11.5 for LSD, 10.7 and 16.9 for anthrax, and 9.29 and 8.34 for bovine pasteurellosis. There were slight variations across the four regions in disease priorities. Among the most frequently mentioned diseases, those that were common across the regions were blackleg, FMD, LSD, anthrax, bovine pasteurellosis, and ectoparasitosis. Mastitis was mentioned in Oromia only and cowdriosis (heartwater) and Newcastle disease (NCD) in SNPPR only. In reference to the list of five top diseases across regions (Table 3), the list in Amhara and Oromia excluded bovine Pasteurellosis and included trypanosomiasis and mastitis, respectively. In SNNPR, the list included mastitis and fasciolosis and excluded FMD and anthrax. The top five in Tigray excluded LSD and ectoparasites.
The FGD groups considered a range of criteria to rank diseases (Table 4). The reasons for anthrax were the sudden death it inflicts and its potential effect on human health as it is a zoonotic disease, reasoned by 81.2% and 50.0% of the FGDs. Although not supported by the existing modern veterinary knowledge, 7.1% of the respondents considered LSD as a zoonotic disease. Blackleg was perceived to infect animals with good body condition such as well fattened animals. LSD was associated with high morbidity rate resulting in reduced milk production and work performance of oxen by almost all respondents and high transmission rate by about a third of the respondents who ranked the disease.
Table 4 Percentage of farmers providing reasons for top ranking diseases in the highlands of Ethiopia Agroecological and seasonal distribution of diseases
Agroecology is the major determinant of disease epidemiology. Based on a combined criterion of the proportion of respondents ranking the diseases 1st to 3rd and those not including the disease in their top five list, Anthrax, FMD, and bovine pasteurellosis were the most important diseases in the dry highlands (Table 5). LSD and blackleg in the moist lowlands and blackleg and LSD in the wet highlands were the most important diseases.
Table 5 Per cent of respondents ranking the top five diseases in different agro-ecological zones of Ethiopia Seasons of the year in the highlands of Ethiopia are generally divided into four, although there are some variations across agroecological zones and geographic locations (regions). Generally, the four seasons are the dry/cold (September to November, dry/cold), the dry/hot (December to February, dry/hot), the short rainy (March to May, short rainy season), and the long rainy (June to August, long rainy season) seasons. Interviewed farmers observed a higher prevalence of anthrax in dry/cold and short rainy seasons, blackleg in season dry/cold, short rainy seasons, and long rainy seasons, pasteurellosis in season dry/hot and short rainy seasons, FMD in dry/hot and short rainy seasons, and LSD in dry/cold season and long rainy seasons (Fig. 3).
Transmission and impacts of diseases
Women and men respondents’ understanding of disease transmission pathways was similar. Adults were more responsible than the rest of the family members for the transmission of diseases. Adult men played more role in the transmission of non-zoonotic diseases, but both men and women were equally responsible for zoonotic diseases (Table 6). Adult men scored more for transmission activities involving animal movement, disposal of dead animals, and handling of contaminated tools, whereas women scored more in activities related to managing sick animals. However, both men and women are equally responsible for the transmission of zoonotic diseases.
Table 6 Respondents’ scorings (out of 20) of the roles of family members in the transmission of diseases in the highlands of Ethiopia The major effects of diseases were loss of household income, resulting from lower animal productivity and higher mortality, and zoonotic risks (Table 7). Anthrax was recognized by 77.5 of the respondents as the most important zoonotic disease. Loss of oxen and other valuable animals could also impact agricultural activities and saving/insurance since livestock serve as capital store in rural Ethiopia. In extreme cases, farmers could be displaced from their ancestral land and migrate to towns or become dependent on government handouts and children would be out of school.
Table 7 Percentage of FGD groups reporting the different impacts of diseases on households in Ethiopia Women and men adult members were equally more affected by diseases than the other members of the family (Fig. 4), the reason provided by the respondents being that adults had to work harder to supplement their reduced income and animal source foods due to death of oxen and milking cows. Adult members were also more at risk of zoonotic diseases, as they were more responsible for caring, slaughtering, and cooking meat from animals unsuspected of being infected with zoonotic diseases. However, the perception of the FGD groups varied. Twenty-eight percent of FGD groups believed lower livestock productivity and higher mortality would affect women more since they are directly responsible for providing food for the family including the husband and care for young children who depend on cow milk. Women are also more affected by zoonotic diseases as they are responsible for the management of sick animals. The rest provided either equal (24.9% of FGDs) or more scores to male adults (46.9% of FGDs).
Male and women farmers had similar understanding of the effects of diseases on the different classes of animals (Table 8). Farmers understood that anthrax affect all age groups of livestock but inflicts high morbidity in adults. Incidence of anthrax was low in young animals up to the age of 3 months as they were kept indoor and less likely to be exposed to the pathogen. However, young grazing animals aged 3–12 months and animals in good body condition/with heavy muscle were severely affected. LSD and blackleg were also understood by farmers to affect mostly adult animals, as they are exposed to the external environment, and animals in good body condition in the case of blackleg. On the contrary, the farmers observed that FMD occurs in all age groups, but it is very severe among younger age groups (calves) due to their low ability to cope with the disease.
Table 8 Animal age groups most affected by five most important diseases as perceived by women and men farmers in Ethiopia Disease coping mechanisms
Farmers coping mechanisms against diseases include both traditional and modern practices. The traditional practices include treating sick animals with herbs such as Endod/Phytolacca dodecandra against anthrax, incision on the brisket and mandibular vein of animals affected with anthrax, incision on the hind quarter, and burning the affected part with hot metal/branding in the case of blackleg, use of ‘holy water’, applying crushed millipedes mixed with honey on the tongue of animals affected with FMD. There are also traditional superstitious practices. The modern practices mentioned were treatment of sick animals in veterinary clinics, vaccination, and health management practices including isolation of sick animals and improved feeding and housing management for sick animals. Most of the farmers used modern treatment and a combination of modern and traditional treatment (Table 9). Improved health management was the least practiced intervention.
Table 9 Percentage of respondents using different coping mechanisms against five top livestock diseases in Ethiopia