Baseline characteristics of the study population
The study population included 57 hospitalized patients with COVID-19 and 46 hospitalized patients with community acquired pneumonia (CAP). For COVID-19 patients, the median age was 65 years (IQR 54–72), and 44% were men. For CAP patients, the median age was 64 years (IQR 60–70), and 59% were men (Table 1). Both of the COVID-19 patients and CAP patients had 1 or more coexisting medical conditions, and compared with COVID-19 patients, CAP patients were more likely to have coexisting medical conditions, including cardiovascular disease (COVID-19 patients vs CAP patients: 4 [7%] vs 10 [22%]), pulmonary disease (1 [2%] vs 16 [35%]), and smoking (1 [2%] vs 22 [48%]) (Table 1).
Table 1 Baseline characteristics of patients on admission On admission, no matter in COVID-19 patients or CAP patients, most patients had fever, cough, shortness of breath, myalgia, chest distress, diarrhea, inappetence and fatigue. Besides, there were numerous differences in laboratory findings (Table 2). Compared with COVID-19 patients, CAP patients were more likely to have higher white blood cell (WBC) and neutrophil counts (N), as well as higher procalcitonin (PCT), erythrocyte sedimentation rate (ESR) and fibrinogen (FIB), conversely, lower activated partial thromboplastin time (APTT), and there were no significant differences in other biomarkers levels between two groups.
Table 2 Laboratory results of patients with different pneumonia on admission D-dimer levels were related with markers of inflammation
To investigate whether D-dimer levels is associated with levels of inflammatory factors, we performed Spearman’s correlations analysis between D-dimer levels and infection-related biomarkers levels in COVID-19 patients and CAP patients. As shown in Table 3, for COVID-19 patients, D-dimer levels were positively correlated with infection-related biomarkers levels including hsCRP, PCT and ESR before treatments (R = 0.426, 0.349, 0.345 respectively, P < 0.05). And D-dimer levels also had great correlations with inflammatory cells levels before treatments such as WBC, N, L (R = 0.402, 0.464, − 0.426, respectively, P < 0.01) and coagulation function-related factors levels such as PT, INR (R = 0.368, 0.386, respectively, P < 0.01). In addition, for CAP patients, there were also positive correlations between D-dimer levels and infection-related biomarkers levels before treatments including hsCRP, PCT (R = 0.300, 0.391, respectively, P < 0.05, Table 4), and D-dimer levels were also related with other biomarkers levels before treatments like PT, APTT, INR and CK (R = 0.374, 0.383, 0.398, − 0.464, respectively, P < 0.05, Table 4). At the same time, we also analyzed the correlations between these indicators after treatments in COVID-19 patients, and found that there were still great correlations between D-dimer and the same biomarkers as above, their correlation coefficients R > 0.3 (P < 0.05). However, due to the absence of following-up data, we couldn’t analyze these relationships between post-treatment biomarkers levels in CAP patients.
Table 3 Spearman’s correlation coefficients between D-dimer and other biomarkers in COVID-19 patients Table 4 Spearman’s correlation coefficients between D-dimer and other biomarkers in CAP patients More importantly, we found that in COVID-19 patients the correlation between D-dimer levels and hsCRP levels before treatments was related to the levels of hsCRP, while the levels of hsCRP exceed 10 mg/L, the correlation between D-dimer and hsCRP was stronger (hsCRP < 10 mg/L vs hsCRP ≥ 10 mg/L, R = − 0.212 vs 0.448, Table 5).
Table 5 Spearman’s correlation coefficients between D-dimer and related biomarkers according to untreated hsCRP levels in COVID-19 patients D-dimer levels were higher in COVID-19 patients compared with CAP patients on admission
To explore the difference of D-dimer levels between COVID-19 patients and CAP patients, we divided the levels of untreated hsCRP into two groups both in COVID-19 patients and CAP patients, one group for hsCRP levels < 30 mg/L, and another group for hsCRP ≥ 30 mg/L, according to the median hsCRP level in 103 patients. We found that no matter in COVID-19 patients or CAP patients, the higher hsCRP levels, the higher D-dimer levels (Figs. 1a, 2a). Besides, this trend also existed in other biomarkers levels, including PCT, FIB and INR (Figs. 1b–f, 2b–f). As shown in Table 2, hsCRP levels were 15.6 (3.8–40.0) mg/L in COVID-19 patients, and 82.8 (12.3–127.8) mg/L in CAP patients, thus, we also grouped COVID-19 patients or CAP patients at their median level of hsCRP respectively, and found that all the trends remained unchanged (Figs. S2, S3).
Interestingly, it was worth mentioning that compared with COVID-19 patients, the levels of hsCRP were higher in CAP patients, whereas the levels of D-dimer were lower in CAP patients (Fig. 3a, b).
In COVID-19 patients with good clinical prognosis, hsCRP levels decreased after treatment, while D-dimer levels decreased synchronously
As previous described, D-dimer levels were truly related with biomarkers of inflammation, especially with hsCRP. We then analyzed the specific relationship between D-dimer levels and hsCRP levels in COVID-19 patients, and found that both hsCRP levels and D-dimer levels decreased after treatments (Fig. 4a, b). Moreover, we analyzed their relationship before and after treatments stratified by untreated hsCRP quartiles, as expected, after therapy, hsCRP levels were significantly decreased in the 2nd, 3rd and 4th quartiles of untreated hsCRP (Fig. S1a–d), and there were also a downward trend in D-dimer levels at different quartiles (Fig. S1e–h).
However, considering that the values stratified by untreated hsCRP quartiles might be higher or lower cutoff values which could bias the results, and as previously described, hsCRP levels were significantly decreased in the 2nd quartile, we then divided all patients into two groups based on the cutoff value 10 mg/L of untreated hsCRP levels: hsCRP < 10 mg/L, ≥ 10 mg/L. Obviously, after treatments, the decrease of D-dimer levels was synchronous with the decrease of hsCRP levels (Fig. 4c–f).
In addition, it’s worth mentioning that there were 53 patients were cured or turned into mild cases, whereas 4 patients were died in our study. More important, we found that in deceased patients, both the untreated hsCRP or D-dimer levels and treated hsCRP or D-dimer levels were still abnormally high (Table S1), conversely, both hsCRP and D-dimer levels significantly decreased in patients with a good clinical prognosis after therapy.
In COVID-19 patients, some patients had a significant decrease in hsCRP levels after therapy, whereas D-dimer levels were increased
As we know, D-dimer is one of the markers for thrombosis. However, the synchronous decline of D-dimer and hsCRP suggests that the elevated D-dimer levels in COVID-19 patients is related to inflammation, which limits its role in the prediction of thrombosis. Further analysis showing low correlation between Padua VTE score and D-dimer levels (Spearman’s R = 0.264, P > 0.05) weakened the role of D-dimer in the prediction of thrombosis. Subsequently, in order to investigate whether the levels of D-dimer also decreased significantly in those patients with a significant decrease in hsCRP levels, we then analyzed the relationship between the extent of decline in hsCRP and D-dimer levels after treatments. Interestingly, it was worth mentioning that some patients had a significant decrease in hsCRP levels, whereas their D-dimer levels were increased (Fig. 5), highlighting the possibility for aggressive coagulation therapy. Therefore, for these patients, the anticoagulant therapy was strengthened, and the low molecular weight heparin was changed from the preventive dose to the therapeutic dose.