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Historical genetic responses of yield and root traits in winter wheat in the yellow-Huai-Hai River valley region of China due to modern breeding (1948–2012)

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Abstract

Aims

The Yellow and Huai Valleys Winter Wheat Zone (YHVWWZ) is the predominant wheat-producing region in China. This study aimed to identify genetic gains in root characteristics and grain yield of winter wheat (Triticum aestivum L.) cultivars to assist future breeding strategies.

Methods

Field trials were conducted in the wetter-than-average 2014–2015 and drier-than-average 2015–2016 growing seasons. Yield and related traits were measured in 17 wheat cultivars released for irrigated conditions in the YHVWWZ from 1948 to 2012.

Results

Yields have increased in the 60 years of breeding and selection of cultivars in this region. No change in root biomass with year of release was evident in 2014–2015, but it increased significantly in 2015–2016. The density of shallow roots (0–1 m) increased significantly with year of release in both seasons, while the density of deeper roots (1–2 m) decreased significantly in 2014–2015 and increased significantly in 2015–2016. Aboveground biomass increased with year of release in 2014–2015 but did not change in 2015–2016, and total biomass (root plus shoot) increased with year of release in both seasons.

Conclusions

Modern wheat cultivars are better adapted to different watering levels in irrigated areas than older cultivars, with more root biomass at shallow depth, higher plasticity of the root system with depth, and increased yields.

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Acknowledgments

Financial support was provided by the earmarked fund for National Natural Science Foundation of China (31701384, 31571621), China Postdoctoral Science Foundation (2017 M623258; 2018 T111105).

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Correspondence to Yuncheng Liao.

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Responsible Editor: Martin Weih.

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Qin, X., Feng, F., Wen, X. et al. Historical genetic responses of yield and root traits in winter wheat in the yellow-Huai-Hai River valley region of China due to modern breeding (1948–2012). Plant Soil 439, 7–18 (2019). https://doi.org/10.1007/s11104-018-3832-1

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