Plant and Soil

, Volume 404, Issue 1–2, pp 321–344 | Cite as

Nitrogen-utilization efficiency in rice: an analysis at leaf, shoot, and whole-plant level

Regular Article

Abstract

Aims

If rice has a higher nitrogen use efficiency for dry matter production (NUE) and grain yield (NUEGY) than wild annuals, we may question whether the higher NUE is due to a higher productivity per plant N (NP) or a longer retention time of plant N (MRT) or both, and whether the higher NUEGY results also from a higher harvest index (HI).

Methods

Stands of rice were established at three N levels. Censuses were done for birth and death of every shoot and leaf from germination to full maturity. Nitrogen uptake, dry matter production, grain yield, HI, NUE, and NUEGY were determined at shoot and whole-plant levels.

Results

Rice had a higher NUE, NUEGY and NP, but hardly higher plant-N MRT and HI than wild annuals. Leaf-N MRT was higher than leaf longevity in fertile shoots, while the opposite was true in sterile tillers. Shoot NUEGY was higher in late tillers due to higher HI.

Conclusions

High NUE of rice results from its high NP, not from high MRT at both whole-plant and leaf levels. Revenues gained from enhancing MRT would have been lower than the opportunity costs of reducing NP. N recycles between shoots. Sterile tillers function as an N storage for grain yield in fertile shoots.

Keywords

Grain yield Leaf longevity Mean residence time Nitrogen use efficiency Rice Tiller 

Supplementary material

11104_2016_2832_MOESM1_ESM.pptx (118 kb)
ESM 1Table S1: Changes in nitrogen concentration of rice plants. Table S2: Number of leaves produced per shoot, and fraction of nitrogen taken up by the shoot that was allocated to leaf in the main stem and tillers. Fig. S1: Grain yield as a function of leaf area duration and leaf N duration in shoots. (PPTX 118 kb)

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Copyright information

© Springer International Publishing Switzerland 2016

Authors and Affiliations

  • Takahiro Ogawa
    • 1
  • Shimpei Oikawa
    • 1
    • 2
  • Tadaki Hirose
    • 1
    • 3
  1. 1.Department of International Agricultural DevelopmentTokyo University of AgricultureTokyoJapan
  2. 2.Department of BiologyIbaraki UniversityMitoJapan
  3. 3.Graduate School of Life SciencesTohoku UniversitySendaiJapan

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