Plant and Soil

, Volume 309, Issue 1–2, pp 43–76 | Cite as

Magnitude and biophysical regulators of methane emission and consumption in the Australian agricultural, forest, and submerged landscapes: a review

  • R. C. Dalal
  • D. E. Allen
  • S. J. Livesley
  • G. Richards
Regular Article


Increases in the concentrations of atmospheric greenhouse gases, carbon dioxide (CO2), methane (CH4), nitrous oxide (N2O) due to human activities are associated with global climate change. CO2 concentration in the atmosphere has increased by 33% (to 380 ppm) since 1750 ad, whilst CH4 concentration has increased by 75% (to 1,750 ppb), and as the global warming potential (GWP) of CH4 is 25 fold greater than CO2 it represents about 20% of the global warming effect. The purpose of this review is to: (a) address recent findings regarding biophysical factors governing production and consumption of CH4, (b) identify the current level of knowledge regarding the main sources and sinks of CH4 in Australia, and (c) identify CH4 mitigation options and their potential application in Australian ecosystems. Almost one-third of CH4 emissions are from natural sources such as wetlands and lake sediments, which is poorly documented in Australia. For Australia, the major anthropogenic sources of CH4 emissions include energy production from fossil fuels (~24%), enteric fermentation in the guts of ruminant animals (~59%), landfills, animal wastes and domestic sewage (~15%), and biomass burning (~5%), with minor contributions from manure management (1.7%), land use, land-use change and forestry (1.6%), and rice cultivation (0.2%). A significant sink exists for CH4 (~6%) in aerobic soils, including agricultural and forestry soils, and potentially large areas of arid soils, however, due to limited information available in Australia, it is not accounted for in the Australian National Greenhouse Gas Inventory. CH4 emission rates from submerged soils vary greatly, but mean values ≤10 mg m−2 h−1 are common. Landfill sites may emit CH4 at one to three orders of magnitude greater than submerged soils. CH4 consumption rates in non-flooded, aerobic agricultural, pastoral and forest soils also vary greatly, but mean values are restricted to ≤100 μg m−2 h−1, and generally greatest in forest soils and least in agricultural soils, and decrease from temperate to tropical regions. Mitigation options for soil CH4 production primarily relate to enhancing soil oxygen diffusion through water management, land use change, minimised compaction and soil fertility management. Improved management of animal manure could include biogas capture for energy production or arable composting as opposed to open stockpiling or pond storage. Balanced fertiliser use may increase soil CH4 uptake, reduce soil N2O emissions whilst improving nutrient and water use efficiency, with a positive net greenhouse gas (CO2-e) effect. Similarly, the conversion of agricultural land to pasture, and pastoral land to forestry should increase soil CH4 sink. Conservation of native forests and afforestation of degraded agricultural land would effectively mitigate CH4 emissions by maintaining and enhancing CH4 consumption in these soils, but also by reducing N2O emissions and increasing C sequestration. The overall impact of climate change on methanogenesis and methanotrophy is poorly understood in Australia, with a lack of data highlighting the need for long-term research and process understanding in this area. For policy addressing land-based greenhouse gas mitigation, all three major greenhouse gases (CO2, CH4 and N2O) should be monitored simultaneously, combined with improved understanding at process-level.


Agricultural soils Desert soils Forest soils Methane emission Methane oxidation Savanna soils Wetlands 


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Copyright information

© Springer Science+Business Media B.V. 2007

Authors and Affiliations

  • R. C. Dalal
    • 1
  • D. E. Allen
    • 1
  • S. J. Livesley
    • 2
  • G. Richards
    • 3
  1. 1.Department of Natural Resources and WaterNatural Resource SciencesIndooroopillyAustralia
  2. 2.School of Forest and Ecosystem ScienceThe University of MelbourneMelbourneAustralia
  3. 3.Department of the Environment and Water Resources, Fenner School of Environment and SocietyAustralian Greenhouse OfficeCanberraAustralia

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