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Experimental Antioxidant Activity of a β-Cyclodextrin – Histochrome Complex

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A2:1 β-cyclodextrin – histochrome complex was synthesized based on a comparison with experimental studies of histochrome and showed antioxidant activity prolonged to 16 d as compared with 6 d for histochrome in tests of the duration of the in vitro antioxidant effect. PMR measurements proved that a β-cyclodextrin – histochrome complex formed. Computer modeling of the β-cyclodextrin–histochrome complex showed that the head-to-tail complex corresponded to the energy minimum.

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Translated from Khimiko-Farmatsevticheskii Zhurnal, Vol. 51, No. 11, pp. 24 – 28, November, 2017.

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Bikbov, M.M., Nikitin, N.A., Surkova, V.K. et al. Experimental Antioxidant Activity of a β-Cyclodextrin – Histochrome Complex. Pharm Chem J 51, 980–984 (2018). https://doi.org/10.1007/s11094-018-1727-3

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  • DOI: https://doi.org/10.1007/s11094-018-1727-3

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