Abstract
Background
Prolonged and excessive salt intake accelerates oxidative stress in kidney tissues, which brings about ER stress. The PERK/ATF4/CHOP/BCL-2 signaling pathway has an essential role in ER stress-induced apoptosis. The present study aimed to investigate the effect of high salt diets on the development of renal fibrosis through CHOP-mediated apoptosis.
Methods and results
Twenty-five male Wistar rats were randomly divided into five groups (n = 5 each). Groups 1–5 were treated with 0%, 0.5%, 1%, 1.2%, 1.5% of NaCl dissolved in distilled water, respectively, for 8 weeks. To detect the degree of renal tubular damage, urinary KIM-1 was measured. The slides of renal tissues were stained via Masson’s Trichrome staining methods for fibrosis detection. The relative gene expression of ATF4, CHOP, and BCl-2 in renal tissues were analyzed using the qRT-PCR method. The results revealed no significant difference between the urea, creatinine, and urine flow rate of the rats receiving different concentrations of NaCl (groups 2–5) and those of the control group (group 1). The rats treated with 1.5% NaCl (group 5) showed significant elevations in urinary KIM-1 and the mRNA level of CHOP compared to the control group. Mild renal fibrosis was also observed in group 5.
Conclusions
Excessive salt intake leads to fibrosis as it induces the PERK/ATF4/CHOP/BCL-2 signaling pathway in renal tissues. KIM-1 is detectable in urine before the impairment of renal function which can be used as a diagnostic marker to prevent the development of progressive renal failure.
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Abbreviations
- ATF4:
-
Activating transcription factor 4
- Bcl-2:
-
B cell lymphoma-2
- CHOP:
-
C/EBP homologous protein
- CT:
-
Cycle threshold
- DSS:
-
Dahl salt-sensitive
- ECM:
-
Extracellular matrix
- eIF2α:
-
Eukaryotic translation initiation factor 2α
- ER:
-
Endoplasmic reticulum
- FRAP:
-
Ferric reducing antioxidant power
- GFR:
-
Glomerular filtration rate
- GPx:
-
Glutathione peroxidase
- GSH:
-
Reduced glutathione
- GSSG:
-
Oxidized glutathione
- H and E:
-
Hematoxylin and eosin
- HIF-1α:
-
Hypoxia induced factor 1α
- KIM-1:
-
Kidney injury molecule 1
- MDA:
-
Malondialdehyde
- M-T:
-
Masson’s trichrome
- NOX:
-
NADPH oxidase
- PERK:
-
Protein kinase RNA-like endoplasmic reticulum kinase
- RF:
-
Renal failure
- ROS:
-
Reactive oxygen species
- SHR:
-
Spontaneously hypertensive rats
- SOD:
-
Superoxide dismutase
- TBA:
-
Thiobarbituric acid
- UCP-2:
-
Uncoupling protein 2
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Acknowledgements
The authors would like to show their gratitude to Biochemistry Department and Zanjan University of Medical Sciences for their support; and to thank the reviewers for their so-called insights.
Funding
This work was supported by Zanjan University of Medical Sciences and is a part of Khadive´s MSc thesis which was approved by thesis code A-12-1260-3 in Deputy of Research and Technology of Zanjan University of Medical Sciences.
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DG and TK contributed to the conception or design of the work. DG, TK and HG contributed to acquisition, analysis, or interpretation of data. DG and MH contributed to drafting the work or revising it critically for important intellectual content. The manuscript has been read and approved by all the authors and each author believes that the manuscript represents honest work.
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The data supporting findings of this study are available on request from the corresponding author. The data are not publicy available due to privacy or ethical restrictions.
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Protocols for experiment on animals were approved by ethics code IR.ZUMS.REC.1399.019 in the Ethics committee of Zanjan University of Medical Sciences.
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Khadive, T., Ghadimi, D., Hemmati, M. et al. Impact of high salt diets on CHOP-mediated apoptosis and renal fibrosis in a rat model. Mol Biol Rep 48, 6423–6433 (2021). https://doi.org/10.1007/s11033-021-06644-y
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DOI: https://doi.org/10.1007/s11033-021-06644-y