Allophane: a natural gel in volcanic soils with interesting environmental properties

Abstract

Volcanic (allophanic) soils are interesting in terms of the control of the greenhouse effect and the knowledge of the porous features is of importance to understand the mechanism of C and N sequestration. These soils contain a peculiar clay: allophane aggregates quite close to the synthetic mineral gels aggregates. These volcanic materials behave as gels during drying with a large irreversible shrinkage that can modify the soil physical properties. Consequently, as for silica gels, we use the CO₂ supercritical drying procedure (SD) to control the drying step and to preserve the structural and textural properties of the soils. The experimental results show that the N and C content in the soils is clearly dependent on the allophane content. We also show that the textural properties, such as specific surface area, are higher for the supercritically dried samples, compared to the classically dried samples, and SAXS results confirm the preserving effect of the SD. With these data, we propose possible effects of the specific surface area on the C and N content of the allophanic soils.