Summary
Dietary intakes of eighteen elements and 40K in eighteen food categories by Japanese subjects.Tables 1 and 2 on pages 64-67 of the above titled paper published in the Journal of Radioanalytical and Nuclear Chemistry, Vol. 266, No. 1 (2005) 61-69were misprinted. The correct tables are given in what follows.
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Shiraishi, K. Correction. J Radioanal Nucl Chem 267, 261–264 (2005). https://doi.org/10.1007/s10967-006-0041-9
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DOI: https://doi.org/10.1007/s10967-006-0041-9