Skip to main content
Log in

Buffers for the Physiological pH Range: Studies of 4-(N-Morpholino)butanesulfonic Acid (MOBS) from 5 to 55 °C

  • Published:
Journal of Solution Chemistry Aims and scope Submit manuscript

Abstract

In this study, we report the pH values of two buffer solutions without chloride ion and eight buffer solutions with NaCl with an ionic strength I=0.16 mol⋅kg−1. Electromotive force (emf) techniques have been used to get the cell potentials at 12 temperatures from 5 to 55 °C, including 37 °C. An extended form of the Bates-Guggenheim convention is used in the entire ionic strength range, 0.04 to 0.16 mol⋅kg−1. The residual liquid junction potentials (δE j ) of the buffer solutions of MOBS have been estimated from previous measurements with a flowing junction cell. These values of δE j have been used for correction in order to ascertain the operational pH values of four buffer solutions of MOBS at 25 and 37 °C. These solutions are recommended as pH standards for physiological application in the pH range 7.4 to 7.7.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1

Similar content being viewed by others

References

  1. Good, N.E., Winget, G.D., Winter, W., Connolly, T.N., Izawa, S., Singh, R.M.M.: Hydrogen ion buffers for biological research. Biochem. 5, 467–477 (1966)

    Article  CAS  Google Scholar 

  2. Ferguson, W.J., Braunschweiger, K.I., Braunschweiger, W.R., Smith, J.R., McCormick, J.J., Wasmann, C.C., Jarvis, N.P., Bell, D.H., Good, N.E.: Hydrogen ion buffers for biological research. Biochem. 104, 300–310 (1980)

    CAS  Google Scholar 

  3. Roy, R.N., Roy, L.N., Grant, J.G., Cummins, M.P., Tabor III, B.J., Richards, S.J., Himes, C.A., Lively, B.R., Blackwell, P.L., Simon, A.N.: Second dissociation constants of 4-[N-morpholino]butanesulfonic acid and N-[2-hydroxyethyl]piperazine-N′-4-butanesulfonic acid from 5 to 55 °C. J. Solution Chem. 31, 861–872 (2002)

    Article  CAS  Google Scholar 

  4. Vega, C.A., Bates, R.G.: Buffers for the physiological pH range: thermodynamic constants of four substituted aminoethanesulfonic acid from 5 to 50 °C. Anal. Chem. 48, 1293–1296 (1976)

    Article  CAS  Google Scholar 

  5. Bower, V.E., Paabo, M., Bates, R.G.: A. standard for the measurement of the pH of blood and other physiological media. J. Res. Natl. Bur. Stand. 65A, 267–270 (1961)

    CAS  Google Scholar 

  6. Durst, R.A., Staples, B.R.: Tris/Tris HCl: standard buffer for use in the physiological pH range. Clin. Chem. 18, 206–208 (1972)

    CAS  Google Scholar 

  7. Roy, L.N., Roy, R.N., Denton, C.E., LeNoue, S.R., Roy, C.N., Ashkenazi, S., Williams, T.B., Church, D.R., Fuge, M.S., Sreepada, K.S.: Second dissociation constant of bis-[2-hydroxyethyl)amino]acetic acid (BICINE) and pH of its buffer solutions from 5–55 °C. J. Solution Chem. 35, 605–624 (2006)

    Article  CAS  Google Scholar 

  8. Feng, D., Koch, W.F., Wu, Y.C.: Second dissociation constant and pH of N-(2-hydroxyethyl)piperazine-N′-2-ethanesulfonic acid from 0 to 50 °C. Anal. Chem. 61, 1400–1405 (1989)

    Article  CAS  Google Scholar 

  9. Roy, R.N., Mrad, D.R., Lord, P.A., Carlsten, J.A., Good, W.S., Allsup, P., Roy, L.N., Kuhler, K.M., Koch, W.F., Wu, Y.C.: Thermodynamics of the second dissociation constant and standards for pH of 3-(N-morpholino)propanesulfonic acid (MOPS) from 5 to 55 °C. J. Solution Chem. 27, 73–87 (1998)

    Article  CAS  Google Scholar 

  10. Wu, Y.C., Berezansky, P.A., Feng, D., Koch, W.F.: Second dissociation constant of 3-(N-morpholino)-2-hydroxypropanesulfonic acid and pH of its buffer solutions. Anal. Chem. 65, 1084–1087 (1993)

    Article  CAS  Google Scholar 

  11. Bates, R.G., Roy, R.N., Robinson, R.A.: Buffer standards of tris(hydoxymethyl)methylglycine (“tricine”) for the physiological range pH 7.2 to 8.5. Anal. Chem. 45, 1663–1666 (1973)

    Article  CAS  Google Scholar 

  12. Goldberg, R.N., Kishore, N., Lennen, R.M.: Thermodynamic quantities for the ionization reactions of buffers. J. Phys. Chem. Ref. Data 31, 231–370 (2002)

    Article  CAS  Google Scholar 

  13. Bates, R.G.: Determination of pH, 2nd edn. Wiley, New York (1973)

    Google Scholar 

  14. Bates, R.G.: Revised standard values for pH measurements from 0 to 95 °C. J. Res. Natl. Bur. Stand. 66A, 179–184 (1962)

    Google Scholar 

  15. Latimer, W.M.: Oxidation Potentials, 2nd edn. Prentice Hall, New York (1952)

    Google Scholar 

  16. Bates, R.G., Vega, C.A., White, D.R. Jr.: Standards for pH measurements in isotonic saline media of ionic strength I=0.16. Anal. Chem. 50, 1295–1300 (1978)

    Article  CAS  Google Scholar 

  17. Partanen, J.I., Minkkinen, P.O.: Redetermination of the second dissociation constant of phosphoric acid and calculation of the pH values of the pH standards based on solutions of dihydrogen and hydrogen phosphate ions at 25 °C. Acta Chem. Scand. 50, 1081–1086 (1996)

    Article  CAS  Google Scholar 

  18. Covington, A.K., Ferra, M.I.A.: A Pitzer mixed electrolyte solution theory approach to assignment of pH to standard buffer solutions. J. Solution Chem. 23, 1–10 (1994)

    Article  CAS  Google Scholar 

  19. Buck, R.P., Rondinini, S., Covington, A.K., Baucke, F.G.K., Brett, C.M.A., Camoes, M.F., Milton, M.J.T., Mussini, T., Naumann, R., Pratt, K.W., Spitzer, P., Wilson, G.S.: Measurement of pH, definition, standards, and procedures. Pure Appl. Chem. 74, 2169–2200 (2002)

    Article  CAS  Google Scholar 

  20. Roy, R.N., Gibbons, J.J., Williams, R., Godwin, L., Baker, G., Simonson, J.M., Pitzer, K.S.: The thermodynamics of aqueous carbonate solutions. II. Mixtures of potassium carbonate, bicarbonate, and chloride. J. Chem. Thermodyn. 16, 303–315 (1984)

    Article  CAS  Google Scholar 

Download references

Acknowledgements

The authors are grateful for the funding from the National Institutes of Health (AREA), under the grant 2-R15 GM 066866-03 and the diversity supplemental grant 3-R15 GM 066866-03 S1. The authors would also like to thank Daniel McPherson and Ishita Pareek for their dedicated and hard work. The content of this paper is the sole responsibility of the authors and does not necessarily represent the official views of the National Institutes of Health or the National Institutes of General Medical Sciences.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Rabindra N. Roy.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Roy, R.N., Roy, L.N., Allen, K.A. et al. Buffers for the Physiological pH Range: Studies of 4-(N-Morpholino)butanesulfonic Acid (MOBS) from 5 to 55 °C. J Solution Chem 41, 1044–1053 (2012). https://doi.org/10.1007/s10953-012-9847-y

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s10953-012-9847-y

Keywords

Navigation