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Influence of Microwaves on the Thermal Conditions of a "Polymer–Semiconductor–Composite" System

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Journal of Engineering Physics and Thermophysics Aims and scope

An Erratum to this article was published on 24 November 2016

A numerical analysis of the influence of microwaves on the thermal conditions of elements of electronic equipment (EE) has been carried out. Investigations have shown that the temperature field of the ″polymer–semiconductor–composite″ system under the action of microwaves is nonuniform. It has been established that under rather typical operating conditions with increasing electric field intensity there is a considerable increase (from 362 to 387 K) in the maximum temperature of the modeled object. Such a strong influence of microwaves on the thermal conditions of the ″polymer–semiconductor–composite″ system is comparable to the increase in the ambient temperature by 20 K or the increase in the heat release of the internal source by 30%.

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  1. Tomsk National Polytechnical Research University, Energy Institute, 30 Lenin Ave., Tomsk, 634050, Russia

    V. G. Kuznetsov & E. V. Kravchenko

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  1. V. G. Kuznetsov
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Correspondence to V. G. Kuznetsov.

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Translated from Inzhenerno-Fizicheskii Zhurnal, Vol. 88, No. 6, pp. 1336–1344, November–December, 2015.

An erratum to this article is available at http://dx.doi.org/10.1007/s10891-016-1531-4.

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Kuznetsov, V.G., Kravchenko, E.V. Influence of Microwaves on the Thermal Conditions of a "Polymer–Semiconductor–Composite" System. J Eng Phys Thermophy 88, 1381–1389 (2015). https://doi.org/10.1007/s10891-015-1323-2

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