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Preparation and gas-sensitivity of ultra-fine zinc-oxide powders from roasted zinc-blended

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Authors and Affiliations

  1. Department of Chemistry, Luoyang Normal College, Luoyang, 471022, People's Republic of China

    Xun Feng

  2. Department of Chemistry, Zheng Zhou University, Zheng Zhou, 450052, People's Republic of China

    ZhongJun Li, Peiyuan Wang & Yifeng Zhou

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  1. Xun Feng
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  2. ZhongJun Li
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  3. Peiyuan Wang
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  4. Yifeng Zhou
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Feng, X., Li, Z., Wang, P. et al. Preparation and gas-sensitivity of ultra-fine zinc-oxide powders from roasted zinc-blended. J Mater Sci 40, 6597–6600 (2005). https://doi.org/10.1007/s10853-005-2148-8

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  • DOI: https://doi.org/10.1007/s10853-005-2148-8

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