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Aboriginal uses of seaweeds in temperate Australia: an archival assessment

Journal of Applied Phycology volume 30, pages 1821–1832 (2018)Cite this article

Abstract

Global demand for seaweed has increased dramatically over recent decades and the potential for seaweed aquaculture to address issues around food security and climate-change mitigation are being recognised. Australia is a global hotspot for seaweed biodiversity with a rich, diverse Indigenous history dating back 65,000 years, including an extensive traditional knowledge of Australian natural resources. In our present review of archival literature, we explored the contemporary and historical uses and cultural significance of seaweeds to Indigenous Australians. We found records of seaweed use by Indigenous Saltwater Australians (Australian Aboriginal peoples from coastal areas across the nation who are the Traditional Owners/Guardians and custodians of the lands and waters characterised by saltwater environment) for a variety of purposes including cultural activities, ceremonial activities, medicinal uses, clothing, cultural history, food, fishing, shelter and domestic uses. Species-specific records were rarely recorded (and/or accurately translated) in the archival literature, with the exception of the use of the fucoid bull kelp, Durvillaea potatorum, which was prevalent. Our research is a step forward in the important task of recovering and conserving Indigenous Australian knowledge and customary traditions surrounding coastal resource use. Unlocking this knowledge creates opportunities for the continuance and revitalization of traditional customary practises that may enable innovative Indigenous business activities and product creation, based around food, sustainable natural-fibre technologies and health. Such research also has the potential to enhance a developing Australian seaweed industry by guiding species selection, preparation, use and sustainable resource management. We recommend our findings are used to inform the direction and locations of further research conducted in conjunction with Indigenous coastal communities in Australia’s temperate regions, to explore in more detail the Indigenous Australian’s historical heritage associated with coastal seaweed resources and their uses.

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Acknowledgements

We acknowledge the Gunditjmara, Boon Wurrung and Wadawurrung peoples, the traditional custodians of the lands and waters, of elders past and present, on which this work was conducted and who contributed their knowledge to this paper; and the Saltwater people of Australia’s Aboriginal and Torres Strait Islander peoples whose historical cultural practises are documented in this paper. We wish to especially thank the assistance of Uncle Bryon Powell, Gareth Powell, Aunty Fay Stewart-Muir, N’Arweet Carolyn Briggs, Tandop David Tournier (dec.), Mandy Nicholson, Dr. Phillip Clarke, Jamie Lowe, Dr. Chris Eira, Paul Paton and Joel Wright together with the Wadawurrung (Wathaurong Aboriginal Corporation) (WWAC), the Boon Wurrung Foundation Inc., the Laka Gunditj Language Program (LGLP), the Gunditj Mirring Traditional Owner Aboriginal Corporation (GMTOAC), the Eastern Maar Aboriginal Corporation (EMAC), and the Victorian Corporation for Aboriginal Languages (VCAL) for their linguistic assistance. John A. Lewis and Gerry T. Kraft are thanked for assistance with identifying species from historical records. Research associated with this paper has been subject to an approved Deakin University Human Research Ethics Committee ethics application #2014-107 dated 17 June 2014. This manuscript was improved by comments from John Huisman and another anonymous referee.

Funding

Ruth Thurstan was supported by an Alfred Deakin Postdoctoral Research Fellowship. Zoё Brittain was supported by student funding from the School of Life and Environmental Sciences and the Centre for Integrative Ecology at Deakin University. Jennifer Dearnaley was supported by a Deakin University Postgraduate Research Scholarship and funding from the School of Architecture and Built Environment at Deakin University.

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Authors and Affiliations

  1. School of Life and Environmental Sciences, Centre for Integrative Ecology, Deakin University, Warrnambool Campus, PO Box 423, Warrnambool, Victoria, 3280, Australia

    Ruth H. Thurstan & Alecia Bellgrove

  2. Centre for Ecology and Conservation, College of Life and Environmental Sciences, University of Exeter, Penryn, TR10 9FE, UK

    Ruth H. Thurstan

  3. School of Life and Environmental Sciences, Deakin University, Waurn Ponds Campus, 75 Pigdons Rd, Waurn Ponds, Victoria, 3216, Australia

    Zoё Brittain

  4. School of Architecture and Built Environment, Deakin University, Geelong Waterfront Campus, 1 Gheringhap Street, Geelong, Victoria, 3220, Australia

    David S. Jones & Jennifer Dearnaley

  5. Institute for Koorie Education, Deakin University, Waurn Ponds Campus, 75 Pigdons Road, Waurn Ponds, Victoria, 3216, Australia

    Elizabeth Cameron

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Correspondence to Alecia Bellgrove.

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Thurstan, R.H., Brittain, Z., Jones, D.S. et al. Aboriginal uses of seaweeds in temperate Australia: an archival assessment. J Appl Phycol 30, 1821–1832 (2018). https://doi.org/10.1007/s10811-017-1384-z

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Keywords

  • Historical ecology
  • Indigenous knowledge
  • Macroalgae
  • Traditional ecological knowledge
  • TEK
  • Seaweed industry