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Pathological and Behavioral Risk Factors for Higher Serum C-Reactive Protein Concentrations in Free-Living Adults—a Brazilian Community-Based Study

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Abstract

Low-grade chronic systemic inflammation is often associated with chronic non-communicable diseases, and its most frequently used marker, the C-reactive protein (CRP), has become an identifier of such diseases as well as an independent predictor for cardiovascular disorders and mortality. CRP is produced in response to pro-inflammatory signaling and to individual and behavioral factors, leading to pathological states. The aim of this study was to rank the predicting factors of high CRP concentrations in free-living adults from a community-based sample. We evaluated 522 adults (40–84 years old; 381 women) for anthropometric characteristics, dietary intake, clinical and physical tests, and blood analysis. Subjects were assigned to groups, according to CRP concentrations, as normal CRP (G1; <3.0 mg/L; n = 269), high CRP (G2; 3.0–6.0 mg/L; n = 139), and very high CRP (G3; >6.0 mg/dL; n = 116). Statistical comparison between groups used one-way ANOVA or Kruskal–Wallis tests, and prediction of altered values in increasing CRP was evaluated by proportional hazard models (odds ratio). CRP distribution was influenced by gender, body mass index, body and abdominal fatness, blood leukocytes, and neutrophil counts. The higher CRP group was discriminated by the above variables in addition to lower VO2max, serum metabolic syndrome components (triglycerides, glucose, and HDL cholesterol), higher insulin, homeostasis assessment of insulin resistance, uric acid, gamma-GT, and homocysteine. After adjustments, only fatness, blood leukocytes, and hyperglycemia remained as independent predictors for increased serum CRP concentrations. Intervention procedures to treat low-grade chronic inflammation in overweight women would mainly focus on restoring muscle mass and functions in addition to an antioxidant-rich diet.

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Abbreviations

CRP:

C-Reactive protein

nCRP:

Normal C-reactive protein concentration group

hCRP:

High C-reactive protein concentration group

vhCRP:

Very high C-reactive protein concentration group

AIT:

Anti-inflammatory treatment

CNCD:

Chronic non-communicable diseases

MetS:

Metabolic syndrome

T2DM:

Type-two diabetes mellitus

NCEP-ATPIII:

National Cholesterol Education Program–Adult Treatment Panel III

BP:

Blood pressure

BMI:

Body mass index

MMI:

Muscle mass index

WC:

Waist circumference

%BF:

Percentage of body fat

HEI:

Healthy eating index

HGS:

Handgrip strength

VO2max :

Maximum oxygen uptake

FFA:

Free fat acids

NASH:

Non-alcoholic steatohepatitis

HOMA-IR:

Homeostasis assessment of insulin resistance

SCN :

Salivary thiocyanate

Hcy:

Homocysteine

MDA:

Malonyldialdehyde

IL-6:

Interleukin 6

TNF-α:

Tumor necrosis factor alpha

NF-κB:

Nuclear factor kappa B

JNK:

c-Jun amino-terminal kinase

MAPK:

Mitogen-activated protein kinase

PGC1α:

Peroxisome proliferator-activated receptor gamma coactivator 1-alpha

AGEs:

Advanced glycation end

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ACKNOWLEDGMENTS

We thank the Grupo de Apoio à Pesquisa (Research Support Group) of the Botucatu School of Medicine for the English language review of the manuscript. We also thank Dr. José Eduardo Corrente for the statistical analysis. Financial support for this study came from CAPES, CNPq, and FUNDAP.

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This study has no conflicts of interest.

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Moreto, F., de Oliveira, E.P., Manda, R.M. et al. Pathological and Behavioral Risk Factors for Higher Serum C-Reactive Protein Concentrations in Free-Living Adults—a Brazilian Community-Based Study. Inflammation 36, 15–25 (2013). https://doi.org/10.1007/s10753-012-9515-9

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  • DOI: https://doi.org/10.1007/s10753-012-9515-9

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