Abstract
Child malnutrition is the main cause of illness, a range of cognitive and physical growth deficiencies, and the death of millions of children, especially in developing regions such as sub-Saharan Africa. To address this major health concern, we employed publicly available geolocated data from 2015 Demographic and Health Surveys and spatial analysis methods to identify the distribution of malnutrition in the children under 5 in Zimbabwe and to explore the associations between some household characteristics, environmental variabilities and malnutrition. In Zimbabwe, 27% of children were short for their age or stunted. Analysis of spatial dependency indicates that the distribution of malnutrition is clustered. The highest numbers of malnourishment were identified in the northeast of the country, which are in the Mashonaland Central and East provinces. The associations between malnutrition and proximity to the protected areas, travel time to the cities, rainfall, and household wealth index, were examined. Our findings indicate that the associations between environmental variables and malnutrition were inconsistent across the country. Results of this study provide an understanding of factors affecting child malnutrition and consequently will have policy implications in achieving the United Nations Sustainable Development Goals including the goal of zero hunger and ending all forms of malnutrition.
Similar content being viewed by others
Data availability
The datasets used for this study, the ‘2015 Zimbabwe Demographic and Health Survey’, were obtained from The DHS program (www.dhsprogram.com). According to the ‘Dataset Terms of Use’ we do not have permission to share this data (https://dhsprogram.com/data/Access-Instructions.cfm). The registered user of the website (www.dhsprogram.com), can download the survey and GPS datasets. We obtained the GIS boundary files of Zimbabwe from the Center for Humanitarian Data (https://data.humdata.org/dataset/zimbabwe-administrative-levels-0-3-boundaries).
References
Alemayehu, N., & Tekalign, W. (2020). Prevalence of crop damage and crop-raiding animals in southern Ethiopia: The resolution of the conflict with the farmers. GeoJournal. https://doi.org/10.1007/s10708-020-10287-0
Amegbor, P. M., Zhang, Z., Dalgaard, R., & Sabel, C. E. (2020). Multilevel and spatial analyses of childhood malnutrition in Uganda: Examining individual and contextual factors. Scientific Reports, 10(1), 1–15. https://doi.org/10.1038/s41598-020-76856-y
Andrews, M. (2013). Do international organizations really shape government solutions in developing countries? CID Working Paper Series 2013.264, Harvard University, Cambridge, MA, August. https://nrs.harvard.edu/URN-3:HUL.INSTREPOS:37366290
Anselin, L., Sridharan, S., & Gholston, S. (2007). Using exploratory spatial data analysis to leverage social indicator databases: The discovery of interesting patterns. Social Indicators Research, 82(2), 287–309. https://doi.org/10.1007/s11205-006-9034-x
Aoun, N., Matsuda, H., & Sekiyama, M. (2015). Geographical accessibility to healthcare and malnutrition in Rwanda. Social Science & Medicine, 130, 135–145. https://doi.org/10.1016/j.socscimed.2015.02.004
Arnold, J. M. (2008). Managing ecosystems to enhance the food security of the rural poor. IUCN: Gland, Switzerland. Available online: https://www.iucn.org/sites/dev/files/import/downloads/managing_ecosystems_to_enhance_the_food_security_of_the_rural_poor__mike_arnold_final.pdf
Baudron, F., Tomscha, S. A., Powell, B., Groot, J. C. J., Gergel, S. E., & Sunderland, T. (2019). Testing the various pathways linking forest cover to dietary diversity in tropical landscapes. Frontiers in Sustainable Food Systems, 3, 97. https://doi.org/10.3389/fsufs.2019.00097
Brockington, D., & Wilkie, D. (2015). Protected areas and poverty. Philosophical Transactions of the Royal Society B: Biological Sciences, 370(1681), 271. https://doi.org/10.1098/rstb.2014.0271
Cooper, M., Zvoleff, A., Gonzalez-Roglich, M., Tusiime, F., Musumba, M., Noon, M., Alele, P., & Nyiratuza, M. (2018). Geographic factors predict wild food and nonfood NTFP collection by households across four African countries. Forest Policy and Economics, 96, 38–53. https://doi.org/10.1016/j.forpol.2018.08.002
Croft, T. N., Marshall, A. M. J., & Allen, C. K. et al. (2018). Guide to DHS statistics. ICF. Available at: https://www.dhsprogram.com/publications/publication-dhsg1-dhs-questionnaires-and-manuals.cfm
De Lange, E., Woodhouse, E., & Milner-Gulland, E. J. (2016). Approaches used to evaluate the social impacts of protected areas. Conservation Letters, 9, 327–333. https://doi.org/10.1111/conl.12223
De Onis, M., Dewey, K. G., Borghi, E., Onyango, A. W., Blössner, M., Daelmans, B., Piwoz, E., & Branca, F. (2013). The World Health Organization’s global target for reducing childhood stunting by 2025: Rationale and proposed actions. Maternal & Child Nutrition. https://doi.org/10.1111/mcn.12075
del Carmen Casanovas, M., Lutter, C. K., Mangasaryan, N., Mwadime, R., Hajeebhoy, N., Aguilar, A. M., Kopp, C., Rico, L., Ibiett, G., Andia, D., & Onyango, A. W. (2013). Multi-sectoral interventions for healthy growth. Maternal & Child Nutrition, 9, 46–57. https://doi.org/10.1111/mcn.12082
DHS program website, wealth index construction. Available at: https://dhsprogram.com/topics/wealth-index/Wealth-Index-Construction.cfm
Environmental Systems Research Institute (ESRI), (2021). How Geographically Weighted Regression (GWR) works. https://pro.arcgis.com/en/pro-app/latest/tool-reference/spatial-statistics/how-geographicallyweightedregression-works.htm
FAO. (2014). Protected areas, people and food security: An FAO contribution to the World Parks Congress, Sydney, 12–19 November. Available at: http://www.fao.org/3/a-i4198e.pdf
FAO, IFAD, UNICEF, WFP and WHO. (2020). The state of food security and nutrition in the World 2020. Transforming food systems for affordable healthy diets. Available at: http://www.fao.org/publications/sofi/2020/en/
FEWS. (2014). Zimbabwe food security brief. Harare: FEWSNET. Available at: https://fews.net/sites/default/files/documents/reports/Zimbabwe_Food_Security_Brief_2014_0.pdf
Fisher, B., & Christopher, T. (2007). Poverty and biodiversity: Measuring the overlap of human poverty and the biodiversity hotspots. Ecological Economics, 62, 93–101. https://doi.org/10.1016/j.ecolecon.2006.05.020
Foerster, S., Wilkie, D. S., Morelli, G. A., Demmer, J., Starkey, M., Telfer, P., & Steil, M. (2011). Human livelihoods and protected areas in Gabon: A cross-sectional comparison of welfare and consumption patterns. Oryx, 45, 347–356. https://doi.org/10.1017/S0030605310001791
Fotheringham, A. S., Yang, W., & Kang, W. (2017). Multiscale geographically weighted regression (MGWR). Annals of the American Association of Geographers, 107(6), 1247–1265. https://doi.org/10.1080/24694452.2017.1352480
Givá, N., & Raitio, K. (2017). ‘Parks with people’ in Mozambique: Community dynamic responses to human-elephant conflict at Limpopo National Park. Journal of Southern African Studies, 43, 1199–1214. https://doi.org/10.1080/03057070.2017.1374810
Global Nutrition Report. The 2020 Global Nutrition Report in the context of Covid-19. Available at: https://globalnutritionreport.org/reports/2020-global-nutrition-report/2020-global-nutrition-report-context-covid-19/
Guerbois, C., & Fritz, H. (2017). Patterns and perceived sustainability of provisioning ecosystem services on the edge of a protected area in times of crisis. Ecosystem Services, 28, 196–206. https://doi.org/10.1016/j.ecoser.2017.11.010
Hailu, B. A., Bogale, G. G., & Beyene, J. (2020). Spatial heterogeneity and factors influencing stunting and severe stunting among under-5 children in Ethiopia: Spatial and multilevel analysis. Scientific Reports, 10(1), 1–10. https://doi.org/10.1038/s41598-020-73572-5
Harris, F. M. A., & Mohammed, S. (2003). Relying on nature: Wild foods in northern Nigeria. Ambio, 32, 24–29. https://doi.org/10.1579/0044-7447-32.1.24
Herforth, A. (2010). Nutrition and the environment: Fundamental to food security in africa (chapter 7). In P. Pinstrup-Andersen (Ed.), The african food system and its interaction with human health and nutrition. Ithaca: Cornell University Press.
Herten-Crabb, A., & Davies, S. E. (2020). Why WHO needs a feminist economic agenda. The Lancet, 395(10229), 1018–1020. https://doi.org/10.1016/S0140-6736(20)30110-0
Hock, R. S., Bryce, C. P., Fischer, L., First, M. B., Fitzmaurice, G. M., Costa, P. T., & Galler, J. R. (2018). Childhood malnutrition and maltreatment are linked with personality disorder symptoms in adulthood: Results from a Barbados lifespan cohort. Psychiatry Research, 269, 301–308. https://doi.org/10.1016/j.psychres.2018.05.085
Ickowitz, A., Rowland, D., Powell, B., Salim, M. A., & Sunderland, T. (2016). Forests, trees, and micronutrient-rich food consumption in Indonesia. PLoS ONE. https://doi.org/10.1371/journal.pone.0154139
Jouzi, Z., Leung, Y. F., & Nelson, S. (2020). Terrestrial protected areas and food security: A systematic review of research approaches. Environments, 7(10), 83. https://doi.org/10.3390/environments7100083
Mayala, B., Fish, T. D., Eitelberg, D., & Dontamsetti, T. (2018). The DHS program geospatial covariate datasets manual (2nd ed.). Rockville: ICF.
Miller, H. J. (1999). Potential contributions of spatial analysis to geographic information systems for transportation (GIS-T). Geographical Analysis, 31(4), 373–399. https://doi.org/10.1111/j.1538-4632.1999.tb00991.x
Musiwa, A. S. (2020). Extent and depth of child poverty and deprivation in Zimbabwe: A multidimensional deprivation approach. Child Indicators Research, 13(3), 885–915.
Munro, L. T. (2015). Children in Zimbabwe after the long crisis: Situation analysis and policy issues. Development Southern Africa, 32(4), 477–493. https://doi.org/10.1080/0376835X.2015.1039708
Naidoo, R., Gerkey, D., Hole, D., Pfaff, A., Ellis, A. M., Golden, C. D., Herrera, D., Johnson, K., Mulligan, M., Ricketts, T. H., & Fisher, B. (2019). Evaluating the impacts of protected areas on human well-being across the developing world. Science Advances, 5(4), p.eaav3006. https://doi.org/10.1126/sciadv.aav3006
Naughton-Treves, L., & Holland, M. B. (2019). Losing ground in protected areas? Science, 364(6443), 832–833. https://doi.org/10.1126/science.aax6392
Poppy, G. M., Chiotha, S., Eigenbrod, F., Harvey, C. A., Honzák, M., Hudson, M. D., & Dawson, T. P. (2014). Food security in a perfect storm: Using the ecosystem services framework to increase understanding. Philosophical Transactions of the Royal Society B: Biological Sciences, 369(1639), 20120288. https://doi.org/10.1098/rstb.2012.0288
Powell, B., Ickowitz, A., McMullin, S., Jamnadass, R., Padoch, C., Pinedo-Vasquez, M., & Sunderland, T. (2013). The role of forests, trees and wild biodiversity for nutrition-sensitive food systems and landscapes. In Expert background paper for the International Conference on Nutrition. Available at: http://www.fao.org/3/a-as570e.pdf
Powell, B., Thilsted, S. H., Ickowitz, A., Termote, C., Sunderland, T., & Herforth, A. (2015). Improving diets with wild and cultivated biodiversity from across the landscape. Food Security, 7(3), 535–554. https://doi.org/10.1007/s12571-015-0466-5
Propastin, P. A., & Kappas, M. (2008). Reducing uncertainty in modeling the NDVI-precipitation relationship: A comparative study using global and local regression techniques. Giscience & Remote Sensing, 45(1), 47–67. https://doi.org/10.2747/1548-1603.45.1.47
Protected Planet website. Available at: https://www.protectedplanet.net/country/ZWE
Pullin, A. S., Bangpan, M., Dalrymple, S., Dickson, K., Haddaway, N. R., Healey, J. R., Hauari, H., Hockley, N., Jones, J. P., Knight, T., et al. (2013). Human well-being impacts of terrestrial protected areas. Environmental Evidence, 2, 19. https://doi.org/10.1186/2047-2382-2-19
Reed, C., Anderson, W., Kruczkiewicz, A., Nakamura, J., Gallo, D., Seager, R., & McDermid, S. S. (2022). The impact of flooding on food security across Africa. Proceedings of the National Academy of Sciences. https://doi.org/10.1073/pnas.2119399119
Reinhardt, K., & Fanzo, J. (2014). Addressing chronic malnutrition through multi-sectoral, sustainable approaches: A review of the causes and consequences. Frontiers in Nutrition, 1, 13. https://doi.org/10.3389/fnut.2014.00013
Rowland, D., Ickowitz, A., Powell, B., Nasi, R., & Sunderland, T. (2016). Forest foods and healthy diets: Quantifying the contributions. Environmental Conservation, 44, 102–114. https://doi.org/10.1017/S0376892916000151
Ruda, A., Kolejka, J., & Silwal, A. T. (2020). Spatial concentrations of wildlife attacks on humans in Chitwan National Park, Nepal. Animals, 10, 153. https://doi.org/10.3390/ani10010153
Scott, G., & Rajabifard, A. (2017). Sustainable development and geospatial information: A strategic framework for integrating a global policy agenda into national geospatial capabilities. Geo-Spatial Information Science, 20(2), 59–76. https://doi.org/10.1080/10095020.2017.1325594
Shumsky, S. A., Hickey, G. M., Pelletier, B., & Johns, T. (2014). Understanding the contribution of wild edible plants to rural social-ecological resilience in semi-arid Kenya. Ecology and Society. https://doi.org/10.5751/ES-06924-190434
Tamburino, L., Bravo, G., Clough, Y., & Nicholas, K. A. (2020). From population to production: 50 years of scientific literature on how to feed the world. Global Food Security, 24, 100346. https://doi.org/10.1016/j.gfs.2019.100346
Thapa, G., & Shively, G. (2018). A dose-response model of road development and child nutrition in Nepal. Research in Transportation Economics, 70, 112–124. https://doi.org/10.1016/j.retrec.2018.11.002
The Center for Humanitarian Data. Available at: https://data.humdata.org/dataset/zimbabwe-administrative-levels-0-3-boundaries
UN General Assembly. (2015). Transforming our world: The 2030 Agenda for Sustainable Development, 21 October 2015, A/RES/70/1. Available at: https://www.refworld.org/docid/57b6e3e44.html
Vilcins, D., Sly, P. D., & Jagals, P. (2018). Environmental risk factors associated with child stunting: A systematic review of the literature. Annals of Global Health, 84(4), 551. https://doi.org/10.29024/aogh.2361
Watve, M., Patel, K., Bayani, A., & Patil, P. (2016). A theoretical model of community operated compensation scheme for crop damage by wild herbivores. Global Ecology and Conservation, 5, 58–70. https://doi.org/10.1016/j.gecco.2015.11.012
WFP. (2017). Zimbabwe Country Strategic Plan 2017–2021. Available online: https://reliefweb.int/report/zimbabwe/zimbabwe-country-strategic-plan-2017-2021
WHO. (2017). Stunted growth and development framework. Available at: https://www.who.int/nutrition/childhood_stunting_framework_leaflet_en.pdf?ua=1
ZDHS. (2016). Zimbabwe National Statistics Agency and ICF International. Zimbabwe Demographic and Health Survey 2015: Final Report. Rockville, Maryland, USA: Zimbabwe National Statistics Agency (ZIMSTAT) and ICF International. Available at: https://dhsprogram.com/publications/publication-FR322-DHS-Final-Reports.cfm
Acknowledgements
We thank Dr. J. Aaron Hipp for his feedback on earlier version of this work.
Funding
This research received no external funding.
Author information
Authors and Affiliations
Contributions
ZJ Conceptualization, Investigation, Formal analysis, Visualization, Writing—Original Draft, Writing—Review & Editing. SN Conceptualization, Review & Editing, Supervision. YFL Conceptualization, Review & Editing, Supervision. All authors reviewed the manuscript.
Corresponding author
Ethics declarations
Conflict of interest
The authors declare no conflict of interest.
Research involving human participants
This study used data collected by Demographic and Health Survey (DHS). According to DHS, “the procedures and questionnaires for standard DHS surveys have been reviewed and approved by ICF Institutional Review Board (IRB). Additionally, country-specific DHS survey protocols are reviewed by the ICF IRB and typically by an IRB in the host country”. More information about DHS data “ethical review”, “Informed and Voluntary Participation”, and “Privacy and Confidentiality during Data Collection and Data Processing” can be found here: https://dhsprogram.com/Methodology/Protecting-the-Privacy-of-DHS-Survey-Respondents.cfm.
Additional information
Publisher's Note
Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.
Rights and permissions
Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.
About this article
Cite this article
Jouzi, Z., Nelson, S.A.C. & Leung, YF. Spatial heterogeneity of child malnutrition, proximity to protected areas and environmental variabilities in Zimbabwe. GeoJournal 88, 3773–3789 (2023). https://doi.org/10.1007/s10708-023-10842-5
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s10708-023-10842-5