Abstract
It was found that the copper-containing additive 2-MeBI + CuCl2 + MgCl2 stabilizes the quality of caprolactam most effectively when it is transported in the molten state. A probable mechanism of formation of a complex of the additive with caprolactam is proposed.
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Translated from Khimicheskie Volokna, No. 2, pp. 54–58, March–April, 2005.
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Gankov, N.P., Nemov, D.N. & Radenkov, F.D. Copper-Containing Complexes — Effective Quality Stabilizers for Caprolactam. Fibre Chem 37, 144–149 (2005). https://doi.org/10.1007/s10692-005-0071-z
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DOI: https://doi.org/10.1007/s10692-005-0071-z